Description : Crispy Cabbage Slaw?
Last Answer : Ingredients1 ea Cabbage, finely sliced1 ea Large onion, finely sliced1/2 c Vinegar1/2 c Vegetable oil1/3 c HONEY3/4 t Dry mustard3/4 t Salt1/2 t Celery seed2 ea Carrots, grated (optional)Place cabbage ... and mix well. Let stand for a few hours. Will keep refrigerated for several days. Serves 10-12.