Glucose is one of the simple sugars in sucrose. Name the other.

Glucose is one of the simple sugars in sucrose. Name the other.
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ANSWER: FRUCTOSE
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Glucose and fructose are reducing sugars, but sucrose (containing glucose and fructose) is a non-reducing sugar, why?

Description : Glucose and fructose are reducing sugars, but sucrose (containing glucose and fructose) is a non-reducing sugar, why?

Last Answer : Because the glycosidic linkage in sucrose involves 1st carbon of glucose and 2nd carbon of fructose, so both reducing groups are masked.

Which of the following sugars is the sweetest? (A) Glucose (B) Fructose (C) Sucrose (D) Lactose

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____ is one of the most fermentable of all the sugars. a. Sucrose c. Fructose b. Maltose d. Glucose

Description : ____ is one of the most fermentable of all the sugars. a. Sucrose c. Fructose b. Maltose d. Glucose

Last Answer : d. Glucose

Which class of sugars is sucrose ?

Description : Which class of sugars is sucrose ?

Last Answer : Sucrose bi-sugars.

Which of the following yields a substance other than glucose on degradation by water? w) Cellulose x) Glycogen y) Sucrose z) Maltose

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Last Answer : ANSWER: Y -- SUCROSE 

The major component of honey is - (1) glucose (2) sucrose (3) maltose (4) fructose

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Which of the following compounds reduces Tollens' reagent? (a) Glucose (b) Sucrose (c) Methanol (d) Acetic acid

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Which of the following carbohydrates is not a reducing sugar? (a) Glucose (b) Sucrose (c) Fructose (d) Lactose

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Last Answer : Sucrose

The sugar that yields only glucose on hydrolysis is (a) Lactose (b) Sucrose (c) Maltose (d) Fructose

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Last Answer : Maltose

Which of the following carbohydrates is sweeter than sucrose? (a) Glucose (b) Fructose (c) Lactose(d) None of these

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Common table sugar is (a) Glucose (b) Sucrose (c) Fructose (d) Maltose

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The principal sugar in blood is (a) Fructose (b) Glucose (c) Sucrose (d) Galactose

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Which of the following is not a monosaccharide? (a) Ribose (b) Fructose (c) Sucrose (d) Glucose

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Which of the following is true about sucrose? (a) It hydrolyzes to fructose and glucose. (b) It is a reducing sugar. (c) It is a monosaccharide. (d) It undergoes mutarotation in water.

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Last Answer : It hydrolyzes to fructose and glucose.

Which compound is a monosaccharide? w) maltose x) sucrose y) glucose z) glycogen

Description : Which compound is a monosaccharide? w) maltose x) sucrose y) glucose z) glycogen

Last Answer : ANSWER: Y -- GLUCOSE

Glucose What class of sugars ?

Description : Glucose What class of sugars ?

Last Answer : Glucose 1 class sugars.

Why do cells need small molecules such as simple sugars and amino acids in order to diffuse into the cell?

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Last Answer : Need answer

In the digestive system, proteins are broken down into: a) simple sugars. b) fatty acids. c) amino acids. d) glycerol.

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Last Answer : ANSWER: C -- AMINO ACIDS.

Another substance of the category of glucose, sucrose and maltose is -

Description : Another substance of the category of glucose, sucrose and maltose is -

Last Answer : Another substance of the category of glucose, sucrose and maltose is - A. Myoglobin B. Starch C. Amino acids D. Haemoglobin

What major building blocks in glucose fructose and sucrose?

Description : What major building blocks in glucose fructose and sucrose?

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Which sugar is obtained from grapes (a) Lactose (b) Maltose (c) Glucose (d) Sucrose

Description : Which sugar is obtained from grapes (a) Lactose (b) Maltose (c) Glucose (d) Sucrose

Last Answer : Ans: (c)

Spermatozoa in seminal fluid utilises the following sugar for metabolism: (A) Galactose (B) Glucose (C) Sucrose (D) Fructose

Description : Spermatozoa in seminal fluid utilises the following sugar for metabolism: (A) Galactose (B) Glucose (C) Sucrose (D) Fructose

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Milk sugar is known as (A) Fructose (B) Glucose (C) Sucrose (D) Lactose

