Description : Glycoproteins are marked for destruction by removal of their (A) Oligosaccharide prosthetic group (B) Sialic acid residues (C) Mannose residues (D) N-terminal amino acids
Last Answer : Answer : D
Description : The number of amino acid residues in PTH: (A) 51 (B) 84 (C) 90 (D) 115
Last Answer : Answer : B
Description : Biological activity of gastrin is present in the (A) Four N-terminal amino acids (B) Four C-terminal amino acids (C) Five N-terminal amino acids (D) Five C-terminal amino acids
Description : Biological activity of ACTH requires (A) 10-N-terminal amino acid (B) 24-N-terminal amino acid (C) 24-C-terminal amino acid (D) 15-C-terminal amino acid
Description : Number of amino acid residues in glucagons is (A) 29 (B) 34 (C) 51 (D) 84
Last Answer : Answer : A
Description : The sequence of amino acid in which the biological value of parathormone is (A) 1–15 (B) 1–34 (C) 30–50 (D) 50–84
Description : Chymotrypsin is specific for peptide bonds containing (A) Uncharged amino acid residues (B) Acidic amino acids (C) Basic amino acid (D) Small amino acid residues
Description : The enzyme trypsin is specific for peptide bonds of (A) Basic amino acids (B) Acidic amino acids (C) Aromatic amino acids (D) Next to small amino acid residues
Description : Bence-Jones proteins possess all the following properties except (A) They are dimers of light chains (B) Their amino acids sequences are identical (C) Their N-terminal halves have variable amino acid sequences (D) Their C-terminal halves have constant amino acid sequences
Description : Hormonal activity of ACTH is completely lost on removal of (A) 5 C-terminal amino acids (B) 10 C-terminal amino acids (C) 15 C-terminal amino acids (D) None of these
Description : N-terminal amino acids of a polypeptide are estimated by (A) Edmann reaction (B) Sanger’s reagent (C) Formaldehyde test (D) Ninhydrine reaction
Description : Number of amino acid residues in prolactin is (A) 51 (B) 84 (C) 191 (D) 198
Description : Number of amino acid residues in human growth hormone is (A) 51 (B) 84 (C) 191 (D) 198
Last Answer : Answer : C
Description : Pre-proinsulin contains a signal sequence having (A) 9 amino acid residues (B) 19 amino acid residues (C) 27 amino acid residues (D) 33 amino acid residues
Description : The number of amino acid residues in preproinsulin is (A) 51 (B) 84 (C) 109 (D) 119
Description : Insulin is made up of (A) A single polypeptide chain having 51 amino acid residues (B) A single polypeptide chain having 84 amino acid residues (C) A-chain having 21 and B-chain having 30 amino acid residues (D) A-chain having 30 and B-chain having 21 amino acid residues
Description : The number of amino acid residues in calcitonin in (A) 9 (B) 32 (C) 51 (D) 84
Description : Edman’s reaction can be used to (A) Determine the number of tyrosine residues in a protein (B) Determine the number of aromatic amino acid residues in a protein (C) Determine the amino acid sequence of a protein (D) Hydrolyse the peptide bonds in a protein
Description : Each turn of α-helix contains the amino acid residues (number): (A) 3.6 (B) 3.0 (C) 4.2 (D) 4.5
Description : Which of the following is the first step in the determination of the primary structure of proteins? (a) determining the number and kind of amino acids in the peptide (b) reducing the disulfide bridges ... (c) protecting the N-terminal of the peptide (d) protecting the C-terminal of the peptide
Last Answer : reducing the disulfide bridges in the protein
Description : The amino terminal of all polypeptide chain at the time of synthesis in E. coli is tagged to the amino acid residue: (A) Methionine (B) Serine (C) N-formyl methinine(D) N-formal serine
Description : Thyroid stimulating hormone is a dimer. The α-subunits of TSH, LH, FSH are identical. Thus the biological specificity must therefore be β subunit in which the number of amino acids is (A) 78 (B) 112 (C) 130 (D) 199
Description : n the genetic code dictionary, how many codons are used to code for all the 20 essential amino acids? (a) 20 (b) 64 (c) 61 (d) 60
Last Answer : c) 61
Description : The essential amino acids (A) must be supplied in the diet because the organism has lost the capacity to aminate the corresponding ketoacids (B) must be supplied in the diet because the ... amino acids which cannot be synthesized by the organism at a rate adequate to meet metabolic requirements
Description : The number of nutritionally essential amino acids for man is (A) 6 (B) 8 (C) 10 (D) 12
Description : Phrynoderma is a deficiency of (A) Essential fatty acids(B) Proteins (C) Amino acids (D) None of these
Description : Increased serum alanine during fasting is due to (A) Breakdown of muscle proteins (B) Decreased utilization of non essential amino acids (C) Leakage of aminoacids to plasma (D) Impaired renal function
Description : The essential amino acids (A) Must be supplied in the diet because the organism has lost the capacity to aminate the corresponding ketoacids (B) Must be supplied in the diet because the ... amino acids which cannot be synthesized by the organism at a rate adequate to meet metabolic requirements
Description : Marasmus occurs from deficient intake of (A) Essential amino acids (B) Essential fatty acids (C) Calories (D) Zinc
Description : Egg is poor in (A) Essential amino acids (B) Carbohydrates (C) Avidin (D) Biotin
Description : Milk is a good source of all of the following except (A) Essential amino acids (B) Vitamin C (C) Galactose (D) Calcium and phosphorous
Description : Non essential amino acids (A) Are not components of tissue proteins (B) May be synthesized in the body from essential amino acids (C) Have no role in the metabolism (D) May be synthesized in the body in diseased states
Description : Name the semi-essential amino acids.
