What is the source of Vitamin A in Leafy vegetables?

Question

What is the source of Vitamin A in Leafy vegetables?

What is the source of Vitamin A in Leafy

vegetables?

asked Nov 23, 2021 by nishant sawant

1 Answer

Related questions

The good sources of Vitamin-B Complex are? A. green leafy vegetables B. seeds (Answer) C. fresh vegetables and fruits D. sea foods

Description : The good sources of Vitamin-B Complex are? A. green leafy vegetables B. seeds (Answer) C. fresh vegetables and fruits D. sea foods

Last Answer : B. seeds (Answer)

The good sources of Vitamin-A are? A. green leafy vegetables (Answer) B. seeds C. fresh vegetables and fruits D. sea foods

Description : The good sources of Vitamin-A are? A. green leafy vegetables (Answer) B. seeds C. fresh vegetables and fruits D. sea foods

Last Answer : A. green leafy vegetables (Answer)

If I eat above the recommended amount of fruits, vegetables, leafy greens, grains, and protein everyday, is it still worth taking a multi-vitamin?

Description : If I eat above the recommended amount of fruits, vegetables, leafy greens, grains, and protein everyday, is it still worth taking a multi-vitamin?

Last Answer : It is pointless I believe. The only thing is to get your vitamin D either from the sun (20/dayI think) or vitamin D suppliments.

The vitamin in leafy vegetables: (A) D (B) K (C) A (D) Both (B) and (C)

Description : The vitamin in leafy vegetables: (A) D (B) K (C) A (D) Both (B) and (C)

Last Answer : Answer : D

All the following conditions produce a real or functional deficiency of vitamin K except (A) Prolonged oral, broad spectrum antibiotic therapy (B) Total lack of red meat in the diet (C) The total lack of green leafy vegetables in the diet (D) Being a new born infant

Description : All the following conditions produce a real or functional deficiency of vitamin K except (A) Prolonged oral, broad spectrum antibiotic therapy (B) Total lack of red meat in the diet (C) The total lack of green leafy vegetables in the diet (D) Being a new born infant

Last Answer : Answer : B

Preformed Vitamin A is supplied by (A) Milk, fat and liver (B) All yellow vegetables (C) All yellow fruits (D) Leafy green vegetables CHAPTER 5 CHAPTER 5 VITAMINS

Description : Preformed Vitamin A is supplied by (A) Milk, fat and liver (B) All yellow vegetables (C) All yellow fruits (D) Leafy green vegetables CHAPTER 5 CHAPTER 5 VITAMINS

Last Answer : Answer : A

The richest source of copper is (A) Liver (B) Milk (C) Legumes (D) Green leafy vegetables

Description : The richest source of copper is (A) Liver (B) Milk (C) Legumes (D) Green leafy vegetables

Last Answer : Answer : A

Relatively more iron is absorbed from (A) Green leafy vegetables (B) Fruits (C) Whole grain cereals (D) Organ meats

Description : Relatively more iron is absorbed from (A) Green leafy vegetables (B) Fruits (C) Whole grain cereals (D) Organ meats

Last Answer : Answer : D

Avidin is present in (A) Cow’s milk (B) Raw egg (C) Green leafy vegetables (D) Carrots

Description : Avidin is present in (A) Cow’s milk (B) Raw egg (C) Green leafy vegetables (D) Carrots

Last Answer : Answer : B

Two richest known sources of edible protein are – (1) Meat and eggs (2) Some algae and other micro-organisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Description : Two richest known sources of edible protein are – (1) Meat and eggs (2) Some algae and other micro-organisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Last Answer : (1) Meat and eggs Explanation: Meat, fish and eggs are the richest sources of protein. An ounce of meat or fish has approximately 7 grams of protein. A large ead contains 6 grams protein.

The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Description : The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Last Answer : (3) Iron Explanation: Green leafy vegetables are rich in iron as well as calcium. For example, Spinach is a dark, leafy green vegetable which is high in iron. One cup of cooked spinach ... of many proteins, including hemoglobin, which helps red blood cells deliver oxygen to all areas of the body

Leafy vegetables provide a. Iron b. Carbohydrates c. Protein d. None of these

Description : Leafy vegetables provide a. Iron b. Carbohydrates c. Protein d. None of these

Last Answer : Iron

The quality of most fresh vegetables can be judged reasonably well by their ____ appearance. a. internal c. leafy b. external d. green

Description : The quality of most fresh vegetables can be judged reasonably well by their ____ appearance. a. internal c. leafy b. external d. green

Last Answer : b. external

Two richest known sources of edible protein are (1) Meat and eggs (2) Some algae and other microorganisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Description : Two richest known sources of edible protein are (1) Meat and eggs (2) Some algae and other microorganisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Last Answer : Meat and eggs

The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Description : The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Last Answer : Iron

Do leafy greens contain vitamin B-12?

