Relatively more iron is absorbed from (A) Green leafy vegetables (B) Fruits (C) Whole grain cereals (D) Organ meats

Relatively more iron is absorbed from (A) Green leafy vegetables (B) Fruits (C) Whole grain cereals (D) Organ meats
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Answer : D
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Preformed Vitamin A is supplied by (A) Milk, fat and liver (B) All yellow vegetables (C) All yellow fruits (D) Leafy green vegetables CHAPTER 5 CHAPTER 5 VITAMINS

Description : Preformed Vitamin A is supplied by (A) Milk, fat and liver (B) All yellow vegetables (C) All yellow fruits (D) Leafy green vegetables CHAPTER 5 CHAPTER 5 VITAMINS

Last Answer : Answer : A

The good sources of Vitamin-B Complex are? A. green leafy vegetables B. seeds (Answer) C. fresh vegetables and fruits D. sea foods

Description : The good sources of Vitamin-B Complex are? A. green leafy vegetables B. seeds (Answer) C. fresh vegetables and fruits D. sea foods

Last Answer : B. seeds (Answer)

The good sources of Vitamin-A are? A. green leafy vegetables (Answer) B. seeds C. fresh vegetables and fruits D. sea foods

Description : The good sources of Vitamin-A are? A. green leafy vegetables (Answer) B. seeds C. fresh vegetables and fruits D. sea foods

Last Answer : A. green leafy vegetables (Answer)

_________foods include poultry, eggs, meats, most vegetables and fruits. a. Nonperishable b. Semiperishable c. Highly perishable d. Antibacterial

Description : _________foods include poultry, eggs, meats, most vegetables and fruits. a. Nonperishable b. Semiperishable c. Highly perishable d. Antibacterial

Last Answer : c. Highly perishable

____ and ____ are already solid and lend themselves to sun or tray drying. a. Cheese, meats c. Cheese, vegetables b. Fruits, vegetables d. Fruits, meats

Description : ____ and ____ are already solid and lend themselves to sun or tray drying. a. Cheese, meats c. Cheese, vegetables b. Fruits, vegetables d. Fruits, meats

Last Answer : b. Fruits, vegetables

If I eat above the recommended amount of fruits, vegetables, leafy greens, grains, and protein everyday, is it still worth taking a multi-vitamin?

Description : If I eat above the recommended amount of fruits, vegetables, leafy greens, grains, and protein everyday, is it still worth taking a multi-vitamin?

Last Answer : It is pointless I believe. The only thing is to get your vitamin D either from the sun (20/dayI think) or vitamin D suppliments.

The richest source of copper is (A) Liver (B) Milk (C) Legumes (D) Green leafy vegetables

Description : The richest source of copper is (A) Liver (B) Milk (C) Legumes (D) Green leafy vegetables

Last Answer : Answer : A

Avidin is present in (A) Cow’s milk (B) Raw egg (C) Green leafy vegetables (D) Carrots

Description : Avidin is present in (A) Cow’s milk (B) Raw egg (C) Green leafy vegetables (D) Carrots

Last Answer : Answer : B

All the following conditions produce a real or functional deficiency of vitamin K except (A) Prolonged oral, broad spectrum antibiotic therapy (B) Total lack of red meat in the diet (C) The total lack of green leafy vegetables in the diet (D) Being a new born infant

Description : All the following conditions produce a real or functional deficiency of vitamin K except (A) Prolonged oral, broad spectrum antibiotic therapy (B) Total lack of red meat in the diet (C) The total lack of green leafy vegetables in the diet (D) Being a new born infant

Last Answer : Answer : B

The best source of iron is (A) Organ meats (B) Milk (C) Tomato (D) Potato

Description : The best source of iron is (A) Organ meats (B) Milk (C) Tomato (D) Potato

Last Answer : Answer : A

Q1. What do we get from cereals, pulses, fruits and vegetables? -Science

Description : Q1. What do we get from cereals, pulses, fruits and vegetables? -Science

Last Answer : Cereals are the source of carbohydrate and is main reason of energy. Pulses provide protein for growth and development Vegetables and fruits are loaded with minerals, vitamins, carbohydrates, proteins and fats for overall development.

Which of the following statements is true? (1) Dehusked cereals and pulses are more nutritious (2) Whole grain cereals and pulses are more nutritious (3) Processed cereal products are nutrient dense (4) Breakfast cereals are nutrient dense

Description : Which of the following statements is true? (1) Dehusked cereals and pulses are more nutritious (2) Whole grain cereals and pulses are more nutritious (3) Processed cereal products are nutrient dense (4) Breakfast cereals are nutrient dense

Last Answer : (2) Whole grain cereals and pulses are more nutritious Explanation: Cereal and pulse crops are staple foods that provide essential nutrients to many populations of the world. Traditionally, whole grains ... and the germ of the wheat grain) contains the majority of the health beneficial components.

