Recent questions tagged swiss

Description : Veal Chops with Swiss Chard

Last Answer : Veal Chops with Swiss Chard - serves 2 1 tbsp plus 1 1/2 tsp all-purpose flour 1 tsp Italian seasoning 2 veal top loin chops( 5 ounces each) 2 tsp reduced-calorie margarine 1 tsp olive or ... 3 to 4 minutes. and cook, stirring occasionally, for 2 minutes. Spoon Swiss chard mixture over chops.

Description : Pasta with Swiss Chard and Cheese

Last Answer : Pasta with Swiss Chard and Cheese - serves 2 2 tsp olive or vegetable oil 1 tbsp chopped onion 2 small garlic cloves, minced 1 cup thoroughly washed and drained Swiss chard chopped Dash each black ... chard is tender-crisp, about 8 minutes. Add spagetti and toss to combine. Sprinkle with cheese.

Description : Mushrooms and Swiss Cheese with Chicken Breasts

Last Answer : Mushrooms and Swiss Cheese with Chicken Breasts 4 boneless, skinless chicken breasts 2 tbsp olive oil 1 tbsp butter 1/2 cup flour Salt and pepper to taste 1 tbsp olive oil 1 lb sliced mushrooms ... cheese on each chicken breast. Cover and cook for an additional 2 minutes until cheese is melted.

Description : Cauliflower-Swiss Chard and Chicken Soup

Last Answer : Cauliflower-Swiss Chard and Chicken Soup - serves 4 2/3 cup chopped onion 1 tsp caraway seeds, crushed lightly 1 tsp olive oil 3 cups chicken broth 3 cups water 3 cups 1-inch ... Swiss chard and simmer until chicken is cooked through, about 3 minutes. Season soup with salt and pepper.

Description : Swiss Cheese Spread

Last Answer : Swiss Cheese Spread - serves 2 1/2 cups 1/2 cup mayonnaise 2 cups grated Swiss cheese 2 tbsp finely chopped parsley Crackers Mix the mayonnaise thoroughly with the Swiss cheese, using enough ... and mold into a mound using your hands. Sprinkle with the parsley and place crackers around mold.

Description : Ham-Swiss Croissants

Last Answer : Ham-Swiss Croissants - serves 4 3 tbsp butter 3 cup mushrooms, sliced 3 tbsp green onion, sliced 1 1/2 tbsp flour 3/4 cup milk Salt and pepper to taste 4 lrg Croissants, halved ... of the mushroom sauce; replace top of croissant. Bake in 350F180C oven about 15 min. or until heated through.