Description : The general test for detection of carbohydrates is (A) Iodine test (B) Molisch test (C) Barfoed test (D) Osazone test
Last Answer : B
Description : The distinguishing test between monosaccharides and dissaccharide is (A) Bial’s test (B) Seliwanoff’s test (C) Barfoed’s test (D) Hydrolysis test
Last Answer : C
Description : A positive Seliwanoff’s test is obtained with (A) Glucose (B) Fructose (C) Lactose (D) Maltose
Description : The sequence of amino acids in human growth hormone and the synthesis were done by (A) Sanger (B) Krebs (C) Chah Holi (D) Molisch
Last Answer : Answer : C
Description : The useful reagent for detection of amino acids is (A) Molisch reagent (B) Dichlorophenol Indophenol (C) Ninhydrin (D) Biuret
Description : The purple ring of Molisch reaction is due to (A) Furfural (B) Furfural + α Napthol (C) °C Napthol (D) Furfurol + H2SO4 + α -Naphthol
Description : All of the following monosaccharides give the same osazone except (a) Galactose (b) Glucose (c) Fructose (d) Mannose
Last Answer : Galactose
Description : The term, allelopathy was given by a). Rice b). Molisch c). Decondole d). Democritus
Last Answer : b). Molisch
Description : The term allelopathy was given by a). Rice (1974) b). Molisch (1937) c). Decondole (1832) d). Molisch (1930)
Last Answer : b). Molisch (1937)
Description : Biuret test is specific for (A) Two peptide linkage (B) Phenolic group (C) Imidazole ring (D) None of these
Last Answer : Answer : A
Description : ADH test is based on the measurement of (A) Specific gravity of urine (B) Concentration of urea in urine (C) Concentration of urea in blood (D) Volume of urine in ml/minute
Last Answer : A