Last Answer : Histidine and arginine.
Description : Name any three essential amino acids.
Last Answer : Isoleucine, leucine, threonine.
Description : Are non-essential amino acids necessary for the body?
Last Answer : They are also necessary for protein synthesis, but they can be synthesized by the body and need not be essentially present in the diet
Description : How many amino acids are essential?
Last Answer : Eight amino acids are essential; two are semi-es- sential and the rest 10 are non-essential.
Description : What are essential amino acids?
Last Answer : They cannot be synthesized in the body; and so, they are to be provided in the diet.
Last Answer : (B) May be synthesized in the body from essential amino acids
Description : The covalent bond that is repeatedly present between different amino acid residues in a protein is called (a) p-bond (b) hydrogen bond (c) peptide bond (d) metallic bond
Last Answer : Ans:(c)
Description : Altering the amino acid profile in total parenteral nutrition solutions can be of benefit in certain conditions. Which of the following conditions are associated with a benefit by supplementation with the ... c. Short gut syndrome and glutamine d. Chronic renal failure and essential amino acids
Last Answer : Answer: a, c In a number of conditions, altering the amino acid profile of the total parenteral nutrition solution can be of benefit. TPN with amino acids of high biologic value ... Glutamine-enriched TPN partially attenuates villous atrophy and may be useful in treatment of short gut syndrome
Description : Essential amino acids have been advocated as standard therapy for renal failure. Which of the following statements are true? A. Increased survival from acute renal failure has been reported ... BUN and creatinine to the same degree as solutions containing excessive nonessential amino acids.
Last Answer : Answer: BC DISCUSSION: Essential amino acids and hypertonic dextrose, as opposed to hypertonic dextrose alone, was reported by Abel and co-workers to be associated with a decreased mortality rate ... renal failure have not been carried out in sufficient numbers to yield answers to this question
Description : Fist is a first class protein as it Contains - (1) essential amino acids (2) non-essential amino acids (3) all essential fatty acids (4) no amino acid
Last Answer : (1) essential amino-acids Explanation: Animal proteins derived from meat and fish are called first class proteins. A first-class protein is one which contains all 8 essential amino acids (which ... the body). They are also called complete proteins. Plant proteins are called second class proteins.
Description : Fist is a first class protein as it contains (1) essential amino-acids (2) non-essential amino acids (3) all essential fatty acids (4) no amino acid
Last Answer : essential amino-acids
Description : Which statement is NOT correct about PTH? A) When calcium level rises, PTH secretion is inhibited. B) When calcium level lowers, PTH secretion is stimulated. C) PTH has the opposite effect of ... . D) PTH stimulates calcium absorption from the gut. E) PTH decreases the activity of osteoclasts.
Last Answer : E) PTH decreases the activity of osteoclasts.
Description : The figure shows a hypothetical tetrapeptide portion of a protein with parts labelled A-D. Which one of the following options is correct? - HN - CH - CO - NH - CH - CO - NH - CH - CO - ... -terminal amino acid and D is N-terminal amino acid. (d) A is a sulphur containing amino acid methionine.
Last Answer : (a) D is the acidic amino acid-glutamic acid.
Description : In the B chain of insulin molecule, the C-terminal amino acid: (A) Threonine (B) Tyrosine (C) Glutamate (D) Valine
Description : Penicillins interfere with bacterial cell wall synthesis by (a) Inhibiting synthesis of N-acetyl muramic acid pentapeptide (b) Inhibiting conjugation between N-acetyl muramic acid and N-acetyl ... link the peptidoglycan residues (d) Counterfeiting for D-alanine in the bacterial cell wall
Last Answer : Ans: C
Description : Penicillins interfere with bacterial cell wall synthesis by: A. Inhibiting synthesis of N-acetyl muramic acid pentapeptide B. Inhibiting conjugation between N-acetyl muramic acid and N-acetyl ... cross link the peptidoglycan residues D. Counterfeiting for D-alanine in the bacterial cell wall
Last Answer : C. Inhibiting transpeptidases and carboxypeptidases which cross link the peptidoglycan residues
Description : What are the essential and non-essential amino acids? -Biology
Last Answer : answer:
Description : What are non-essential amino acids? -Biology