Description : All the following are omega-6-fatty acids except (A) Linoleic acid (B) α-Linolenic acid (C) γ-Linolenic acid (D) Arachidonic acid
Last Answer : Answer : B
Description : A 20-carbon fatty acid among the following is (A) Linoleic acid (B) α -Linolenic acid (C) β -Linolenic acid (D) Arachidonic acid
Last Answer : Answer : D
Description : Which of the following is not essential fatty acids? (A) Oleic acid (B) Linoleic acid (C) Arachidonic acid (D) Linolenic acid
Last Answer : Answer : A
Description : Which of the following is not essential fatty acid? (A) Oleic acid (B) Linoleic acid (C) Arachidonic acid (D) Linolenic acid
Description : Essential fatty acid: (A) Linoleic acid (B) Linolenic acid (C) Arachidonic acid (D) All these
Description : The prostaglandins are synthesized from (A) Arachidonic acid (B) Oleic acid (C) Linoleic acid (D) Linolenic acid
Description : All the following have 18 carbon atoms except (A) Linoleic acid (B) Linolenic acid (C) Arachidonic acid (D) Stearic acid
Last Answer : Answer : C
Description : Which of the following is a polyunsaturated fatty acid? (A) Palmitic acid (B) Palmitoleic acid (C) Linoleic acid (D) Oleic acid
Description : Spoilage of oil can be detected by which fatty acid? (a) Oleic acid (b) Linolenic acid (c) Linoleic acid (d) Erucic acid.
Last Answer : (d) Erucic acid.
Description : Which is the saturated fatty acid of the following – a) Stearic acid b) Arachidonic acid c) Oleic acid d) Linoleic acid
Last Answer : a) Stearic acid
Description : Instead of ester link plasmalogens possess an other link in position: (A) α (B) β (C) γ (D) None of these FATS AND FATTY ACID METABOLISM 93
Description : A fatty acid which is not synthesized in the body and has to be supplied in the diet is (A) Palmitic acid (B) Lauric acid (C) Linolenic acid (D) Palmitoleic acid
Description : The desaturation and chain elongation system of polyunsaturated fatty acid are enhanced by (A) Insulin (B) Glucagon (C) Epinephrine (D) Thyroxine
Description : In glycerophospholipids, a polyunsaturated fatty acid is commonly attached to which of the following carbon atom of glycerol? (A) Carbon 1 (B) Carbon 2 (C) Both (A) and (B) (D) None of these
Description : Propionyl CoA is formed on oxidation of (A) Monounsaturated fatty acids (B) Polyunsaturated fatty acids (C) Fatty acids with odd number of carbon atoms (D) None of these FATS AND FATTY ACID METABOLISM 83
Description : Which of the following is a hydroxyl fatty acid? (A) Oleic Acid (B) Ricinoleic acid (C) Caproic acid (D) Arachidonic acid
Description : Which of the following are classified as essential fatty acids? (A) Arachidonic acid (B) Oleic acid (C) Acetic acid (D) Butyric acid
Description : Which among the following fatty acids is an essential fatty acid for man? (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) None of these
Description : A fatty acid which is not synthesized in human body and has to be supplied in the diet is (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) Stearic acid
Description : A fatty acid not synthesized in man is (A) Oleic (B) Palmitic (C) Linoleic (D) Stearic
Description : A fatty acid which is not synthesized in human body and has to be supplied in the diet: (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) Stearic acid
Description : All the following can be oxidized by βoxidation except (A) Palmitic acid (B) Phytanic acid (C) Linoleic acid (D) Fatty acids having an odd number of carbon atoms
Description : In humans, a dietary essential fatty acid is (A) Palmitic acid (B) Stearic acid (C) Oleic acid (D) Linoleic acid
Description : An example of a saturated fatty acid is (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) Erucic acid
Description : Synthesis of polyunsaturated fatty acids involves the enzyme systems: (A) Acyl transferase and hydratase (B) Desaturase and elongase (C) Ketoacyl-CoA reductase and hydratase (D) Dihydroxyacetone phosphate
Description : Vitamin E protects the polyunsaturated fatty acids from oxidation by molecular oxygen in the formation of (A) Superoxide (B) Peroxide (C) Trioxide (D) All of these