Which of the following statements is true ? (1) Dehusked cereals and pulses are more nutritious (2) Whole grain cereals and pulses are more nutritious (3) Processed cereal products are nutrient dense (4) Breakfast cereals are nutrient dense

Description : Which of the following statements is true ? (1) Dehusked cereals and pulses are more nutritious (2) Whole grain cereals and pulses are more nutritious (3) Processed cereal products are nutrient dense (4) Breakfast cereals are nutrient dense

Last Answer : Whole grain cereals and pulses are more nutritious

The quality of most fresh vegetables can be judged reasonably well by their ____ appearance. a. internal c. leafy b. external d. green

Description : The quality of most fresh vegetables can be judged reasonably well by their ____ appearance. a. internal c. leafy b. external d. green

Last Answer : b. external

The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Description : The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Last Answer : (3) Iron Explanation: Green leafy vegetables are rich in iron as well as calcium. For example, Spinach is a dark, leafy green vegetable which is high in iron. One cup of cooked spinach ... of many proteins, including hemoglobin, which helps red blood cells deliver oxygen to all areas of the body

Leafy vegetables provide a. Iron b. Carbohydrates c. Protein d. None of these

Description : Leafy vegetables provide a. Iron b. Carbohydrates c. Protein d. None of these

Last Answer : Iron

The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Description : The element which is rich in most leafy vegetables is (1) Phosphorous (2) Zinc (3) Iron (4) Calcium

Last Answer : Iron

The vitamin in leafy vegetables: (A) D (B) K (C) A (D) Both (B) and (C)

Description : The vitamin in leafy vegetables: (A) D (B) K (C) A (D) Both (B) and (C)

Last Answer : Answer : D

Two richest known sources of edible protein are – (1) Meat and eggs (2) Some algae and other micro-organisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Description : Two richest known sources of edible protein are – (1) Meat and eggs (2) Some algae and other micro-organisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Last Answer : (1) Meat and eggs Explanation: Meat, fish and eggs are the richest sources of protein. An ounce of meat or fish has approximately 7 grams of protein. A large ead contains 6 grams protein.

What is the source of Vitamin A in Leafy vegetables?

Description : What is the source of Vitamin A in Leafy  vegetables?

Last Answer : Carotene

Two richest known sources of edible protein are (1) Meat and eggs (2) Some algae and other microorganisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Description : Two richest known sources of edible protein are (1) Meat and eggs (2) Some algae and other microorganisms (3) Soyabean and groundnut (4) Milk and leafy vegetables

Last Answer : Meat and eggs

Vitamin K is found in (A) Green leafy plants(B) Meat (C) Fish (D) Milk

Description : Vitamin K is found in (A) Green leafy plants(B) Meat (C) Fish (D) Milk

Last Answer : Answer : A

Primary source of vitamin-D for human beings is – (1) citrus fruits (2) green vegetables (3) yeast (4) Sun

Description : Primary source of vitamin-D for human beings is – (1) citrus fruits (2) green vegetables (3) yeast (4) Sun

Last Answer : (4) Sun Explanation: Sources of vitamin D include biosynthesis through the actions of ultraviolet light in the skin and through the diet as ergocalciferol (vitamin D2) or cholecalciferol (vitamin D3).

Carbohydrates, proteins and vitamins which are responsible for energy, growth and vitality are obtained respectively from (a) Cereals, milk and vegetables (b) Milk, pulses and cereals (c) Milk, pulses and vegetables (d) Pulses, vegetables and cereals

Description : Carbohydrates, proteins and vitamins which are responsible for energy, growth and vitality are obtained respectively from (a) Cereals, milk and vegetables (b) Milk, pulses and cereals (c) Milk, pulses and vegetables (d) Pulses, vegetables and cereals

Last Answer : Ans:(a)

What type of greens are these? It looks like a leafy green and it has a purple stalk.

Description : What type of greens are these? It looks like a leafy green and it has a purple stalk.

Last Answer : beet greens?

I hava green leafy plant with red veins, what is iT?

Description : I hava green leafy plant with red veins, what is iT?

Last Answer : It might be rhubarb..............looks like thick celery but red with big leaves..........takes 3 years before you can take any.

