Description : Artichokes with Ravigote Sauce
Last Answer : Artichokes with Ravigote Sauce 4 large artichokes Sauce: Large bunch of mixed herbs - parsley, tarragon, watercress 1 bunch chervil 2 cornichons (gherkins) finely chopped 6-8 chives 1 Tbs capers ... oil, vinegar and a dash of lemon juice. Serve the chokes hot with the sauce for dipping.