Fritters?

Fritters?
by

1 Answer

Answer :

Ingredients1 each c. sifted flour1 each tsp. salt1 each tsp. baking powder2 each eggs1/4 each c. milk1 each tbsp. shortening, melted1 shortening or oil for fryingCombine flour, salt and baking powder. Beat eggs with milk and add melted shortening. Combine the 2 mixtures lightly. Drop from tablespoon into shallow shortening or oil heated to 365 degrees. Fry until brown and cooked in center, 4 to 5 minutes. Drain on absorbent paper.Optionals:1 1/2 cups whole cooked corn for corn fritters1 cup apples for apple fritters1 cup cooked, chopped shrimp for shrimp fritters
by

Related questions

Crawfish Fritters?

Description : Crawfish Fritters?

Last Answer : Ingredients1 cup Crawfish tails1/4 cup Pimientos chopped1/4 cup Green onions chopped2 cup Flour1 teaspoon Baking soda1/2 teaspoon Salt1/2 teaspoon Liquid crab boil1/2 cup Broth or waterOil for fryingAdd pimientos and ... 1/2 hour. Heat oil. Drop batter by spoonsful and fry until golden brown. (wrv)

Conch Fritters Scungilli?

Description : Conch Fritters Scungilli?

Last Answer : Ingredients1 Can La Monica scungilli (6 1/2 oz.)1 Medium onion1 sweet pepper2 eggs lightly beaten2 Tbsp. butter melted8 Tbsp. flour1 Tsp. baking powder1/4 Tsp. salt or to tasteoil for browning ... . Serve with seafood sauce of your choice. A very different taste. Makes 14 to 18 fritters.

Banana Fritters recipe

Description : Banana Fritters recipe

Last Answer : Ingredients: Peeled bananas, sliced lengthways in half, then sliced in half across the middle. 1 medium egg. ¾ cup of water. 2 ounces of flour. 1 tablespoon of olive oil. Caster sugar ... in the batter then fry in olive oil until it is lightly browned. Sprinkle with caster sugar. Serve.

Old Fashioned Apple Fritters recipe

Description : Old Fashioned Apple Fritters recipe

Last Answer : Old Fashioned Apple Fritters recipe These apple fritters are a tasty and traditional treat that everyone will love. Battered apple rings are deep fried for a dish that takes the natural sweetness of apples ... , and fry until golden. Drain on paper towels, and dust each fritter with powdered sugar.