What is Fructose and glucose are example of?

What is Fructose and glucose are example of?
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I have NO CLUE!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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Related questions

What foods have fructose and what foods have glucose?

Description : What foods have fructose and what foods have glucose?

Last Answer : Vampirism should do. Blood’s full of glucose. Some flower nectar is high in glucose as well. But either source means your feeding method basically sucks. :-)

When glucose and fructose join together what do they?

Description : When glucose and fructose join together what do they?

Last Answer : They form Sucrose, a type of disaccharide

What major building blocks in glucose fructose and sucrose?

Description : What major building blocks in glucose fructose and sucrose?

Last Answer : Need answer

Which of the following organ prefers fructose to glucose (A) Liver (B) Testes (C) Pancreas (D) Heart

Description : Which of the following organ prefers fructose to glucose (A) Liver (B) Testes (C) Pancreas (D) Heart

Last Answer : Answer : B

Glucocorticoids increase the synthesis of all of the following except (A) Glucokinase (B) Glucose-6-phosphatase (C) Fructose-1, 6-biphosphatase (D) Pyruvate carboxylase

Description : Glucocorticoids increase the synthesis of all of the following except (A) Glucokinase (B) Glucose-6-phosphatase (C) Fructose-1, 6-biphosphatase (D) Pyruvate carboxylase

Last Answer : Answer : A

A substrate for the enzyme aldolase is (A) galactose-6-phosphate (B) isocitric acid (C) Glucose-1-phosphate (D) Fructose 1, 6 diphosphate

Description : A substrate for the enzyme aldolase is (A) galactose-6-phosphate (B) isocitric acid (C) Glucose-1-phosphate (D) Fructose 1, 6 diphosphate

Last Answer : Answer : D

Hemolytic anemia is caused by the deficiency of certain enzymes of the pentose phosphate pathway, the principal enzyme involved is (A) Glucose-6-phosphate dehydrogenase (B) Aldolase (C) Fructose 1, 6-bisphosphatase (D) Phosphohexose isomerase

Description : Hemolytic anemia is caused by the deficiency of certain enzymes of the pentose phosphate pathway, the principal enzyme involved is (A) Glucose-6-phosphate dehydrogenase (B) Aldolase (C) Fructose 1, 6-bisphosphatase (D) Phosphohexose isomerase

Last Answer : Answer : A

Pentose phosphate pathway is of significance because it generates (A) NADPH for reductive synthesis (B) Regenerates glucose 6-phosphate (C) Generates fructose 6-phosphate (D) Forms glyceraldehyde 3-phosphate

Description : Pentose phosphate pathway is of significance because it generates (A) NADPH for reductive synthesis (B) Regenerates glucose 6-phosphate (C) Generates fructose 6-phosphate (D) Forms glyceraldehyde 3-phosphate

Last Answer : Answer : A

A reaction which may be considered an isomerisation is (A) Glucose 6-Phosphate fructose 6 phosphate (B) 3-Phosphoglycerate 2-phosphoglycerate (C) 2-phosphoglycerate phosphoenolpyruvate (D) Pyruvate Lactate

Description : A reaction which may be considered an isomerisation is (A) Glucose 6-Phosphate fructose 6 phosphate (B) 3-Phosphoglycerate 2-phosphoglycerate (C) 2-phosphoglycerate phosphoenolpyruvate (D) Pyruvate Lactate

Last Answer : Answer : A

Hexokinase is inhibited in an allosteric manner by (A) Glucose-6-Phosphate (B) Glucose-1-Phosphate (C) Fructose-6-phosphate (D) Fructose-1, 6-biphosphate

Description : Hexokinase is inhibited in an allosteric manner by (A) Glucose-6-Phosphate (B) Glucose-1-Phosphate (C) Fructose-6-phosphate (D) Fructose-1, 6-biphosphate

Last Answer : Answer : A

In the intestine the rate of absorption is highest for (A) Glucose and galactose (B) Fructose and mannose (C) Fructose and pentose (D) Mannose and pentose

Description : In the intestine the rate of absorption is highest for (A) Glucose and galactose (B) Fructose and mannose (C) Fructose and pentose (D) Mannose and pentose

Last Answer : Answer : A

The sugar absorbed by fac i l itated diffusion and requiring Na independent transporter is (A) Glucose (B) Fructose (C) Galactose (D) Ribose

Description : The sugar absorbed by fac i l itated diffusion and requiring Na independent transporter is (A) Glucose (B) Fructose (C) Galactose (D) Ribose