What is a vegitiable with a light green stalk and leafy top?

Description : What is a vegitiable with a light green stalk and leafy top?

Last Answer : Need answer

The change in enthalpy, when a unit quantity of gas is absorbed by relatively large quantity of adsorbent (on which a definite concentration of the adsorbed gas already exists) is termed as the (A) Differential heat of adsorption (B) Heat of wetting (C) Integral heat of adsorption (D) None of these

Description : The change in enthalpy, when a unit quantity of gas is absorbed by relatively large quantity of adsorbent (on which a definite concentration of the adsorbed gas already exists) is termed as the (A) ... (B) Heat of wetting (C) Integral heat of adsorption (D) None of these

Last Answer : (A) Differential heat of adsorption

Can eating more meat/not eating enough fruits and vegetables cause these problems?

Description : Can eating more meat/not eating enough fruits and vegetables cause these problems?

Last Answer : Well yeah :P Just from personal experience, an out-of-whack diet can cause lots of issues. Especially in the bathroom.

Do darker colored fruits and vegetables contain more nutrients?

Description : Do darker colored fruits and vegetables contain more nutrients?

Last Answer : Yes. The darker a piece of produce is, the more nutrients there are. However, this does not apply if you have cooked the nutrients out of the veggies. While a deep red bell pepper may be chock full of ... time you cook it until it is limp in a stir fry it has pretty much lost its nutritional value.

Which of the following statements are true of the multiple organ dysfunction syndrome (MODS)? A. The “two-hit” model proposes that secondary MODS may be produced when even a relatively minor second insult reactivates, in a more amplified form, the systemic inflammatory response that was primed by an initial insult to the host. B. The systemic inflammatory response syndrome (SIRS), shock due to sepsis or SIRS, and MODS may be regarded as a continuum of illness severity. C. Prolonged stimulation or activation of Kupffer cells in the liver is thought to be a critical factor in the sustained, uncontrolled release of inflammatory mediators. D. The incidence of MODS in intensive care units has decreased owing to increased awareness, prevention, and treatment of the syndrome.

Description : Which of the following statements are true of the multiple organ dysfunction syndrome (MODS)? A. The two-hit model proposes that secondary MODS may be produced when even a relatively ... intensive care units has decreased owing to increased awareness, prevention, and treatment of the syndrome.

Last Answer : Answer: ABC DISCUSSION: MODS is part of a clinical continuum that begins with the systemic inflammatory response syndrome, which is the host's stress response to any major insult such ... pathogenesis of MODS, the incidence of MODS continues to increase without a significant improvement in outcome

Thiamin is not found in : (a) Yeast (b) Cereals (c) Green leaves (d) Milk

Description : Thiamin is not found in : (a) Yeast (b) Cereals (c) Green leaves (d) Milk

Last Answer : (c) Green leaves

What are some vegetables and fruits that do not need to be pollinated?

Description : What are some vegetables and fruits that do not need to be pollinated?

Last Answer : I am far from sure, but I don’t think grains or nuts need to be pollinated.

What are some herbs, spices or fruits and vegetables to grow indoors or in a community garden with limited space, in Canada?

Description : What are some herbs, spices or fruits and vegetables to grow indoors or in a community garden with limited space, in Canada?

Last Answer : Like garlic or anything that tastes better fresh.

Is there any list other than the dirty dozen and the cleanest 15 fruits and vegetables?

Description : Is there any list other than the dirty dozen and the cleanest 15 fruits and vegetables?

Last Answer : A fruit or vegetable that is not on either list, and not closely related to one on either list, is in the middle, not terribly dirty and not outstandingly beneficial. Eat as you choose, just be sure to wash throughly to get any residues off the skin.

Do you ever forsee a future focus on flavor with American fruits and vegetables?

Description : Do you ever forsee a future focus on flavor with American fruits and vegetables?

Last Answer : answer:It is already happening, with people seeking out heirloom fruits and vegetables. People realized how much is lost by hybridized produce. And once people taste good stuff, they won't go back to ... produce is that you get seasonal variety that keeps you from eating the same thing year round.

ask-public challenge: How many foods can you name, not including fresh fruits and vegetables, that you buy from a grocery store that don't come pre-packaged in some way, in some sort of plastic?

Description : ask-public challenge: How many foods can you name, not including fresh fruits and vegetables, that you buy from a grocery store that don't come pre-packaged in some way, in some sort of plastic?

