6 to 10% solution of acetic acid is used as a preservative for various food items. It is commonly known as?

6 to 10% solution of acetic acid is used
as a preservative for various food items. It is
commonly known as?
by

1 Answer

Answer :

Vinegar
by

Related questions

The substance most commonly used as a food preservative is (a) sodium bicarbonate (b) tartaric acid (c) acetic acid (d) benzoic acid

Description : The substance most commonly used as a food preservative is (a) sodium bicarbonate (b) tartaric acid (c) acetic acid (d) benzoic acid

Last Answer : Ans:(d)

The substance most commonly used as a food preservative is – (1) sodium carbonate (2) tartaric acid (3) acetic acid (4) sodium salt of benzoic acid

Description : The substance most commonly used as a food preservative is – (1) sodium carbonate (2) tartaric acid (3) acetic acid (4) sodium salt of benzoic acid

Last Answer : (4) sodium salt of benzoic acid Explanation: A preservative is a naturally occurring or synthetically produced substance that is added to products such as foods, pharmaceuticals, paints, biological ... can be antioxidants such as oxygen absorbers, which inhibit the oxidation of food constituents.

The substance most commonly used as a food preservative is (1) sodium carbonate (2) tartaric acid (3) acetic acid (4) sodium salt of benzoic acid

Description : The substance most commonly used as a food preservative is (1) sodium carbonate (2) tartaric acid (3) acetic acid (4) sodium salt of benzoic acid

Last Answer : sodium salt of benzoic acid

Which of the following is a constituent of vinegar? (A) Around 10% alcohol (B) Around 1% acetic acid (C) Both (A) and (B) (D) Neither (A) nor (B)

Description : Which of the following is a constituent of vinegar? (A) Around 10% alcohol (B) Around 1% acetic acid (C) Both (A) and (B) (D) Neither (A) nor (B)

Last Answer : (C) Both (A) and (B)

Ethylene diamine tetraacetoacetate (pron: te-tra-a-see-tow-AS-e-tate) (EDTW) is often used for which of the following: w) Determine hardness of water x) Measure the amount of zinc in a solution. y) A preservative in foods z) All of the above

Description : Ethylene diamine tetraacetoacetate (pron: te-tra-a-see-tow-AS-e-tate) (EDTW) is often used for which of the following: w) Determine hardness of water x) Measure the amount of zinc in a solution. y) A preservative in foods z) All of the above

Last Answer : ANSWER: Z -- ALL OF THE ABOVE 

Ethanoic acid is commonly called - (1) Acetic acid (2) Sulphuric acid (3) Sodium Ethoxide (4) Ethyne

Description : Ethanoic acid is commonly called - (1) Acetic acid (2) Sulphuric acid (3) Sodium Ethoxide (4) Ethyne

Last Answer : (1) Acetic acid Explanation: Ethanoic acid is commonly called acetic acid and belongs to a group of acids called carboxylic acids. 58% solution of acetic acid in water is called vinegar and is used widely as a preservative in pickles.

One of the commonly used plant growth hormone in tea plantations is (a) ethylene (b) abscisic acid (c) zeatin (d) indole-3-acetic acid.

Description : One of the commonly used plant growth hormone in tea plantations is (a) ethylene (b) abscisic acid (c) zeatin (d) indole-3-acetic acid.

Last Answer : d) indole-3-acetic acid.

What are the commonly known food items not to cook/heat in a microwave?

Description : What are the commonly known food items not to cook/heat in a microwave?

Last Answer : Grapes create plasma bursts that can damage your microwave.

Q.6. What do you call the habit of an individual to eat a particular type of food items commonly? -Science

Description : Q.6. What do you call the habit of an individual to eat a particular type of food items commonly? -Science

Last Answer : The term food habit refers to why and how people eat, which foods they eat, as well as the ways people obtain, store, use, and discard food. So, the habit of an individual to eat a particular type of food items commonly is called food habit.