Description : Milk sugar is known as (A) Fructose (B) Glucose (C) Sucrose (D) Lactose

Last Answer : Answer : D

Carbohydrate moiety in cerebrosides is (A) Glucose (B) Sucrose (C) Galactose (D) Maltose

Description : Carbohydrate moiety in cerebrosides is (A) Glucose (B) Sucrose (C) Galactose (D) Maltose

Last Answer : Answer : B

Barfoed’s solution is not reduced by (A) Glucose (B) Mannose (C) Sucrose (D) Ribose

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Last Answer : C

Cane sugar (Sucrose) injected into blood is (A) changed to fructose (B) changed to glucose (C) undergoes no significant change (D) changed to glucose and fructose

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Last Answer : C

A carbohydrate, known commonly as invert sugar, is (A) Fructose (B) Sucrose (C) Glucose (D) Lactose

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Last Answer : B

Osazones are not formed with the (A) Glucose (B) Fructose (C) Sucrose (D) Lactose

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Last Answer : C

A positive Benedict’s test is not given by (A) Sucrose (B) Lactose (C) Maltose (D) Glucose

Description : A positive Benedict’s test is not given by (A) Sucrose (B) Lactose (C) Maltose (D) Glucose

Last Answer : A

A polymer of glucose synthesized by the action of leuconostoc mesenteroids in a sucrose medium is (A) Dextrans (B) Dextrin (C) Limit dextrin (D) Inulin

Description : A polymer of glucose synthesized by the action of leuconostoc mesenteroids in a sucrose medium is (A) Dextrans (B) Dextrin (C) Limit dextrin (D) Inulin

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Sucrose consists of (A) Glucose + glucose (B) Glucose + fructose (C) Glucose + galactose (D) Glucose + mannose

Description : Sucrose consists of (A) Glucose + glucose (B) Glucose + fructose (C) Glucose + galactose (D) Glucose + mannose

Last Answer : B

Which one of the following would give the highest energy per gram? A. Glucose B. Fat C. Proteins D. Sucrose

Description : Which one of the following would give the highest energy per gram? A. Glucose B. Fat C. Proteins D. Sucrose

Last Answer : ANSWER: B

The major component of honey is: A. Glucose B. Maltose C. Fructose D. Sucrose

Description : The major component of honey is: A. Glucose B. Maltose C. Fructose D. Sucrose

Last Answer : ANSWER: A

Table sugar is (a) glucose (b) sucrose (c) maltose (d) lactose

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Last Answer : Ans:(b)

The first stable product of photosynthesis is – (1) Starch (2) Sucrose (3) Phosphoglyceric acid (4) Glucose

Description : The first stable product of photosynthesis is – (1) Starch (2) Sucrose (3) Phosphoglyceric acid (4) Glucose

Last Answer : (3) Phosphoglyceric acid Explanation: The first product of photosynthesis is a three-carbon compound called phosphoglyceric acid and phosphoglyceraldehyde. Almost immediately, two of these join to ... photosynthesis not three-carbon but four-carbon compounds- oxalacetic, malic, and aspartic acids.

'Table sugar' is which type of sugar? (1) Fructose (2) Galactose (3) Glucose (4) Sucrose

Description : 'Table sugar' is which type of sugar? (1) Fructose (2) Galactose (3) Glucose (4) Sucrose

Last Answer : (4) Sucrose Explanation: Anopheles (female): Malaria; Culex: Filariasis; Sand Fly: Kala-azar; Tse-tse fly: Sleeping Sickness.

For immediate energy production in cells, one should take – (1) Glucose (2) Proteins (3) Vitamin C (4) Sucrose

Description : For immediate energy production in cells, one should take – (1) Glucose (2) Proteins (3) Vitamin C (4) Sucrose

Last Answer : (1) Glucose Explanation: Glucose provides immediate energy for our brain and red blood cells. The most pressing need of all cells in the body is for an immediate source of energy. Some cells such ... glucose or ATP, and for this reason, the blood must maintain a fairly constant supply of glucose.