Description : Vitamin E protects (A) Polyunsaturated fatty acids against aperoxidation (B) Vitamin A and carotenes against oxidation (C) Lung tissue against atmospheric pollutants (D) All of these
Description : The desaturation and chain elongation system of polyunsaturated fatty acids are greatly diminished in the absence of (A) Insulin (B) Glycagon (C) Epinephrine (D) Thyroxine
Description : Oils having more than 50 % polyunsaturated fatty acids include all of the following except (A) Groundnut oil (B) Soyabean oil (C) Sunflower oil (D) Safflower oil
Description : Predominant fatty acids in meat are (A) Saturated (B) Monounsaturated (C) Polyunsaturated (D) Mono and poly-unsaturated
Description : Fluidity of membranes is increased by the following constituent except (A) Polyunsaturated fatty acids (B) Saturated fatty acids (C) Integral proteins (D) Cholesterol
Description : Diets having a high ratio of polyunsaturated: saturated fatty acids can cause (A) Increase in serum triglycerides (B) Decrease in serum cholesterol (C) Decrease in serum HDL (D) Skin lesions
Description : Which of the following can be oxidized by β-oxidation pathway? (A) Saturated fatty acids (B) Monosaturated fatty acids (C) Polyunsaturated fatty acids (D) All of these
Description : The percentage of polyunsaturated fatty acids in butter is (A) 60 (B) 37 (C) 25 (D) 3
Description : The percentage of polyunsaturated fatty acids in soyabean oil is (A) 62 (B) 10 (C) 3 (D) 2
Description : Animal fat is in general (A) Poor in saturated and rich in polyunsaturated fatty acids (B) Rich in saturated and poor in polyunsaturated fatty acids (C) Rich in saturated and polyunsaturated fatty acids (D) Poor in saturated and polyunsaturated fatty acids
Last Answer : B
Description : Name polyunsaturated fatty acids.
Last Answer : Linoleic, linolenic and arachidonic acids.
Description : Name some polyunsaturated fatty acids.
Description : Vitamin K is a cofactor for (A) Gamma carboxylation of glutamic acid residue (B) β-Oxidation of fatty acid (C) Formation of γ-amino butyrate (D) Synthesis of tryptophan
Description : Essential fatty acid deficiency may complicate total parenteral nutrition (TPN). Which of the following statements are true? A. Essential fatty acid deficiency may be prevented by the ... , dry, scaly skin associated with a maculopapular rash indicates essential fatty acid deficiency.
Last Answer : Answer: BD DISCUSSION: Biochemical evidence of essential fatty acid deficiency may occur as early as 7 to 10 days following initiation of fat-free parenteral nutrition. The decrease in ... essential to the diagnosis of essential fatty acid deficiency, but this plasma abnormality is often present
Description : The mammalian DNA polymerase involved in error correction is (A) DNA polymerase α (B) DNA polymerase β (C) DNA polymerase γ (D) DNA polymerase δ
Description : Replication of nuclear DNA in mammals is catalysed by (A) DNA polymerase α (B) DNA polymerase β (C) DNA polymerase γ (D) DNA polymerase III
Description : Reverse transcriptase activity is present in the eukaryotic: (A) DNA polymerase α (B) DNA polymerase γ (C) Telomerase (D) DNA polymerase II
Description : The immediate parent of α, β and γ endorphins is (A) Pro-opiomelanocortin (B) β-lipotropin (C) ATCH (D) Lipoprotein
Description : Insulin receptor is made up of (A) One α-and one β-subunit (B) Two α-and two β-subunit (C) Two, α two β-and two γ-subunit (D) One α, one β-one γ-and one δ-subunit
Description : In the insulin receptor, tyrosine kinase domain is present in (A) α-Subunits (B) β-Subunits (C) γ-Subunits (D) δ-Subunits
Description : Insulin binding sites are present on the (A) α-subunits of insulin receptor (B) β-subunits of insulin receptor (C) γ-subunits of insulin receptor (D) α-and β−subunits of insulin receptor
Description : All of the following can be formed from pro-opiomelanocortin except (A) α-and β-MSH (B) β-and γ-Lipotropins (C) α-and β-Endorphins(D) FSH
Description : Adenylate cyclase is activated by (A) GDP-bearing α-Subunit of G-protein (B) GTP-bearing α-Subunit of G-protein (C) GDP-bearing γ-Subunit of G-protein (D) GTP-bearing γ-Subunit of G-protein
Description : The nucleotide binding site of G-proteins is present on their (A) α-Subunit (B) β-Subunit α- and β- (C) γ-Subunit (D) δ-Subunit