Last Answer : answer:My grocery store has a meat section that's kind of like a butcher shop, they cut up the meat for you. Beef, sausages, whatever. Obviously they wrap it when they give you it, but otherwise it ... While there is packaged fish, the ones behind the counter aren't, and there's also a lobster tank.

What do you call the roll of plastic bags with twist ties that you use to put fruits and vegetables in the grocery isle?

Description : What do you call the roll of plastic bags with twist ties that you use to put fruits and vegetables in the grocery isle?

Last Answer : The roll of plastic bags with twist ties that you use to put fruits and vegetables in the grocery isle. Here’s a technique: lick one of your fingers and put the end of the bag between them, then slide your fingers. After that, fluff out the bag to get it open.

How do you know specific fruits and vegetables are unconsummable?

Description : How do you know specific fruits and vegetables are unconsummable?

Last Answer : answer:Not many of the things you describe affect the actual edibility of the stuff. The black lines in avocados usually mean that it's the fruit of a young tree. Almost all browning in fruits is the ... without choking back a Ewww! First world problem. I draw the line at mold and insect damage.

Does anyone like when your grocery store rains on your fruits and vegetables?

Description : Does anyone like when your grocery store rains on your fruits and vegetables?

Last Answer : It’s pretty common here in the mid Atlantic, and I think it’s supposed to keep the produce fresh longer (but I could be wrong). I’m not a fan of having to pick up wet anything at the grocery store. I wish my stores had paper towels right there to dry them off before putting them in the plastic bag.

Why be against genetically altered/enhanced fruits and vegetables if you are onboard with human stem cells?

Description : Why be against genetically altered/enhanced fruits and vegetables if you are onboard with human stem cells?

Last Answer : answer:Two words: organ damage Also, GMOs actually produce less. Genetically modified foods also do not have more vitamins. You want higher nutrient density? That’s what heirlooms have been bred for for generations.

Fruits vs Vegetables?

Description : Fruits vs Vegetables?

Last Answer : answer:The word fruit is scientific/technical. The word vegetable is not. There are multiple ways of defining a vegetable . One way of defining it is any edible part of a plant that is ... -sweet fruits like tomatoes, cucumbers, squash, etc. and even things like mushrooms, which are not plants.

What are your favorite ways to eat RAW fruits and vegetables?

Description : What are your favorite ways to eat RAW fruits and vegetables?

Last Answer : Fresh. Fruits raw, vegetables generally steamed, but sometimes raw.

What fruits and vegetables are easy to care for? If I plant them in my backyard this Spring.

Description : What fruits and vegetables are easy to care for? If I plant them in my backyard this Spring.

Last Answer : Carrots, Radishes, Peas and Beans.

Is it possible for tomatoes (or fruits/vegetables in general) to get cancer?

Description : Is it possible for tomatoes (or fruits/vegetables in general) to get cancer?

Last Answer : Did it look like this? It’s just the growth of another smaller fruit inside the original. It’s very common in bell peppers, although I don’t think I’ve seen it in anything else.

Are vitamin supplements enough to compensate for fruits and vegetables?

Description : Are vitamin supplements enough to compensate for fruits and vegetables?

Last Answer : One of the huge benefits of eating fruits and vegetables, aside from getting their nutritional content, is that they can be a huge source of fiber, which is…a good thing. You might want to consider taking fiber supplements if you’re not incorporating fruits/vegetables/greens into your diet.

How long do fruits and vegetables last?

Description : How long do fruits and vegetables last?

Last Answer : If they are firm and fresh when you get them, they should last a week in the fridge. I wouldn’t go much longer than that. We blanch peppers straight out of the garden and freeze them in canning jars. They’ll keep over a year that way.

What fruits and vegetables do you eat skin and all?

Description : What fruits and vegetables do you eat skin and all?

Last Answer : I can’t think of any veggies I peel. Oh, avacados. Fruits? I don’t eat banana skins or orange rinds.

Do you grow any of your own fruits and vegetables? Which ones do you especially like to grow?

Description : Do you grow any of your own fruits and vegetables? Which ones do you especially like to grow?

Last Answer : Yes we grow tomatoes and peppers, I love the little red cherry tomatos and my husband loves the little yellow pear tomatoes. We also grow a couple of big ones, for slicing. We grew zuchhini one year, but ... I grew basi last year, but this year I didn't - my daughter has enough for both of us!

Does 'juicing' with fruits and vegetables provide the same nutritional content as eating the fruits and vegetables?

Description : Does 'juicing' with fruits and vegetables provide the same nutritional content as eating the fruits and vegetables?

Last Answer : Yes, so long as you keep all the fiber, etc.