Which carbohydrate is used in silvering of mirrors? (1) Fructose (2) Sucrose (3) Glucose (4) Starch

Description : Which carbohydrate is used in silvering of mirrors? (1) Fructose (2) Sucrose (3) Glucose (4) Starch

Last Answer : (3) Glucose Explanation: Glucose is used in silvering of mirror as a reducing agent. Aldehydes such as glucose reduce Ag+ (aq) ions to metallic silver. They themselves are oxidised to carboxylate ions.

Which protein - sugar pair is present in milk? (1) Casein, Sucrose (2) Casein, Lactose (3) Fenitin, Maltose (4) Albumin, Glucose

Description : Which protein - sugar pair is present in milk? (1) Casein, Sucrose (2) Casein, Lactose (3) Fenitin, Maltose (4) Albumin, Glucose

Last Answer : (2) Casein, Lactose Explanation: Casein-Lactose protein-sugar pair is present in milk. Normal bovine milk contains 30-35 grams of protein per litre of which about 80 percent is arranged in casein micelles.

Which of the following is the sweetest sugar? (1) Sucrose (2) Glucose (3) Fructose (4) Maltose

Description : Which of the following is the sweetest sugar? (1) Sucrose (2) Glucose (3) Fructose (4) Maltose

Last Answer : (3) Fructose Explanation: Sucrose has a relative sweetness of 1.0, while Splenda (Sucralose) of the same quantity is about 600 times sweeter. Fructose is the sweetest of all natural sugar types, with a ... 0.7. Of all the sugars, Lactose is the least sweet, with a relative sweetness of 0.16.

Carbohydrate is stored in the body as (1) glucose (2) starch (3) glycogen (4) sucrose

Description : Carbohydrate is stored in the body as (1) glucose (2) starch (3) glycogen (4) sucrose

Last Answer : (3) glycogen Explanation: Glycogen is a multibranched polysaccharide that serves as a form of energy storage in animals and fungi. In humans, glycogen is made and stored primarily in the ... branched and compact than starch. Polysaccharide represents the main storage form of glucose in the body.

Ripe grapes contain – (1) Fructose (2) Sucrose (3) Galactose (4) Glucose

Description : Ripe grapes contain – (1) Fructose (2) Sucrose (3) Galactose (4) Glucose

Last Answer : (1) Fructose Explanation: Fully mature or ripe grapes contain about an equal concentration of glucose and fructose, which are the simple sugars yeast ferment to form alcohol and carbon dioxide. Ripe ... carbon sugars but three, four, five and seven-carbon sugars are also present in the grape.

The large amount of sugar present in human blood is - (1) sucrose (2) glucose (3) fructose (4) lactose

Description : The large amount of sugar present in human blood is - (1) sucrose (2) glucose (3) fructose (4) lactose

Last Answer : (2) glucose Explanation: The blood sugar concentration or blood glucose level is the amount of glucose (sugar) present in the blood of a human or animal. The body naturally tightly regulates blood ... or 72 mg/dL, i.e. milligrams/ deciliter); however, this level fluctuates throughout the day.

The enzyme which converts sucrose to glucose and fructose is

Description : The enzyme which converts sucrose to glucose and fructose is

Last Answer : invertase.

Sucrose is made of one unit of glucose and one unit of

Description : Sucrose is made of one unit of glucose and one unit of

Last Answer : fructose.

Milk sugar is a type of— (A) Glucose (B) Sucrose (C) Lactose (D) Fructose

Description : Milk sugar is a type of— (A) Glucose (B) Sucrose (C) Lactose (D) Fructose

Last Answer : (C) Lactose

Sweetest sugar in fruit is a) fructose b) sucrose c) galactose d) glucose

Description : Sweetest sugar in fruit is a) fructose b) sucrose c) galactose d) glucose

Last Answer : a) fructose

Which of the following sugar is found in grape…? a) sucrose b) glucose c) lactose d) all of these

Description : Which of the following sugar is found in grape…? a) sucrose b) glucose c) lactose d) all of these

Last Answer : a) sucrose

Translocation of carbohydrate nutrients usually occurs in the form of (a) glucose (b) maltose (c) starch (d) sucrose.

Description : Translocation of carbohydrate nutrients usually occurs in the form of (a) glucose (b) maltose (c) starch (d) sucrose.

Last Answer : (d) sucrose.