How do you like your steak cooked?

How do you like your steak cooked?
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1 Answer

Answer :

Rare
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How would you describe the taste of steak cooked medium rare?

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Last Answer : answer:Not nearly as delicious as a finely prepared rare steak. =0) I've described it to my stepdad before as the huge difference between ice cream and dirt. The less done it is, the more tender, ... pull it off the grill too soon. He thought that was hilarious and quietly did as I asked!

Is it OK to feed my cat/animals cooked steak that has been left out overnight?

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Last Answer : I’ve done it without any problems. I’ve even eaten it myself. It just depends on the temperature/humidity in the kitchen over night. I smelled it first. I wouldn’t recommend trying this at home, though.

If someone left cooked steak out overnight, and then put it in the fridge, is still it okay to eat?

Description : If someone left cooked steak out overnight, and then put it in the fridge, is still it okay to eat?

Last Answer : no.

Hidden in the poem below, a female's name you'll seek; just read and listen to the rhyme, but please, don't take a week! MYSTERY POEM: The Vegans say that they will eat, no raw meat, steamed, or cooked; but should they bite one juicy steak, I think they might get hooked. What is the female name you hear? -Riddles

Description : Hidden in the poem below, a female's name you'll seek; just read and listen to the rhyme, but please, don't take a week! MYSTERY POEM: The Vegans say that they will eat, no raw meat, steamed ... they bite one juicy steak, I think they might get hooked. What is the female name you hear? -Riddles

Last Answer : NORA.

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Description : How do you like your steak?

Last Answer : Medium rare. Sirloin and New York are probably my favorites. I’m not a fan of prime rib.

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Last Answer : I can see it on a thick tuna steak or similar cut. But for fillets it seems weird.

How do you like your steak?

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Last Answer : jealoussss. medium rare, can’t remember the one i don’t like but it’s very striated (muscle-y, i don’t know if striated is the word). love new york strip and most other cuts. marinated however, with good steak sauces/dips but if the meat is good enough, it doesn’t need nuffin’!

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Last Answer : Medium rare. I’ve been enjoying the skirt recently.

How would you like to be cooked?

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Last Answer : I’d want them to cleanly sever my left leg, bbq it over cherry or apple wood and allow me to try it as well. Then let me go minus said leg but otherwise ok.

Have you ever cooked food you didn't like for someone?

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What should the texture of cooked oatmeal be like?

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What are your thoughts on the following joke: People that say they don't like cats just haven't had them cooked right?

Description : What are your thoughts on the following joke: People that say they don't like cats just haven't had them cooked right?

Last Answer : Not funny to me. Anything about killing something probably I won’t find funny. There might be some exceptions, but I am not thinking of any right now.

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Last Answer : Well ham is usually precooked when you purchase it from the store, so I am assuming that you mean warmed up? We pack it with brown sugar and baste it with Pepsi. It sounds awful but is so very good. I will have to try the apple cider that sounds tasty too.

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Do any online stores sell steak?

Description : Do any online stores sell steak?

Last Answer : Yes but it is way over priced and only average in quality and taste. They may want to sign you up to 20 to 50 pounds of meat a month at twice or three times the normal price.

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Last Answer : Check your spelling and read this link

Why does the media show that men sometimes appear to prefer steak over vegetables when in contrast to women ?

Description : Why does the media show that men sometimes appear to prefer steak over vegetables when in contrast to women ?

Last Answer : Like diamond wedding rings, I would chalk this one up to advertising. When I was a kid there were ads like.. Protein makes men manly.. Eat a steak and get big and strong. Paid for by the beef lobby. I barely eat any meat. But I have watched my sister devour a bucket from KFC and it is sickening.

How would you reheat a medium-rare porterhouse steak?

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Do you feel disappointed when people invite you over to grill and they say "We're having steak!!!" and it turns out to be flat iron, or flank steak or something?

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Last Answer : According to Wikipedia, it’s a tenderloin on the other side.

Off the top of your head, what are the top 4 choicest cuts of steak?

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Last Answer : We love chuck eye steak and buy nothing else. He lights the grill and I do the rest. The grill is on the enclosed back porch to be used all year around.

How to cook the inside of a beef grilling steak?

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Is Salmon Tartar similar to Steak Tartar that an allergic person can't tell them apart?

