Description : Broiled Fish Steaks
Last Answer : Broiled Fish Steaks - serves 6 6 fish steacks, approximately 1/2 inch thick, about 5 ounces each 2 tbsp reduced-calorie mayonnaise 1 tbsp Lemon herb seasoning Paprika to taste Garnish: 1 lemon ... or is no longer traslucent. Garnish with lemon slices and a sprig of fresh parsley. Serve immediately.