Which one of the following is used as preservative for foodstuff? (1) Sodium Benzoate (2) Picric acid (3) Glycerine (4) Sodium Chloride

Description : Which one of the following is used as preservative for foodstuff? (1) Sodium Benzoate (2) Picric acid (3) Glycerine (4) Sodium Chloride

Last Answer : (1) Sodium Benzoate Explanation: Sodium benzoate is a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is most widely used in acidic foods such as salad dressings (vinegar), ... (vinegar), and condiments. It is also used as a preservative in medicines and cosmetics.

Which one of the following is used as preservative for foodstuff ? (1) Sodium Benzoate (2) Picric acid (3) Glycerine (4) Sodium Chloride

Description : Which one of the following is used as preservative for foodstuff ? (1) Sodium Benzoate (2) Picric acid (3) Glycerine (4) Sodium Chloride

Last Answer : Sodium Benzoate

Which salt is used as Food preservative?

Description : Which salt is used as Food preservative?

Last Answer : Sodium benzoate

Which one of the following is used as a food preservative? (1) Sodium benzoate (2) Sodium thiosulphate (3) Sodium hydroxide (4) Sodium bicarbonate

Description : Which one of the following is used as a food preservative? (1) Sodium benzoate (2) Sodium thiosulphate (3) Sodium hydroxide (4) Sodium bicarbonate

Last Answer : (1) Sodium. benzoate Explanation: Sodium benzoate has the chemical formula. NaC6H5CO2, it is a widely used food preservative, with E number E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.

Potassium metabisulphate is used as a food preservative for – (1) Squash (2) Tomato Ketchup (3) Fruit Juices (4) Pickles

Description : Potassium metabisulphate is used as a food preservative for – (1) Squash (2) Tomato Ketchup (3) Fruit Juices (4) Pickles

Last Answer : (3) Fruit Juices Explanation: The potassium meta-bisuifite preservative is an additive that is commonly used for preserving all kinds of vegetables and fruit and, thus, increasing their longevity. ... longevity. It is also added to dried apples and dehydrated potatoes to preserve their edibility.

Vanillin is a type of (A) Anti-pyretic drug (B) Food preservative (C) Flavour (D) Dye

Description : Vanillin is a type of (A) Anti-pyretic drug (B) Food preservative (C) Flavour (D) Dye

Last Answer : (C) Flavour

Which of the antibiotic is not used as a food preservative ? A- Pimaricin B- Nisin C- Tylosin D- β-lactam antibiotic

Description : Which of the antibiotic is not used as a food preservative ? A- Pimaricin B- Nisin C- Tylosin D- β-lactam antibiotic

Last Answer : β-lactam antibiotic

Substance used Highly as a food preservative

Description : Substance used Highly as a food preservative

Last Answer : Sodium salts of benzoic acids

Potassium meta-bisulphite is used as a food preservative for (1) Squash (2) Tomato Ketchup (3) Fruit Juices (4) Pickles

Description : Potassium meta-bisulphite is used as a food preservative for (1) Squash (2) Tomato Ketchup (3) Fruit Juices (4) Pickles

Last Answer :  Fruit Juices

Which one of the following is used as a food preservative ? (1) Sodium benzoate (2) Sodium thiosulphate (3) Sodium hydroxide (4) Sodium bicarbonate

Description : Which one of the following is used as a food preservative ? (1) Sodium benzoate (2) Sodium thiosulphate (3) Sodium hydroxide (4) Sodium bicarbonate

Last Answer : Sodium benzoate

A gaseous organic compound that is best known for its use in preservative solutions has the chemical formula HCHO (read: H - C - H CHEM-92; Short Answer: Give me the name and atomic number of the element I am thinking about. It occupies the same column in the periodic table as selenium. Under standard conditions of temperature and pressure this element is a clear, odorless gas. This element is one of the essential ingredients in the burning process.

Description : A gaseous organic compound that is best known for its use in preservative solutions has the chemical formula HCHO (read: H - C - H CHEM-92; Short Answer: Give me the name and atomic number ... element is a clear, odorless gas. This element is one of the essential ingredients in the burning process.

