Amyloglucosidase is used in glucose production. It is produced by A.Rhizopusniveus B.Endomycopsisfibuliger C.Sclerotinalibertina D.both (a) and(b)

Amyloglucosidase is used in glucose production. It is produced by
A.Rhizopusniveus
B.Endomycopsisfibuliger
C.Sclerotinalibertina
D.both (a) and(b)
by

1 Answer

Answer :

D.both (a) and(b)
by

Related questions

Amyloglucosidase is used in glucose production. It is produced by A- Rhizopusniveus B- Endomycopsisfibuliger C- Sclerotina libertine D- both (a) and

Description : Amyloglucosidase is used in glucose production. It is produced by A- Rhizopusniveus B- Endomycopsisfibuliger C- Sclerotina libertine D- both (a) and

Last Answer : both (a) and

Which one of the following is NOT produced during glycolysis? a. ATP b. NADH c. Pyruvate d. Glucose

Description : Which one of the following is NOT produced during glycolysis? a. ATP b. NADH c. Pyruvate d. Glucose

Last Answer : c. Pyruvate

Which one of the following is NOT produced during glycolysis? a. ATP b. NADH c. Pyruvate d. Glucose

Description : Which one of the following is NOT produced during glycolysis? a. ATP b. NADH c. Pyruvate d. Glucose

Last Answer : d. Glucose

_____ from the mold Aspergillus oryzaeis used as a spot remover in laundry presoaks, as an adhesive, and in baking, where it digests starch to glucose. a. Amylase b. Lactase c. Sucrase d. Maltase

Description : _____ from the mold Aspergillus oryzaeis used as a spot remover in laundry presoaks, as an adhesive, and in baking, where it digests starch to glucose. a. Amylase b. Lactase c. Sucrase d. Maltase

Last Answer : a. Amylase

The baking and brewing yeastsa. Belong to the genus Aspergillus. b. Break down glucose and other carbohydrates. c. Induce bread to rise by producing oxygen gas. d. Cause serious diseases in humans.

Description : The baking and brewing yeasts a. Belong to the genus Aspergillus. b. Break down glucose and other carbohydrates. c. Induce bread to rise by producing oxygen gas. d. Cause serious diseases in humans.

Last Answer : b. Break down glucose and other carbohydrates.

Glucose is to photosynthesis as pyruvate is to _____. a. Oxidative Phosphorylation b. Glycolysis c. Fermentation d. Citric Acid Cycle

Description : Glucose is to photosynthesis as pyruvate is to _____. a. Oxidative Phosphorylation b. Glycolysis c. Fermentation d. Citric Acid Cycle

Last Answer : a. Oxidative Phosphorylation

A key energy compound in bacterial photosynthesis by cyanobacteria is ______ and a major end-product is ______. a. GTP; protein b. citrate; lactose c. glucose; chlorophyll d. ATP; glucose

Description : A key energy compound in bacterial photosynthesis by cyanobacteria is ______ and a major end-product is ______. a. GTP; protein b. citrate; lactose c. glucose; chlorophyll d. ATP; glucose

Last Answer : c. glucose; chlorophyll

Which of the following property(ies) is/are seen in the members of family Enterobacteriaceae? A.Theyare catalase-positive B.Theyare oxidase-negative C.They ferment glucose D.They reduce nitrates to nitrites

Description : Which of the following property(ies) is/are seen in the members of family Enterobacteriaceae? A.Theyare catalase-positive B.Theyare oxidase-negative C.They ferment glucose D.They reduce nitrates to nitrites

Last Answer : B.Theyare oxidase-negative

The acquisition energy by glucose fermentation requires A.substrate-level phosphorylation B.electron transport of electrons from NADH C.long-chain fatty acid oxidation D.the enzyme formic-hydrogen lyase

Description : The acquisition energy by glucose fermentation requires A.substrate-level phosphorylation B.electron transport of electrons from NADH C.long-chain fatty acid oxidation D.the enzyme formic-hydrogen lyase

Last Answer : A.substrate-level phosphorylation

Most of the energy in aerobic respiration of glucose is captured by A- substrate-level phosphorylation B- electron transport of electrons from NADH C- long-chain fatty acid oxidation D- the enzyme formic-hydrogen lyase

Description : Most of the energy in aerobic respiration of glucose is captured by A- substrate-level phosphorylation B- electron transport of electrons from NADH C- long-chain fatty acid oxidation D- the enzyme formic-hydrogen lyase

Last Answer : electron transport of electrons from NADH

The movement of glucose into a cell occurs by a. Facilitated diffusion. b. Active transport. c. Simple diffusion. d. Phospholipid exchange.

