Description : Assertion :- Bile helps in emulsification of fats. Reason `:-` During emulsification fat is brokendown into fatty acid and glycerol.
Last Answer : Assertion :- Bile helps in emulsification of fats. Reason `:-` During emulsification fat is brokendown ... D. If both Assertion & Reason are false.
Description : The glycerol for fatty acid esterification in adipocytes is (A) For the most part, derived from glucose (B) Obtained primarily from phosphorylation of glycerol by glycerol kinase (C) Formed from gluconeogenesis (D) Formed from glycogenolysis ENZYMES 153
Last Answer : Answer : A
Description : Intermediate in the denovo synthesis of triacyl glycerols include all the following except (A) Fatty acyl CoA (B) CDP diacyl glycerol (C) Glycerol-3-phosphate (D) Lysophosphatidic acid
Last Answer : Answer : B
Description : Which of the following regulates lipolysis in adipocytes? (A) Activation of fatty acid synthesis mediated by CAMP (B) Glycerol phosphorylation to prevent futile esterification of fatty acids (C) ... result of hormone stimulated increases in CAMP levels (D) Activation of CAMP production by Insulin
Last Answer : Answer : C
Description : Cerebrosides are composed of (A) Sphingosine, fatty acids, glycerol and phosphoric acid (B) Sphingosine, fatty acids, galactose (C) Glycerol, fatty acids, galactose (D) Glycerol, fatty acids, galactose, sphingol
Description : Phosphatidic acid on hydrolysis yields (A) Glycerol, fatty acids, phosphoric acid, choline (B) Glycerol, fatty acids, phosphoric acid (C) Glycerol, fatty acids, phosphoric acid, Glucose (D) Sphingol, fatty acids, phosphoric acid
Description : Sphingomyelins on hydrolysis yields (A) Glycerol, fatty acids, phosphoric acid and choline (B) Glycerol, sphingosine, choline and fatty acids (C) Sphingosine, phosphoric acid, Glycerol and inositol (D) Sphingosine, fatty acids, phosphoric acid and choline
Last Answer : Answer : D
Description : Sphingomyelins are composed of fatty acids, phosphoric acid and (A) Sphingosine and choline (B) Glycerol and sphingosine (C) Glycerol and Serine (D) Glycerol and Choline
Description : Lecithins are composed of (A) Glycerol + Fatty acids + Phosphoric acid + Choline (B) Glycerol + Fatty acids + Phosphoric acid + Ethanolamine (C) Glycerol + Fatty acids + Phosphoric acid + Serine (D) Glycerol + Fatty acids + Phosphoric acid + Beaine
Description : Lieberman-Burchard reaction is performed to detect (A) Cholesterol (B) Glycerol (C) Fatty acid (D) Vitamin D
Description : Glycerol released from adipose tissue by hydrolysis of triglycerides is mainly (A) Taken up by liver (B) Taken up by extrahepatic tissues (C) Reutilised in adipose tissue (D) Excreted from the body FATS AND FATTY ACID METABOLISM 85
Description : In glycerophospholipids, a polyunsaturated fatty acid is commonly attached to which of the following carbon atom of glycerol? (A) Carbon 1 (B) Carbon 2 (C) Both (A) and (B) (D) None of these
Description : The importance of phospholipids as constituent of cell membrane is because they possess (A) Fatty acids (B) Both polar and nonpolar groups (C) Glycerol (D) Phosphoric acid
Description : Cephalin consists of (A) Glycerol, fatty acids, phosphoric acid and choline (B) Glycerol, fatty acids, phosphoric acid and ethanolamine (C) Glycerol, fatty acids, phosphoric acid and inositol (D) Glycerol, fatty acids, phosphoric acid and serine
Description : If the fatty acid is esterified with an alcohol of high molecular weight instead of glycerol, the resulting compound is (A) Lipositol (B) Plasmalogen (C) Wax (D) Cephalin
Description : A phosphoglyceride is always made up of (a) a saturated or unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached (b) a saturated or unsaturated ... unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached.
Last Answer : (a) a saturated or unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached
Description : A typical fat molecule is made up of (a) one glycerol and one fatty acid molecule (b) three glycerol and three fatty acid molecules (c) three glycerol molecules and one fatty acid molecule (d) one glycerol and three fatty acid molecules
Last Answer : (d) one glycerol and three fatty acid molecules.
Description : Which of the following statements is not true about phospholipids? (a) They are similar to triacylglycerols except that the middle OH group of glycerol reacts with a phosphate rather than with a ... is a phospholipid. (d) The C-2 carbon of glycerol in phosphoacylglycerols has the R configuration
Last Answer : They are similar to triacylglycerols except that the middle OH group of glycerol reacts with a phosphate rather than with a fatty acid
Description : Proteins are finally converted into: (a) Glucose (b) Amino acid (c) Glycerol (d) Fatty acid
Last Answer : (b) Amino acid
Description : The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is -
Last Answer : The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is - A. Pepsin B. Lipase C. Amylase D. Sucrose
Description : Fatty acids and glycerol are first absorbed by
Last Answer : Fatty acids and glycerol are first absorbed by A. Lymph vessels B. Blood C. Blood capillaries D. Hepatic portal Vein
Description : If fatty acids were to be respired they would first be degraded to (A)____ and enter the pathway. Glycerol would enter the pathway after being convert
Last Answer : If fatty acids were to be respired they would first be degraded to (A)____ and enter the ... enter the pathway after being converted to (B)____
Description : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, cannot be absorbed into the blood. They are first inco
Last Answer : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, ... release the absorbed substances into the (f)_____
Description : Fatty acids and glycerol are not absorbed into the blood. Why?
