How do I clean my electric wok?

1 Answer

Answer :

It's actually fairly simple. Scrape out the food residue, rinse with warm water, then wipe with a cloth soaked with a bit of dishwashing liquid and rinse again. Also make sure to wipe down the outside. Don't use steel wool...that can scratch the surface.

Related questions

Description : Can you use a wok on a electric stove top?

Last Answer : Need answer

Description : Can you contribute to the CD Best of Wok - Music While You Wok?

Last Answer : We Will Wok You by Queen

Description : Do you treat and maintain a traditional Chinese wok the same way as a cast iron skillet?

Last Answer : Yes, I believe you do. You season a wok and wash it in the same way as you would a “traditional,” authentic, “old-fangled” cast iron skillet.

Description : How can I save my rusty wok?

Last Answer : Bamboo wok brush , i would say would be the best bet .. Failing that wirewool real fine grade say 0000 gauge .

Description : Essence of Chinese restaurant in home wok?

Last Answer : Maybe it’s because you’re not Chinese? Seriously, eating hamburgers in other countries never tastes “American”. Chinese food in non-Chinese restaurants doesn’t taste chinese any more than it does at home.

Description : What are some features of a nonstick wok vs a traditional wok?

Last Answer : A non-stick wok is better for keeping the foods more evenly cooked, as well as keeping their appearance more appealing. Traditional woks can leave room for error such as bits of food sticking and getting burned, which can affect the flavor of the food overall.

Description : What do I need to do to a wok pan before using it the first time and to maintain it?

Last Answer : Make sure to take the proper prepping procedures before using your pan and clean after every use. Misuse of your pan can lead to burning.

Description : What are the benefits of a cast iron compared to stainless wok?

Last Answer : Cast iron utensils are obviously heavier and have been utilized for many decades. Stainless steel is a new type product that is easy to work with but the cast iron product is more likely to hold heat longer and heat more evenly.

Description : Where online can I find recipes to use with my wok pan?

Last Answer : Where can I go online to find reviews about semi automatic espresso machines and to purchase one?

Description : What wok with lid is the best on the market?

Last Answer : The Lodge Pro Logic 14-inch cast-iron wok with loop handles is the best wok on the market. This purchased along with a 18 gauge dome Lid would be the best combination wok with lid.

Description : Wok-Fried Sweet and Sour Pork?

Last Answer : Ingredients1 egg yolk2 teaspoons water1 tablespoon all-purpose flour1 tablespoon cornstarch1 pound pork 1 cubes2 cups peanut oil1 garlic clove minced2 green peppers1 cup pineapple chunks in juice3 cups glutinous riceSauce: ... it boils and thickens (about 1-1/2 minutes). Serve over steamy hot rice.