Description : The movement of glucose into a cell occurs by a. Facilitated diffusion. b. Active transport. c. Simple diffusion. d. Phospholipid exchange.

Last Answer : b. Active transport.

The double helix is a structural arrangement associated with _____. a. A Polysaccharide. b. The DNA Molecule. c. Glucose Molecules In Starch. d. A Protein.

Description : The double helix is a structural arrangement associated with _____. a. A Polysaccharide. b. The DNA Molecule. c. Glucose Molecules In Starch. d. A Protein.

Last Answer : b. The DNA Molecule.

Which one of the following pairs is matched correctly? a. Ions - covalent bonds b. Carbon - organic compounds c. Glucose - enzyme d. Thymine - amino acid

Description : Which one of the following pairs is matched correctly? a. Ions - covalent bonds b. Carbon - organic compounds c. Glucose - enzyme d. Thymine - amino acid

Last Answer : b. Carbon - organic compounds

Which one of the following pairs is mismatched? a. Protein - amino acids b. Nucleic acid - nucleotides c. Fats - glycogen d. Starch - glucose

Description : Which one of the following pairs is mismatched? a. Protein - amino acids b. Nucleic acid - nucleotides c. Fats - glycogen d. Starch - glucose

Last Answer : c. Fats - glycogen

Both the ascus and the basidium a. Are formed by fungi in the mitosporic fungi. b. Are involved in coenocytic formation by fungi. c. Are diploid structures. d. Are produced during the sexual stage of fungal reproduction.

Description : Both the ascus and the basidium a. Are formed by fungi in the mitosporic fungi. b. Are involved in coenocytic formation by fungi. c. Are diploid structures. d. Are produced during the sexual stage of fungal reproduction.

Last Answer : d. Are produced during the sexual stage of fungal reproduction.

The fungal diseases histoplasmosis and blastomycosis both a. Occur in the United States. b. Affect the human brain and spinal cord. c. Are due to fungi that grow as a mycelium in the body. d. Are accompanied by the production of aflatoxins.

Description : The fungal diseases histoplasmosis and blastomycosis both a. Occur in the United States. b. Affect the human brain and spinal cord. c. Are due to fungi that grow as a mycelium in the body. d. Are accompanied by the production of aflatoxins.

Last Answer : a. Occur in the United States.

Commercial scale production of amino acids is typically carried out using A- regulatory mutants to cause overproduction of biochemical intermediates B- creation of an intentional increase in membrane permeability to increase release of the amino acids C- both (a) and (b) D- none of the above

Description : Commercial scale production of amino acids is typically carried out using A- regulatory mutants to cause overproduction of biochemical intermediates B- creation of an intentional increase in membrane permeability to increase release of the amino acids C- both (a) and (b) D- none of the above

Last Answer : both (a) and (b)

Which of the following Ascomycetes are used for riboflavin production? A- Eremnotheciumashbyii B- Ashbyagossypii C- Candida guilliermondia D- Both (a) and (b)

Description : Which of the following Ascomycetes are used for riboflavin production? A- Eremnotheciumashbyii B- Ashbyagossypii C- Candida guilliermondia D- Both (a) and (b)

Last Answer : Both (a) and (b)

Two major drawbacks to the use of ______ is allergies and beta- lactamases produced by resistant bacteria. a. Tetracyclineb. Penicillin c. Cephalosporin d. Bacitracin

Description : Two major drawbacks to the use of ______ is allergies and beta- lactamases produced by resistant bacteria. a. Tetracycline b. Penicillin c. Cephalosporin d. Bacitracin

Last Answer : b. Penicillin

In the soil, antibiotics are produced by some a. Fungal species and viruses. b. Bacterial species and viruses. c. Viruses and helminthic species. d. Fungal and bacterial species.