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What are your thoughts on the Missouri bill some Republicans are trying to push through that would prohibit people with EBT cards (food stamps) from buying steak and seafood?

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Last Answer : answer:How dare those lowly peasants! How outrageous that they should eat like the rest of us! They need to be put in their place-and their place, of course, is behind the grocery stores rummaging ... of many of those same Republican stockholding elitists-this is absolutely I'm at a loss for words.

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Last Answer : I have threatened to sit at the grocery and spy on the cube-steak buyers, I’m that curious/serious.

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Last Answer : I have a wet-stone motor driven sharpener. I clean up the flat side, behind the serrations. The combination of a sharpen edge with serrations makes the knife very sharp. It was so sharp that I cut my wrist and still have the scar.

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Last Answer : answer:What time and should I bring wine? Sound great.

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Last Answer : I’m just wondering how a rare steak could be dry. It kind of defies logic.

What is Hanger Steak?

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Last Answer : answer:Welcome to Fluther. Maybe this will help.

What is the most flavorful/tender steak and how is it prepared?

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Last Answer : Elk tenderloin, butterflied, wrapped in peppered bacon and tossed on the grill. It is best when it is still warm fresh off the elk.

Can you help a beef ignorant woman cook herself a steak dinner?

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What would go good with steak?

Description : What would go good with steak?

Last Answer : oven-roasted potatoes and a green salad.

How do you cook steak that is so tender you can cut it with a fork?

Description : How do you cook steak that is so tender you can cut it with a fork?

Last Answer : It also depends on the cut of beef. Top round tends to be tougher. I like to use sirloin or my favorite filet mignon. With the sirloin I like a thicker cut. I season with olive oil and garlic salt, ... it brown nicely. If you like it well done, don't over cook the steak. It will only dry out.

What's with the raw steak on a black eye?

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Last Answer : I don’t know if there is something particular about steak that has an affect on swelling other than it being cold. You could use a bag of frozen peas (or other veggies) if you had them (just be sure to wrap a towel around them so you aren’t putting the frozen item right up against your skin).

What is the best way to cook a steak on a George Foreman G5 grill?

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Last Answer : One temperature through out. Don’t play with it.

What's the difference between a salmon steak and a salmon filet?

Description : What's the difference between a salmon steak and a salmon filet?

Last Answer : answer:About $5 per pound. Seriously, a salmon “steak” is a cross-section cut of the fish, and a fillet is a “side” of the fish.

Recipes that work for steak and chicken?

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Last Answer : What do you normally cook? Do you live together?

What's a good place to have a nice steak dinner in Ottawa ?

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Last Answer : Al’s Steakhouse on Elgin St.

Can Anyone Help Me London Broil a Flank Steak?

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Last Answer : I like to marinate a flank steak in teriyaki for a day. Broil it for a few minutes on both sides, then turn oven down to about 350. Put rack in the middle, bake about 10–20 more minutes. Slice and serve over jasmine rice or bean sprouts.

I'm marinating steak in red ****, this is a follow up question, any suggestions?

Description : I'm marinating steak in red wine, this is a follow up question, any suggestions?

Last Answer : A little olive oil, fresh ground black pepper, garlic (minced fine) and salt.

What's the BEST/your favorite marinade for steak & chicken?

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Last Answer : If the steak is good enough, DON’T marinate it. But to help a cheap cut, I use Dale’s.

If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?

Description : If you wanted a 3/4 inch thick rib-eye steak medium rare and you were cooking it in the oven at 200 degrees C how long would you cook it for?

Last Answer : Hmm, I’ve never cooked a steak in the oven before, but for medium rare I would probably go 4 min. – flip, then 2–3 min. I would say just frequently check it using a meat thermometer if you have one, medium rare should be 130–135 degrees F. Hope it turns out ok!

Could you kill that cow/pig/etc. yourself to get that steak/sausage/etc. you're eating?

Description : Could you kill that cow/pig/etc. yourself to get that steak/sausage/etc. you're eating?

Last Answer : It would make me a little squeamish to do it my self, but if I had to eat, yes I would do it. EDIT: didn’t think about it, but I’ve hunted and eaten what I caught. So I guess I can. Just that slaughtering a cow seems to be a different story.