Recent questions tagged cantaloupe

Description : How to Grow Cantaloupe

Last Answer : How to Grow Cantaloupe Planning the Site According to common wisdom, melons should be planted in hills or groups. However, this is not mandatory. If you are growing large quantities, it may ... growers pick them just before they are ripe because they ship better and can be stored longer.

Description : Chilled Cantaloupe Soup with Mint

Last Answer : Chilled Cantaloupe Soup with Mint - serves 6 1 cantaloupe - peeled, seeded and cubed 2 cups orange juice 1 tbsp fresh lime juice 1/4 tsp ground cinnamon Peel, seed, and cube the cantaloupe. ... and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint if desired.

Description : Cantaloupe Soup with Blueberry Papaya Relish

Last Answer : Cantaloupe Soup with Blueberry Papaya Relish - serves 4 For relish: 1 ripe papaya, peeled and cut into 1/2-inch dice 1/2 cup fresh blueberries 1 tbsp fresh lemon juice 2 tbsp fresh mint ... blend until smooth. Ladle the soup into bowls, add a splash of seltzer, and top with the relish.

Description : Cantaloupe-Peach Soup

Last Answer : Cantaloupe-Peach Soup - serves 4 1/2 lb small peaches, peeled, pitted, sliced 1 1/2 cup ripe cantaloupe, diced 1 3/4 cup apricot nectar 2 tbsp yogurt 1 tsp fresh lemon ... Taste for sugar-sweet balance. Divide soup evenly among 4 chilled soup bowls. Garnish with raspberries. Serve chilled.

Description : Cantaloupe-Almond Milk Soup with Lime

Last Answer : Cantaloupe-Almond Milk Soup with Lime - serves 4 1/2 cup unblanched almonds plus sliced almonds for garnish 1 cantaloupe, halved, the seeds discarded and the flesh scooped out 2 tbsp honey 1 ... . Divide the soup among chilled bowls, and garnish it with the sliced almonds and the lime slices.

Description : Crab Salad with Cantaloupe

Last Answer : Crab Salad with Cantaloupe Cajun Mayo: 1 medium clove garlic 1 cup mayo 2 tbsp chopped parsley 1 tbsp catsup 2 tsp drained capers 2 tsp hot spicy mustard 2 tsp horseradish 1/2 tsp ... 6 plates. Mound crab salad in center of lettuce. Spoon remaining mayo on plates and garnish with the melon.