Description : Every chef on TV says masox no. But how to make a good broth? It takes hours, doesn't it? Do you have a recipe?
Last Answer : It takes several hours - the broth is a shame idchidit´ ... Put the washed meat and bones in a pot, bring it to a boil quickly, let it boil for a few minutes and collect the foam (clotted blood). As ... is soft. Depending on the meat (I usually make beef - bone slices) it takes about 4-8 hours. ;-)