Description : Do leafy greens contain vitamin B-12?

Last Answer : Dark leafy greens are great fo you; A, C, K and huge amts of calcium (Kale is better than dairy. Vitamin B12 is found in liver, kidney, yogurt, dairy products, fish, clams, oysters, nonfat dry milk, salmon, sardines.

Vitamin K is found in (A) Green leafy plants(B) Meat (C) Fish (D) Milk

Description : Vitamin K is found in (A) Green leafy plants(B) Meat (C) Fish (D) Milk

Last Answer : Answer : A

Primary source of vitamin-D for human beings is – (1) citrus fruits (2) green vegetables (3) yeast (4) Sun

Description : Primary source of vitamin-D for human beings is – (1) citrus fruits (2) green vegetables (3) yeast (4) Sun

Last Answer : (4) Sun Explanation: Sources of vitamin D include biosynthesis through the actions of ultraviolet light in the skin and through the diet as ergocalciferol (vitamin D2) or cholecalciferol (vitamin D3).

Which of the following is a good source of Vitamin 'E'? (1) Me (2) Ghee (3) Yellow Yolk (4) Fresh Vegetables

Description : Which of the following is a good source of Vitamin 'E'? (1) Me (2) Ghee (3) Yellow Yolk (4) Fresh Vegetables

Last Answer : (4) Fresh Vegetables Explanation: Vitamin E refers to a group of eight fat-soluble compounds that include both tocopherols and tocotrienols. Numerous foods provide vitamin E. Nuts, ... of alphatocopherol, and significant amounts are available in green leafy vegetables and fortified cereals.

Which of the following is a good source of Vitamin ‘E’ ? (1) Meat (2) Ghee (3) Yellow Yolk (4) Fresh Vegetables

Description : Which of the following is a good source of Vitamin ‘E’ ? (1) Meat (2) Ghee (3) Yellow Yolk (4) Fresh Vegetables

Last Answer : Fresh Vegetables

What leafy jelly has just reached 10K? Dappled_leaves!

Description : What leafy jelly has just reached 10K? Dappled_leaves!

Last Answer : Yay. Congratulations! It’s a happy day!

What is it with my Brussels Sprouts, they are all leafy for the second year?

Description : What is it with my Brussels Sprouts, they are all leafy for the second year?

Last Answer : I believe that too much nitrogen produces leaves and no fruit. Here is a good place to get started on what to do for your plants.

What type of greens are these? It looks like a leafy green and it has a purple stalk.

Description : What type of greens are these? It looks like a leafy green and it has a purple stalk.

Last Answer : beet greens?

how do I keep leafy greens fresher longer?

Description : how do I keep leafy greens fresher longer?

Last Answer : I usually wash them and then wrap them in a paper towel in the fridge. This seems to keep them fresh.

I hava green leafy plant with red veins, what is iT?

Description : I hava green leafy plant with red veins, what is iT?

Last Answer : It might be rhubarb..............looks like thick celery but red with big leaves..........takes 3 years before you can take any.

What is the leafy layer of treetops in a forest?

Description : What is the leafy layer of treetops in a forest?

Last Answer : Need answer

What is a vegitiable with a light green stalk and leafy top?

Description : What is a vegitiable with a light green stalk and leafy top?

Last Answer : Need answer

Are the leafy plants part of the sporophyte or the gametophyte generation?

Description : Are the leafy plants part of the sporophyte or the gametophyte generation?

Last Answer : Feel Free to Answer

Which of the following is an egg laying mammal? (1) Bat (2) Leafy anteater (3) Whale (4) Spiny anteater

Description : Which of the following is an egg laying mammal? (1) Bat (2) Leafy anteater (3) Whale (4) Spiny anteater

Last Answer : (4) Spiny anteater Explanation: Monotremes are mammals that lay eggs instead of giving birth to live young like marsupials and placental mammals. The only surviving examples of monotremes are all ... Among living mammals they include the platypus and four species of echidnas (or spiny anteaters).

.Multicellular branched rhizoids and leafy gametophytes are the characteristics of (a) some bryophytes (b) pteridophytes (c) all bryophytes (d) gymnosperms.

Description : .Multicellular branched rhizoids and leafy gametophytes are the characteristics of (a) some bryophytes (b) pteridophytes (c) all bryophytes (d) gymnosperms.

Last Answer : (a) some bryophytes

Which one of the following is a correct statement? (a) Pteridophyte gametophyte has a protonemal and leafy stage. (b) In gymnosperms, female gametophyte is free- living. (c) Antheridiophores and archegoniophores are present in pteridophytes. (d) Origin of seed habit can be traced in pteridophytes.

Description : Which one of the following is a correct statement? (a) Pteridophyte gametophyte has a protonemal and leafy stage. (b) In gymnosperms, female gametophyte is free- living. (c) Antheridiophores and ... are present in pteridophytes. (d) Origin of seed habit can be traced in pteridophytes.

