Description : Do you like pickles?
Last Answer : Only Gerkins and whole crispy pickles.
Description : How did "Bread and Butter" pickles have this name?
Last Answer : I’ve looked this up before (well, more specifically just about pickles) and recalled this. Maybe some links in there for ya!
Description : If you have to go through a tedious process pickling to make sure there's no botulism, how can you reuse brine?
Last Answer : If I remember correctly, the acidity and salt of brining solutions is what kills harmful bacteria. That’s still intact after pickling.
Description : What are the consequences of eating large amounts of pickles?
Last Answer : For me, eating lots of pickles just means serious heartburn. They’re very acidic. Keep a bottle of tums handy just in case.