Last Answer : ANSWER: OXYGEN ATOMIC NUMBER = 8

100 mL of 0.3 M acetic acid is shaken with 0.8 g wood charcoal. The final concentration of acetic acid in the solution after adsorption is 0.125 M. Th

Description : 100 mL of 0.3 M acetic acid is shaken with 0.8 g wood charcoal. The final concentration of acetic acid in the solution after adsorption is 0.125 M. Th

Last Answer : 100 mL of 0.3 M acetic acid is shaken with 0.8 g wood charcoal. The final concentration of acetic acid in the ... g` C. `1.31 g` D. `0.131 g`

3 gram of activated charcoal was added to 50 mL of acetic acid solution (0.06N) in a flask. After an hour it was filtered and the strength of the fitr

Description : 3 gram of activated charcoal was added to 50 mL of acetic acid solution (0.06N) in a flask. After an hour it was filtered and the strength of the fitr

Last Answer : 3 gram of activated charcoal was added to 50 mL of acetic acid solution (0.06N) in a flask. After an hour it was ... B. `36 mg` C. `42 mg` D. `54 mg`

25 mL of household bleach solution was mixed with 30 mL of o.50 M Kl and 10 mL of 4N acetic acid. In the titration of the liberated iodine, 48 mL of 0

Description : 25 mL of household bleach solution was mixed with 30 mL of o.50 M Kl and 10 mL of 4N acetic acid. In the titration of the liberated iodine, 48 mL of 0

Last Answer : 25 mL of household bleach solution was mixed with 30 mL of o.50 M Kl and 10 mL of 4N acetic acid. In the titration ... B. 0.96 M C. 0.24 M D. 0.024 M

The aqueous solution of which acids is called Vinegar - (1) Citric acid (2) Hydrochloric acid (3) Acetic acid (4) Oxalic acid

Description : The aqueous solution of which acids is called Vinegar - (1) Citric acid (2) Hydrochloric acid (3) Acetic acid (4) Oxalic acid

Last Answer : (3) Acetic acid Explanation: Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5–20% acetic acid by volume.

Acetic acid will be most economically separated from a dilute solution of acetic acid in water by (A) Solvent extraction (B) Continuous distillation (C) Evaporation (D) Absorption

Description : Acetic acid will be most economically separated from a dilute solution of acetic acid in water by (A) Solvent extraction (B) Continuous distillation (C) Evaporation (D) Absorption

Last Answer : (A) Solvent extraction

Which of the following pairs will have greater conduction and why ? (a) Copper wire at 25 °C and Copper wire at 50 °C. (b) 0.1 M acetic acid solution or 1 M acetic acid solution ?

Description : Which of the following pairs will have greater conduction and why ? (a) Copper wire at 25 °C and Copper wire at 50 °C. (b) 0.1 M acetic acid solution or 1 M acetic acid solution ?

Last Answer : (a) Copper wire at 25 °C because with increase in temperature metallic conduction decreases due to vibration of kernels. (b) 0.1 M acetic acid solution because with dilution degree of dissosciation increases and hence no. of ions.

Vinegar is a (a) 5% solution of acetic acid in water (b) 25% solution of acetic acid in water (c) 50% solution of acetic acid in water (d) 40% solution of formic acid in water

Description : Vinegar is a (a) 5% solution of acetic acid in water (b) 25% solution of acetic acid in water (c) 50% solution of acetic acid in water (d) 40% solution of formic acid in water

Last Answer : 5% solution of acetic acid in water

Which of the following compounds will give a positive test with Fehling's solution? (a) Formaldehyde (b) Acetone (c) Ethyl acetate (d) Acetic acid

Description : Which of the following compounds will give a positive test with Fehling's solution? (a) Formaldehyde (b) Acetone (c) Ethyl acetate (d) Acetic acid

Last Answer : Formaldehyde

Which of the following aqueous solutions would hav the lowest boiling point? Would it be a 1.0 molal solution of: w) Hydrochloric acid x) Sodium Hydroxide y) Acetic Acid, z) Magnesium Chloride

Description : Which of the following aqueous solutions would hav the lowest boiling point? Would it be a 1.0 molal solution of: w) Hydrochloric acid x) Sodium Hydroxide y) Acetic Acid, z) Magnesium Chloride

Last Answer : ANSWER: Y -- ACETIC ACID

Are there other commonly found food items with similar unsafe quality as kidney beans?

Description : Are there other commonly found food items with similar unsafe quality as kidney beans?

