Description : Herrings with Red Salsa
Last Answer : Herrings with Red Salsa - serves 4 2 tbsp skimmed milk 2 tsp Dijon mustard 2 large herrings, filletted 2/3 cup rolled oats Salt and pepper to taste Salsa: 1 small red pepper, seeded 4 medium tomatoes 1 ... , then ots to coat. Place on a baking sheet, then bake for 20 minutes. Serve with the salsa.