When I cook it in bags, I have it boiled.

1 Answer

Answer :

We cook rice in a press. Melt the fat, let the onion glaze, pepper, salt and rinse the rice, fry for a while and pour boiling water over it, put the lid on and cook for 4 minutes. Ratio: 500 gr. rice: 800 ml of boiling water! (hi)

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