The total magnesium content in gms of human body is about (A) 5 (B) 10 (C) 15 (D) 21 Last Answer : Answer : D...
Number of ml of 0.1 N KOH required to neutralize fatty acids from 5 gms of fat: (A) Iodine number (B) Polenske number (C) Reichert-Miessl number (D) None of these Last Answer : Answer : B...
Saponification number is (A) mg of KOH required to saponify one gm of fat or oil (B) mg of KOH required to neutralize free fatty acids of one gms of fat (C) mg of KOH required to neutralize the acetic acid obtained by saponification of one gm of fat after it has been acetylated (D) None of these Last Answer : Answer : C...
The number of milliliters of 0.1 N KOH required to neutralize the insoluble fatty acids from 5 gms of fat is called (A) Acid number (B) Acetyl number (C) Halogenation (D) Polenske number Last Answer : Answer : D...
The total glycogen content of the body is about ______ gms. (A) 100 (B) 200 (C) 300 (D) 500 Last Answer : C...
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