Last Answer : Fatty acids and glycerol are not absorbed into the blood. Why?
Description : Esters of fatty acids with higher alcohol other than glycerol are called as (A) Oils (B) Polyesters (C) Waxes (D) Terpenoids
Description : Very low density lipoproteins are relatively rich in (A) Cholesterol (B) Triacyl glycerol (C) Free fatty acids (D) Phospholipids
Description : When the stired triacylglycerol is lipolysed in the adipose tissue blood levels of _____ increased. (A) FFA only (B) Glycerol only (C) Free fatty acids (FFA) and Glycerol (D) Triacyl glycero
Description : Phospholipids help the oxidation of (A) Glycerol (B) Fatty acids (C) Glycerophosphates(D) None of these
Description : Esters of fatty acids with higher alcohols other than glycerol are said to be (A) Waxes (B) Fats (C) Both (A) and (B) (D) None of these
Description : Salivary lipase converts dietary triglycerides into (A) Diglycerides and fatty acids (B) Monoglycerides and fatty acids (C) Glycerol and fatty acids (D) All of these
Description : Salkowski test is performed to detect (A) Glycerol (B) Cholesterol (C) Fatty acids (D) Vitamin D
Description : Bile, an emulsifier liquid, is made by the liver and later stored within the gallbladder and released in the duodenum. Bile is composed of bile salts, cholesterol and bile pigments. ... enzymes that break fats into simpler fatty acids and glycerol. Digestion System - Image Diversity: gallbladder
Last Answer : What is the adnexal organ of the digestive system in which bile is stored?
Description : What are soaps? (1) Salts of silicates (2) Ester of heavy fatty acids (3) Sodium or potassium salts of heavier fatty acids (4) Mixture of glycerol and alcohol
Last Answer : (3) Sodium or potassium salts of heavier fatty acids
Description : Carrier ions like Na+ facilitate the absorption of substances like (a) amino acids and glucose (b) glucose and fatty acids (c) fatty acids and glycerol (d) fructose and some amino acids.
Last Answer : (a) amino acids and glucose
Description : Select the correct match of the digested products in humans given in column I with their absorption site and mechanism in column II. Column I Column II (a) Glycerol, fatty acids Duodenum, ... , glucose Small intestine, active absorption (d) Fructose, Na+ Small intestine, passive absorption
Last Answer : (c) Glycine, glucose Small intestine, active absorption
Description : Which of the following statements is not true about triacylglycerols? (a) When solids and semisolids at room temperature, they are called fats. (b) When liquids at room temperature, they are ... low melting points are composed of saturated fatty acids, causing them to be liquids at room temperature
Last Answer : Triacylglycerols with low melting points are composed of saturated fatty acids, causing them to be liquids at room temperature
Description : Fats differ from waxes in that fats have : (a) More unsaturation (b) Higher melting points (c) A glycerol backbone (d) Longer fatty acids
Last Answer : A glycerol backbone
Description : Soap is (a) a mixture of salts of fatty acids (b) a salt of glycerol (c) a mixture of ethers (d) a mixture of aromatic ethers
Last Answer : a mixture of salts of fatty acids
Description : What are the building blocks of proteins? a. monosaccharaides b. amino acids c. fatty acids d. glycerol
Last Answer : b. amino acids
Description : In the digestive system, proteins are broken down into: a) simple sugars. b) fatty acids. c) amino acids. d) glycerol.
Last Answer : ANSWER: C -- AMINO ACIDS.
Description : The end products of saponification: (A) glycerol (B) acid (C) soap (D) Both (A) and (C)
Description : Costal cartilage: a) attach the ribs to the sternum b) cover the ends of the femur c) is found in the pinna of the ear d) forms the intervertebral disks of the backbone
Last Answer : ANSWER: A -- Attach the ribs to the sternum
Description : During each cycle of β-oxidation (A) One carbon atom is removed from the carboxyl end of the fatty acid (B) One carbon atom is removed from the methyl end of the fatty acid (C) Two carbon atoms ... carboxyl end of the fatty acid (D) Two carbon atoms are removed from the methyl end of the fatty acid
Description : The end product of omega-oxidation of fatty acids having an even number of carbon atoms is (A) Adipic acid (B) Suberic acid (C) Both (A) and (B) (D) None of these
Description : Glycerol on treatment with oxalic acid at `110^(@)C` forms
Last Answer : Glycerol on treatment with oxalic acid at `110^(@)C` forms A. Allyl alcohol B. Formic acid C. `CO_(2)` and `CO` D. Glyceric acid
Description : Glycerol-3-phosphate for the synthesis of triglycerides in adipose tissue is derived from (A) Phosphatidic acid (B) Diacylglycerol (C) Glycerol (D) Glucose
Description : In the biosynthesis of triglycerides from glycerol 3-phosphate and acyl-CoA, the first intermediate formed is (A) 2-Monoacylglycerol (B) 1, 2-Diacylglycerol (C) Lysophosphatidic acid (D) Phosphatidic acid