Last Answer : Answer : B

Spermatozoa in seminal fluid utilises the following sugar for metabolism: (A) Galactose (B) Glucose (C) Sucrose (D) Fructose

Description : Spermatozoa in seminal fluid utilises the following sugar for metabolism: (A) Galactose (B) Glucose (C) Sucrose (D) Fructose

Last Answer : Answer : D

Selwanof’s test is positive in (A) Glucose (B) Fructose (C) Galactose (D) Mannose

Description : Selwanof’s test is positive in (A) Glucose (B) Fructose (C) Galactose (D) Mannose

Last Answer : Answer : B

Milk sugar is known as (A) Fructose (B) Glucose (C) Sucrose (D) Lactose

Description : Milk sugar is known as (A) Fructose (B) Glucose (C) Sucrose (D) Lactose

Last Answer : Answer : D

Fatty acids can not be converted into carbohydrates in the body, as the following reaction is not possible: (A) Conversion of glucose-6-phosphate into glucose (B) Fructose 1, 6 diphosphate to fructose-6- phosphate (C) Transformation of acetyl CoA to pyruvate (D) Formation of acetyl CoA from fatty acids

Description : Fatty acids can not be converted into carbohydrates in the body, as the following reaction is not possible: (A) Conversion of glucose-6-phosphate into glucose (B) Fructose 1, 6 diphosphate to ... phosphate (C) Transformation of acetyl CoA to pyruvate (D) Formation of acetyl CoA from fatty acids

Last Answer : Answer : C

Starch and glycogen are polymers of (A) Fructose (B) Mannose (C) α−D-Glucose (D) Galactose

Description : Starch and glycogen are polymers of (A) Fructose (B) Mannose (C) α−D-Glucose (D) Galactose

Last Answer : C

Epimers of glucose is (A) Fructose (B) Galactose (C) Ribose (D) Deoxyribose

Description : Epimers of glucose is (A) Fructose (B) Galactose (C) Ribose (D) Deoxyribose

Last Answer : B

Which of the following reactions is unique to gluconeogenesis? (A) Lactate Pyruvate (B) Phosphoenol pyruvate pyruvate (C) Oxaloacetate phosphoenol pyruvate (D) Glucose-6-phosphate Fructose-6-phosphate

Description : Which of the following reactions is unique to gluconeogenesis? (A) Lactate Pyruvate (B) Phosphoenol pyruvate pyruvate (C) Oxaloacetate phosphoenol pyruvate (D) Glucose-6-phosphate Fructose-6-phosphate

Last Answer : C

Which one of the following statements concerning glucose metabolism is correct? (A) The conversion of Glucose to lactate occurs only in the R.B.C (B) Glucose enters most cells by a mechanism in which Na+ and glucose are co-transported (C) Pyruvate kinase catalyses an irreversible reaction (D) An elevated level of insulin leads to a decreased level of fructose 2, 6-bisphosphate in hepatocyte

Description : Which one of the following statements concerning glucose metabolism is correct? (A) The conversion of Glucose to lactate occurs only in the R.B.C (B) Glucose enters most cells by a mechanism in ... ) An elevated level of insulin leads to a decreased level of fructose 2, 6-bisphosphate in hepatocyte

Last Answer : C

Which of the following is a substrate for aldolase activity in Glycolytic pathway? (A) Glyceraldehyde-3-p (B) Glucose-6-p (C) Fructose-6-p (D) Fructose1, 6-bisphosphate

Description : Which of the following is a substrate for aldolase activity in Glycolytic pathway? (A) Glyceraldehyde-3-p (B) Glucose-6-p (C) Fructose-6-p (D) Fructose1, 6-bisphosphate

Last Answer : D

Fatty acids cannot be converted into carbohydrates in the body as the following reaction is not possible. (A) Conversion of glucose-6-phosphate into glucose (B) Fructose 1,6-bisphosphate to fructose-6- phosphate (C) Transformation of acetyl CoA to pyruvate (D) Formation of acetyl CoA from fatty acids

Description : Fatty acids cannot be converted into carbohydrates in the body as the following reaction is not possible. (A) Conversion of glucose-6-phosphate into glucose (B) Fructose 1,6-bisphosphate to fructose- ... (C) Transformation of acetyl CoA to pyruvate (D) Formation of acetyl CoA from fatty acids

Last Answer : C

Cane sugar (Sucrose) injected into blood is (A) changed to fructose (B) changed to glucose (C) undergoes no significant change (D) changed to glucose and fructose

