Low carbohydrate diets have become increasingly popular, and many have found weight loss success with these low carb diet plans. For those new to low carb dieting, choosing the right foods can seem difficult at first; however, the list of foods with low levels of carbohydrates is long and includes foods from nearly every food group. While all vegetables, herbs and spices contain some carbohydrates, a number of delicious and nutritious chooses exist in this food category for low carb dieters. The vegetables with the lowest levels of carbohydrates are likely to be greens, including lettuce, spinach, mustard greens, bok choy, collards, kale, chard, and cabbage. Popular veggies celery, radish, mushrooms, avocado, asparagus, cucumbers, green beans, broccoli, cauliflower, and all types of pepper