Visiting your town, what local dish would I encounter?

1 Answer

Answer :

blue crabs with old bay; crab cakes too I make’em with jumbo lump, an egg, a small handful of bread crumbs (on the outside just for texture), a tsp or two of mayo and dijon, a little green onion (optional) and lemon juice, and plenty of old bay. and here are two of the better places I’ve found to enjoy said crabs and cakes http://www.cantlers.com/ http://www.timbukturestaurant.com/

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