Last Answer : Star fruit can kill a child. Blowfish is has poison in all, but the small tastey part. I hate red kidney beans.

Q.9. Study the ingredients of various food items. Do they have some common food ingredients? -Science

Description : Q.9. Study the ingredients of various food items. Do they have some common food ingredients? -Science

Last Answer : Yes, they have some common ingredients like: water, salt and oil or ghee.

The percentage degree of hydrolysis of a salt of weak acid (HA) and weak base (BOH) in its 0.1 M solution is found to be `10%.` If the molarity of the

Description : The percentage degree of hydrolysis of a salt of weak acid (HA) and weak base (BOH) in its 0.1 M solution is found to be `10%.` If the molarity of the

Last Answer : The percentage degree of hydrolysis of a salt of weak acid (HA) and weak base (BOH) in its 0.1 M solution is ... A. `5%` B. `10%` C. `20%` D. none

Platinum and silver are corroded by (A) Caustic soda solution (B) Phosphoric acid (C) Sulphuric acid (10%) (D) None of these

Description : Platinum and silver are corroded by (A) Caustic soda solution (B) Phosphoric acid (C) Sulphuric acid (10%) (D) None of these

Last Answer : (D) None of these

Gunmetal and bronze are not corroded by the action of (A) Wet chlorine (B) Synthetic detergent solution (C) Hydrochloric acid (10%) (D) Nitric acid (< 25%

Description : Gunmetal and bronze are not corroded by the action of (A) Wet chlorine (B) Synthetic detergent solution (C) Hydrochloric acid (10%) (D) Nitric acid (< 25%

Last Answer : (B) Synthetic detergent solution

What is the preservative they routinely spray on fish displayed at the seafood counter?

Description : What is the preservative they routinely spray on fish displayed at the seafood counter?

Last Answer : I believe I heard it was diluted ammonia. Ick.

Can all-purpose flour be used as a preservative on a slice of cheese?

Description : Can all-purpose flour be used as a preservative on a slice of cheese?

Last Answer : um probably not

Malathion is a/an - (1) insecticide (2) fumigant (3) preservative (4) pesticide

Description : Malathion is a/an - (1) insecticide (2) fumigant (3) preservative (4) pesticide

Last Answer : (1) insecticide Explanation: Malathion is an organophosphate (OP) insecticide that has been registered for use in the United States since 1956. It is widely used in agriculture, residential ... health pest control programs such as mosquito eradication. It is of relatively low human toxicity.

The permanent preservative, which is used for preservation of fruit and vegetables, is— (A) Sodium chloride (B) Potassium metabisulphate (C) Potassium sulphate (D) Sugar

Description : The permanent preservative, which is used for preservation of fruit and vegetables, is— (A) Sodium chloride (B) Potassium metabisulphate (C) Potassium sulphate (D) Sugar

Last Answer : (B) Potassium metabisulphate

The wooden poles well impregnated with creosite oil or any preservative compound have life (a) from 2 to 5 years (b) 10 to 15 years (c) 25 to 30 years (d) 60 to 70 years

Description : The wooden poles well impregnated with creosite oil or any preservative compound have life (a) from 2 to 5 years (b) 10 to 15 years (c) 25 to 30 years (d) 60 to 70 years

Last Answer : (c) 25 to 30 years

HCI in stomach act as (a) Antiseptic (b) Preservative (c) Make the media acidic (d) All the above

Description : HCI in stomach act as (a) Antiseptic (b) Preservative (c) Make the media acidic (d) All the above

Last Answer : (d) All the above

Malathion is a/an (1) insecticide (2) fumigant (3) preservative (4) pesticide

Description : Malathion is a/an (1) insecticide (2) fumigant (3) preservative (4) pesticide

Last Answer : insecticide

Various types of cartilage can be found in the huma BIOL-91; Short Answer: The larval form of butterflies and moths is more commonly known as what?

Description : Various types of cartilage can be found in the huma BIOL-91; Short Answer: The larval form of butterflies and moths is more commonly known as what?