Description : In the soil, antibiotics are produced by some a. Fungal species and viruses. b. Bacterial species and viruses. c. Viruses and helminthic species. d. Fungal and bacterial species.

Last Answer : d. Fungal and bacterial species.

: DiGeorge syndrome and X-linked (Bruton) agammaglobulinemia differ in the a. Type of antibody produced by the immune system. b. Lymphocytes that the body fails to produce. c. Systems affected by the respective diseases. d. Type of hypersensitivity that ensues

Description : : DiGeorge syndrome and X-linked (Bruton) agammaglobulinemia differ in the a. Type of antibody produced by the immune system. b. Lymphocytes that the body fails to produce. c. Systems affected by the respective diseases. d. Type of hypersensitivity that ensues

Last Answer : c. Systems affected by the respective diseases.

Antibodies produced by a single clone of myeloma cells are referred to as _____ antibodies. a. Chimeric b. Monoclonal c. Polyclonal d. Hybrid

Description : Antibodies produced by a single clone of myeloma cells are referred to as _____ antibodies. a. Chimeric b. Monoclonal c. Polyclonal d. Hybrid

Last Answer : b. Monoclonal

Which one of the following statements about interferon is FALSE? a. Interferon is produced in response to a viral infection. b. Interferon is a naturally produced protein. c. Interferon puts uninfected cells in an antiviral stated. Interferon is a protein that binds to RNA virus genomes..

Description : Which one of the following statements about interferon is FALSE? a. Interferon is produced in response to a viral infection. b. Interferon is a naturally produced protein. c. Interferon puts uninfected cells in an antiviral state. d. Interferon is a protein that binds to RNA virus genomes.

Last Answer : d. Interferon is a protein that binds to RNA virus genomes.

Toxins produced from some fungi include all but which of the following? a. Aflatoxin b. Ergot c. Amatoxin d. Botulinin

Description : Toxins produced from some fungi include all but which of the following? a. Aflatoxin b. Ergot c. Amatoxin d. Botulinin

Last Answer : d. Botulinin

A crackling sound associated with myonecrosis is due to a. Respiratory Distress Due To Plague. b. Nerve Contractions Due To Tetanus. c. Lymph Node Swelling Due To Plague. d. Gas Produced By C. Perfringens.

Description : A crackling sound associated with myonecrosis is due to a. Respiratory Distress Due To Plague. b. Nerve Contractions Due To Tetanus. c. Lymph Node Swelling Due To Plague. d. Gas Produced By C. Perfringens.

Last Answer : d. Gas Produced By C. Perfringens.

Where is the most ATP produced in cellular respiration? a. Fermentation b. Electron Transport Chain c. Glycolysis d. Citric Acid Cycle

Description : Where is the most ATP produced in cellular respiration? a. Fermentation b. Electron Transport Chain c. Glycolysis d. Citric Acid Cycle

Last Answer : b. Electron Transport Chain

Where is ATP produced in prokaryotic cells? a. In The Mitochondria b. In The Chloroplast c. On The Cell Membrane d. On The Ribosomes

Description : Where is ATP produced in prokaryotic cells? a. In The Mitochondria b. In The Chloroplast c. On The Cell Membrane d. On The Ribosomes

Last Answer : b. In The Chloroplast

All the following are produced during the citric acid cycle except: a. CO2. b. 02. c. ATP. d. NADH.

Description : All the following are produced during the citric acid cycle except: a. CO2. b. 02. c. ATP. d. NADH.

Last Answer : a. CO2.

