Cauliflower-Swiss Chard and Chicken Soup

Cauliflower-Swiss Chard and Chicken Soup
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1 Answer

Answer :

Cauliflower-Swiss Chard and Chicken Soup - serves 4

2/3 cup chopped onion

1 tsp caraway seeds, crushed lightly

1 tsp olive oil

3 cups chicken broth

3 cups water

3 cups 1-inch cauliflower flowerets

1/2 cup orzo (rice-shaped pasta)

1 pound skinless boneless chicken breast, cut into 1-inch pieces

4 cups chopped red Swiss chard leaves, washed well and drained

In a 4-quart heavy saucepan cook onion and caraway seeds in oil over moderately low heat, stirring, until onion is softened.

Add broth and water and bring to a boil. Stir in cauliflower and orzo and simmer, stirring occasionally, 7 minutes. Stir in chicken and Swiss chard and simmer until chicken is cooked through, about 3 minutes. Season soup with salt and pepper.
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