Last Answer : ANSWER: caterpillar

Alfa Company Limited acquired the business of M/s Bharat Traders. The valuation of the items acquired was-building Rs. 1,20,000; machinery Rs. 80,000 and stock-in-trade Rs. 30,000. The company issued in lieu of the above items 800, 10% debentures of Rs. 100 each at par and 15,000 equity shares of Rs. 10 each. How much was the flow of funds in the above transaction ? (A) Rs. 2,30,000 (B) Rs. 1,00,000 (C) Rs. 50,000 (D) Rs. 30,000

Description : Alfa Company Limited acquired the business of M/s Bharat Traders. The valuation of the items acquired was-building Rs. 1,20,000; machinery Rs. 80,000 and stock-in-trade Rs. 30,000. The company issued in lieu of the above items 800, ... ) Rs. 2,30,000 (B) Rs. 1,00,000 (C) Rs. 50,000 (D) Rs. 30,000

Last Answer : Answer: Rs. 30,000

Which of the following statements are true? 1. Cytokinins promote stomatal opening 2. Sprays of indole -3 acetic acid can inhibit premature fruit fall 3. The growth movements caused by a unilateral stimulus are known as nastic movements 4. The seeds of desert plants will not germinate unless they have been subjected to a high temperature for some time Questions Select the correct answer from the following: (a) 1, 2, and 4 (b) 2 and 4 (c) 1, 2, and 4 (d) 1, 2, 3, and 4

Description : Which of the following statements are true? 1. Cytokinins promote stomatal opening 2. Sprays of indole -3 acetic acid can inhibit premature fruit fall 3. The growth movements caused by a unilateral stimulus are known as nastic movements 4. The ... 4 (b) 2 and 4 (c) 1, 2, and 4 (d) 1, 2, 3, and 4

Last Answer : Ans:(a)

Which of the following acid is also known as vinegar? (a) Dilute hydrochloric acid (b) Dilute sulphuric acid (c) Dilute acetic acid (d) Dilute tartaric acid

Description : Which of the following acid is also known as vinegar? (a) Dilute hydrochloric acid (b) Dilute sulphuric acid (c) Dilute acetic acid (d) Dilute tartaric acid

Last Answer : (c) Dilute acetic acid

Vitamin C is also known as - (1) Amino acid (2) Ascorbic acid (3) Acetic acid (4) Azelaic acid

Description : Vitamin C is also known as - (1) Amino acid (2) Ascorbic acid (3) Acetic acid (4) Azelaic acid

Last Answer : (2) Ascorbic acid Explanation: Ascorbic acid is a naturally occurring organic com-pound with antioxidant properties which is one form of Vitamin C. It dissolves well in water to give mildly acidic solutions. It is used to prevent and treat scurvy, a disease caused by a lack of vitamin C in the body

Which is Known as carbolic acid? (1) Phenol (2) Ethanol (3) Acetic acid (4) Oxalic acid

Description : Which is Known as carbolic acid? (1) Phenol (2) Ethanol (3) Acetic acid (4) Oxalic acid

Last Answer : (1) Phenol Explanation: Phenol is also known as carbolic acid. It is an aromatic organic compound with the molecular formula C6H5OH. Phenol and its chemical derivatives are essential ... epoxies, Bakelite, nylon, detergents, herbicides such as phenoxy herbicides, and numerous pharmaceutical drugs.

Which one of the following growth regulators is known as ‘stress hormone’? (a) Abscisic acid (b) Ethylene (c) GA3 (d) Indole acetic acid

Description : Which one of the following growth regulators is known as ‘stress hormone’? (a) Abscisic acid (b) Ethylene (c) GA3 (d) Indole acetic acid

Last Answer : (a) Abscisic acid

Vitamin C is also known as (1) Amino acid (2) Ascorbic acid (3) Acetic acid (4) Azelaic acid

Description : Vitamin C is also known as (1) Amino acid (2) Ascorbic acid (3) Acetic acid (4) Azelaic acid

Last Answer : Ascorbic acid

Which is known as carbolic acid? (1) Phenol (2) Ethanol (3) Acetic acid (4) Oxalic acid

Description : Which is known as carbolic acid? (1) Phenol (2) Ethanol (3) Acetic acid (4) Oxalic acid 

Last Answer : Phenol