Crawfish Fritters?

Crawfish Fritters?
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1 Answer

Answer :

Ingredients1 cup Crawfish tails1/4 cup Pimientos chopped1/4 cup Green onions chopped2 cup Flour1 teaspoon Baking soda1/2 teaspoon Salt1/2 teaspoon Liquid crab boil1/2 cup Broth or waterOil for fryingAdd pimientos and green onions to crawfish. Sift flour, baking soda and salt together and add to crawfish. Add broth or water and mix to make a thick batter. Cover and let rest for 1/2 hour. Heat oil. Drop batter by spoonsful and fry until golden brown. (wrv)
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