Protease, which is used for flavouring of sake and haze removal in sake is produced by A.A. oryzae B.A. flavus C.B. cereusD.A. niger

Description : Protease, which is used for flavouring of sake and haze removal in sake is produced by A.A. oryzae B.A. flavus C.B. cereus D.A. niger

Last Answer : A.A. oryzae

The acetate-utilizing methanogens are responsible for A.20% of methane produced in a biogas reactor B.50% of methane produced in a biogas reactor C.70% of methane produced in a biogas reactor D.85% of methane produced in a biogas reactor

Description : The acetate-utilizing methanogens are responsible for A.20% of methane produced in a biogas reactor B.50% of methane produced in a biogas reactor C.70% of methane produced in a biogas reactor D.85% of methane produced in a biogas reactor

Last Answer : C.70% of methane produced in a biogas reactor

Area of lysis on a bacterial lawn culture produced by a phage is known as A.pock B.plaque C.pox D.all of these

Description : Area of lysis on a bacterial lawn culture produced by a phage is known as A.pock B.plaque C.pox D.all of these

Last Answer : B.plaque

Which type of interferon is produced by T lymphocytes? A.α B.β C.γ D. and γ β

Description : Which type of interferon is produced by T lymphocytes? A.α B.β C.γ D. and γ β

Last Answer : .γ

Area of lysis on a bacterial lawn culture produced by a phage is known as A.pock B.plaque C.pox D.all of these

Description : Area of lysis on a bacterial lawn culture produced by a phage is known as A.pock B.plaque C.pox D.all of these

Last Answer : .plaque

Starvation proteins are produced by a culture during which of the following segments of the growth curve? A - Lag phase B- Exponential phase C- Stationary phase D- Death phase

Description : Starvation proteins are produced by a culture during which of the following segments of the growth curve? A - Lag phase B- Exponential phase C- Stationary phase D- Death phase

Last Answer : Stationary phase

Microbial rennet, which is used in cheese manufacture is produced by A- .Mucorspp B- Aspergillusspp C- Bacillus spp D- Saccharomyces spp

Description : Microbial rennet, which is used in cheese manufacture is produced by A- .Mucorspp B- Aspergillusspp C- Bacillus spp D- Saccharomyces spp

Last Answer : Aspergillusspp

A viral load test detects the A- provirus of HIV in infected cells B- .total amount of virus in the infected host C- number of viruses being released by each infected cell D- .amount of bacteriophage being produced by E. coli cells

Description : A viral load test detects the A- provirus of HIV in infected cells B- .total amount of virus in the infected host C- number of viruses being released by each infected cell D- .amount of bacteriophage being produced by E. coli cells

Last Answer : provirus of HIV in infected cells

Number of flagella produced by motile cells in A- members of the phaeophyta is greater than members of the Oomycota B- .members of the Oomycota is greater than members of the Phaeophyta C- members of the Phaeophyta is approximately equal to members of the Oomycota D- none of the above

Description : Number of flagella produced by motile cells in A- members of the phaeophyta is greater than members of the Oomycota B- .members of the Oomycota is greater than members of the Phaeophyta C- members of the Phaeophyta is approximately equal to members of the Oomycota D- none of the above

Last Answer : members of the Phaeophyta is approximately equal to members of the Oomycota

A quorum sensing system A- .detects a signal from the external environment B- B.senses a compound produced by the bacterium itself C- consists of a sensor component that phosphorylates a regulatory protein D- .controls the activity of ribosomes directly

Description : A quorum sensing system A- .detects a signal from the external environment B- B.senses a compound produced by the bacterium itself C- consists of a sensor component that phosphorylates a regulatory protein D- .controls the activity of ribosomes directly

Last Answer : B.senses a compound produced by the bacterium itself

A quorum sensing system A- .detects a signal from the external environment B- B.senses a compound produced by the bacterium itself C- consists of a sensor component that phosphorylates a regulatory protein D- .controls the activity of ribosomes directly

Description : A quorum sensing system A- .detects a signal from the external environment B- B.senses a compound produced by the bacterium itself C- consists of a sensor component that phosphorylates a regulatory protein D- .controls the activity of ribosomes directly

Last Answer : B.senses a compound produced by the bacterium itself

A mycelium describes A- saclike structure where fungal spores are produced B- single fungal strand made up of a long chain of cells C- interwoven mass of numerous hyphae D- none of the above

Description : A mycelium describes A- saclike structure where fungal spores are produced B- single fungal strand made up of a long chain of cells C- interwoven mass of numerous hyphae D- none of the above