Description : Cane sugar (Sucrose) injected into blood is (A) changed to fructose (B) changed to glucose (C) undergoes no significant change (D) changed to glucose and fructose

Last Answer : C

Cerebrosides consist of mostly of this sugar: (A) Glucose (B) Fructose (C) Galactose (D) Arabinose

Description : Cerebrosides consist of mostly of this sugar: (A) Glucose (B) Fructose (C) Galactose (D) Arabinose

Last Answer : C

The epimers of glucose is (A) Fructose (B) Galactose (C) Ribose (D) Deoxyribose

Description : The epimers of glucose is (A) Fructose (B) Galactose (C) Ribose (D) Deoxyribose

Last Answer : B

Which of the following is an epimeric pair? (A) Glucose and fructose (B) Glucose and galactose (C) Galactose and mannose (D) Lactose and maltose

Description : Which of the following is an epimeric pair? (A) Glucose and fructose (B) Glucose and galactose (C) Galactose and mannose (D) Lactose and maltose

Last Answer : B

The smallest monosaccharide having furanose ring structure is (A) Erythrose (B) Ribose (C) Glucose (D) Fructose

Description : The smallest monosaccharide having furanose ring structure is (A) Erythrose (B) Ribose (C) Glucose (D) Fructose

Last Answer : B

A carbohydrate, known commonly as invert sugar, is (A) Fructose (B) Sucrose (C) Glucose (D) Lactose

Description : A carbohydrate, known commonly as invert sugar, is (A) Fructose (B) Sucrose (C) Glucose (D) Lactose

Last Answer : B

A carbohydrate, commonly known as dextrose is (A) Dextrin (B) D-Fructose (C) D-Glucose (D) Glycogen

Description : A carbohydrate, commonly known as dextrose is (A) Dextrin (B) D-Fructose (C) D-Glucose (D) Glycogen

Last Answer : C

Osazones are not formed with the (A) Glucose (B) Fructose (C) Sucrose (D) Lactose

Description : Osazones are not formed with the (A) Glucose (B) Fructose (C) Sucrose (D) Lactose

Last Answer : C

A positive Seliwanoff’s test is obtained with (A) Glucose (B) Fructose (C) Lactose (D) Maltose

Description : A positive Seliwanoff’s test is obtained with (A) Glucose (B) Fructose (C) Lactose (D) Maltose

Last Answer : B

The constituent unit of inulin is (A) Glucose (B) Fructose (C) Mannose (D) Galactose

Description : The constituent unit of inulin is (A) Glucose (B) Fructose (C) Mannose (D) Galactose

Last Answer : B

Sucrose consists of (A) Glucose + glucose (B) Glucose + fructose (C) Glucose + galactose (D) Glucose + mannose

Description : Sucrose consists of (A) Glucose + glucose (B) Glucose + fructose (C) Glucose + galactose (D) Glucose + mannose

Last Answer : B

The sugar found in milk is (A) Galactose (B) Glucose (C) Fructose (D) Lactose

Description : The sugar found in milk is (A) Galactose (B) Glucose (C) Fructose (D) Lactose

Last Answer : D

The most important epimer of glucose is (A) Galactose (B) Fructose (C) Arabinose (D) Xylose

Description : The most important epimer of glucose is (A) Galactose (B) Fructose (C) Arabinose (D) Xylose

Last Answer : A

A lipid bilayer is permeable to (A) Urea (B) Fructose (C) Glucose (D) Potassium

Description : A lipid bilayer is permeable to (A) Urea (B) Fructose (C) Glucose (D) Potassium

Last Answer : A

The major component of honey is: A. Glucose B. Maltose C. Fructose D. Sucrose

Description : The major component of honey is: A. Glucose B. Maltose C. Fructose D. Sucrose

Last Answer : ANSWER: A

Consider the following statements: 1. Sugar chars on heating. 2. On heating, sugar loses water. 3. Sugar is a carbohydrate. 4. Table sugar is made up of glucose and fructose. The correct statement(s) is/are: (a) 1 only (b) 1 and 3 only (c) 2 and 3 only (d) 1, 2, 3 and 4

Description : Consider the following statements: 1. Sugar chars on heating. 2. On heating, sugar loses water. 3. Sugar is a carbohydrate. 4. Table sugar is made up of glucose and fructose. The correct statement(s) is/are: (a) 1 only (b) 1 and 3 only (c) 2 and 3 only (d) 1, 2, 3 and 4

Last Answer : Ans:(d)

The enzyme that hydrolyses cane sugar to glucose and fructose is (a) lipase (b) invertase (c) zymase (d) diastase