Last Answer : (d) Origin of seed habit can be traced in pteridophytes.

__________ is required more for leafy crops. (A) Nitrogen (B) Phosphorous (C) Potassium (D) Carbon

Description : __________ is required more for leafy crops. (A) Nitrogen (B) Phosphorous (C) Potassium (D) Carbon

Last Answer : (A) Nitrogen

85. Which one of the following is a correct statement ? (1) Origin of seed habit can be traced in pteridophytes (2) Pteridophyte gametophyte has a protonemal and leafy stage (3) In gymnosperms female gametophyte is free-living (4) Antheridiophores and archegoniophores are present in pteridophytes

Description : 85. Which one of the following is a correct statement ? (1) Origin of seed habit can be traced in pteridophytes (2) Pteridophyte gametophyte has a protonemal and leafy stage (3) In gymnosperms female gametophyte is free-living (4) Antheridiophores and archegoniophores are present in pteridophytes

Last Answer : Origin of seed habit can be traced in pteridophytes

Which of the following is an egg laying mammal ? (1) Bat (2) Leafy ant-eater (3) Whale (4) Spiny ant-eater

Description : Which of the following is an egg laying mammal ? (1) Bat (2) Leafy ant-eater (3) Whale (4) Spiny ant-eater

Last Answer : Spiny ant-eater

Vitamin B is found in-----? A. Sea Foods B. Fruits and Vegetables C. Seeds (Answer) D. None of these

Description : Vitamin B is found in-----? A. Sea Foods B. Fruits and Vegetables C. Seeds (Answer) D. None of these

Last Answer : C. Seeds (Answer)

Vitamin C is found in-----? A. Sea Food B. Seeds C. Fruits and Vegetables (Answer) D. None of these

Description : Vitamin C is found in-----? A. Sea Food B. Seeds C. Fruits and Vegetables (Answer) D. None of these

Last Answer : C. Fruits and Vegetables (Answer)

Vitamin A is found in the------? A. Green vegetables (Answer) B. white vegetables C. Yellow vegetables D. Red vegetables

Description : Vitamin A is found in the------? A. Green vegetables (Answer) B. white vegetables C. Yellow vegetables D. Red vegetables

Last Answer : A. Green vegetables (Answer)

Are vitamin supplements enough to compensate for fruits and vegetables?

Description : Are vitamin supplements enough to compensate for fruits and vegetables?

Last Answer : One of the huge benefits of eating fruits and vegetables, aside from getting their nutritional content, is that they can be a huge source of fiber, which is…a good thing. You might want to consider taking fiber supplements if you’re not incorporating fruits/vegetables/greens into your diet.

What are the best vegetables for vitamin D?

Description : What are the best vegetables for vitamin D?

Last Answer : Answers is the place to go to get the answers you need and to ask the questions you want

The vitamin which cannot be had from any vegetables is – (1) Vitamin B (2) Vitamin C (3) Vitamin D (4) Vitamin E

Description : The vitamin which cannot be had from any vegetables is – (1) Vitamin B (2) Vitamin C (3) Vitamin D (4) Vitamin E

Last Answer : (3) Vitamin D Explanation: In humans, vitamin D is unique because the body can synthesize it (from cholesterol) when sun exposure is adequate (hence its nickname, the "sunshine vitamin").Very few foods ... fish (such as salmon, tuna, and mackerel) and fish liver oils are among the best sources.

Washing of peeled vegetables removes the vitamin - (1) A (2) C (3) D (4) E

Description : Washing of peeled vegetables removes the vitamin - (1) A (2) C (3) D (4) E

Last Answer : (2) C Explanation: B-complex vitamins and vitamin C are water-soluble vitamins that are not stored in the body and must be replaced each day. These vitamins are easily destroyed or washed out ... in the blood stream to carry out their functions. Excesses of these vitamins are stored in the liver.

The vitamin which cannot be had from any vegetables is (1) Vitamin B (2) Vitamin C (3) Vitamin D (4) Vitamin E

Description : The vitamin which cannot be had from any vegetables is (1) Vitamin B (2) Vitamin C (3) Vitamin D (4) Vitamin E

Last Answer : Vitamin D

Washing of peeled vegetables removes the vitamin (1) A (2) C (3) D (4) E

Description : Washing of peeled vegetables removes the vitamin (1) A (2) C (3) D (4) E

Last Answer : C

The most abundant source of iron is (a) milk products (b) green vegetables (c) eggs (d) beans

Description : The most abundant source of iron is (a) milk products (b) green vegetables (c) eggs (d) beans

Last Answer : Ans:(b)

Main source of fluoride for human beings is (A) Milk (B) Water (C) Vegetables (D) Eggs

Description : Main source of fluoride for human beings is (A) Milk (B) Water (C) Vegetables (D) Eggs

Last Answer : Answer : B