Last Answer : interwoven mass of numerous hyphae

Enzymes are A- organic compounds produced by living organism B- .inorganic compounds C- organic as well as inorganic compounds D- all of these

Description : Enzymes are A- organic compounds produced by living organism B- .inorganic compounds C- organic as well as inorganic compounds D- all of these

Last Answer : organic compounds produced by living organism

Which of the following may account for the small size of the cells? A- .The rate of diffusion B- The surface area/volume ratio C- The number of mRNAs that can be produced by the nucleus D- All of the above

Description : Which of the following may account for the small size of the cells? A- .The rate of diffusion B- The surface area/volume ratio C- The number of mRNAs that can be produced by the nucleus D- All of the above

Last Answer : All of the above

Which microorganisms are involved in the pickling process in food production?

Description : Which microorganisms are involved in the pickling process in food production?

Last Answer : In the pickling process, microorganisms grow and ferment the food in a salty environment while producing large amounts of acid from available carbohydrates. Species of Leuconostoc and Lactobacillus are ... . Different spices are added to prepare various forms of sauerkraut and pickled cucumbers. 

One of the benefits of biofilms is _____. a. quorum sensing b. keeping aquariums clean c. bioremediation of toxic wastes d. production of oil

Description : One of the benefits of biofilms is _____. a. quorum sensing b. keeping aquariums clean c. bioremediation of toxic wastes d. production of oil

Last Answer : c. bioremediation of toxic wastes

Isoniazid has a very narrow drug spectrum as the active form of the drug specifically interferes with cell wall synthesis in _____ by inhibiting the production of mycolic acid in the cell wall. a. Staphylococcus b. Streptococcus c. Enterococcus d. Mycobacterium

Description : Isoniazid has a very narrow drug spectrum as the active form of the drug specifically interferes with cell wall synthesis in _____ by inhibiting the production of mycolic acid in the cell wall. a. Staphylococcus b. Streptococcus c. Enterococcus d. Mycobacterium

Last Answer : d. Mycobacterium

The organisms of diphtheria and ______ are known for their production of _______. a. Typhoid Fever; Antitoxins b. Typhoid Fever; Exotoxins c. Tetanus; Antitoxins d. Tetanus; Exotoxins

Description : The organisms of diphtheria and ______ are known for their production of _______. a. Typhoid Fever; Antitoxins b. Typhoid Fever; Exotoxins c. Tetanus; Antitoxins d. Tetanus; Exotoxins

Last Answer : d. Tetanus; Exotoxins

Which one of the following is NOT true of exotoxins? a. They are proteins. b. They are part of cell wall structure. c. They are released from live bacterial cells. d. They trigger antibody production.

Description : Which one of the following is NOT true of exotoxins? a. They are proteins. b. They are part of cell wall structure. c. They are released from live bacterial cells. d. They trigger antibody production.

Last Answer : d. They trigger antibody production.

In children, this skin disease is characterized by the production of thin-walled blisters oozing a yellowish fluid and forming yellowish- brown flakes. a. Toxic shock syndrome b. Scalded skin syndrome c. Erysipelas d. Impetigo

Description : In children, this skin disease is characterized by the production of thin-walled blisters oozing a yellowish fluid and forming yellowish- brown flakes. a. Toxic shock syndrome b. Scalded skin syndrome c. Erysipelas d. Impetigo

Last Answer : d. Impetigo

Leptospira interrogans has all the following characteristics except: a. Endoflagella. b. Aerobic Metabolism. c. Exotoxin Production. d. A Hook At One End Of The Cell.

Description : Leptospira interrogans has all the following characteristics except: a. Endoflagella. b. Aerobic Metabolism. c. Exotoxin Production. d. A Hook At One End Of The Cell.

Last Answer : c. Exotoxin Production.

Typhoid fever is characterized by a. The production of an exotoxin. b. Hemolytic uremic syndrome. c. Rose spots on chest and abdomen. d. All the above (a—c) are correct.

Description : Typhoid fever is characterized by a. The production of an exotoxin. b. Hemolytic uremic syndrome. c. Rose spots on chest and abdomen. d. All the above (a—c) are correct.

Last Answer : c. Rose spots on chest and abdomen.