I think it would depend. My sister is a vegetarian and she once accidentally has a piece of meat (annoying chef didn’t prepare her meal correctly). She wasn’t sick from it, but she didn’t like it much. Then again, I have a cousin who was a vegetarian, but then started to eat meat again because she was moving to another country and she didn’t want to be a burden. She said it wasn’t the easiest thing to do, but she took it little by little. If you really want to eat the turkey, I think you should; however, don’t eat an extreme amount at once since you are not sure how your body is going to take it. Just take it little by little and hopefully your body will tell you whether or not it likes it.