Description : The enzyme that hydrolyses cane sugar to glucose and fructose is (a) lipase (b) invertase (c) zymase (d) diastase

Last Answer : Ans:(b)

The substrate of Photorespiration is – (1) Fructose (2) Pyruvic acid (3) Glycolate (4) Glucose

Description : The substrate of Photorespiration is – (1) Fructose (2) Pyruvic acid (3) Glycolate (4) Glucose

Last Answer : (3) Glycolate Explanation: Glycolate is the major substrate for photorespiration. The enzymes of glycolate metabolism, e.g. glycolate oxidase and catalase, are present in substantial quantities in leaf ... and low capacity plants. Glycolate has been detected in leaves of both types of plants.

Which among the following is the sweetest sugar? (1) lacrose (2) fructose (3) maltos (4) glucose

Description : Which among the following is the sweetest sugar? (1) lacrose (2) fructose (3) maltos (4) glucose

Last Answer : (2) fructose Explanation: There are primarily three types of sugar: glucose, fructose and sucrose. Of the three sugars, fructose is the sweetest and glucose the least sweet, so typically less fructose ... Fructose is known as the fruit sugar as its make source in the diet is fruits and vegetables.

'Table sugar' is which type of sugar? (1) Fructose (2) Galactose (3) Glucose (4) Sucrose

Description : 'Table sugar' is which type of sugar? (1) Fructose (2) Galactose (3) Glucose (4) Sucrose

Last Answer : (4) Sucrose Explanation: Anopheles (female): Malaria; Culex: Filariasis; Sand Fly: Kala-azar; Tse-tse fly: Sleeping Sickness.

Which one of the following is also called as milk sugar? (1) Glucose (2) Fructose (3) Maltose (4) Lactose

Description : Which one of the following is also called as milk sugar? (1) Glucose (2) Fructose (3) Maltose (4) Lactose

Last Answer : (4) Lactose Explanation: The main sugar found in milk is known as lactose, which is a natural sugar that is made up of glucose and galactose. It provides a mildly sweet taste to milk. It ... down lactose into two simpler forms of sugar: glucose and galactose, which is then absorbed by the body.

Which one of the following is also called as milk sugar? (1) Glucose (2) Fructose (3) Maltose (4) Lactose

Description : Which one of the following is also called as milk sugar? (1) Glucose (2) Fructose (3) Maltose (4) Lactose

Last Answer : (4) Lactose Explanation: Lactose is the sugar found in milk. It is a combination of glucose and another small sugar called galactose. It is a form of double sugar. Lactose makes up around 2-8% of milk (by weight).

The substrate of photorespiration is - (1) Fructose (2) Pyruvic acid (3) Glycolate (4) Glucose

Description : The substrate of photorespiration is - (1) Fructose (2) Pyruvic acid (3) Glycolate (4) Glucose

Last Answer : (3) Glycolate Explanation: Photorespiration is a special type of respiration shown by many green plants when they are exposed to light. Glycolate (glycolic acid) is the chief metabolite of photorespiration and also its substrate. Other important metabolites are the amino acids glycine and serine.

Which carbohydrate is used in silvering of mirrors? (1) Fructose (2) Sucrose (3) Glucose (4) Starch

Description : Which carbohydrate is used in silvering of mirrors? (1) Fructose (2) Sucrose (3) Glucose (4) Starch

Last Answer : (3) Glucose Explanation: Glucose is used in silvering of mirror as a reducing agent. Aldehydes such as glucose reduce Ag+ (aq) ions to metallic silver. They themselves are oxidised to carboxylate ions.

The form of carbohydrate which is synthesized in plants is – (1) Starch (2) Glucose (3) Fructose (4) Cellulose

Description : The form of carbohydrate which is synthesized in plants is – (1) Starch (2) Glucose (3) Fructose (4) Cellulose

Last Answer : (2) Glucose Explanation: Carbohydrates are initially synthesized in plants from a complex series of reactions involving photosynthesis. The simplified version of this chemical reaction is to utilize carbon ... sun to produce a simple sugar such as glucose and oxygen molecules as a byproduct.

Which of the following is the sweetest sugar? (1) Sucrose (2) Glucose (3) Fructose (4) Maltose

Description : Which of the following is the sweetest sugar? (1) Sucrose (2) Glucose (3) Fructose (4) Maltose

Last Answer : (3) Fructose Explanation: Sucrose has a relative sweetness of 1.0, while Splenda (Sucralose) of the same quantity is about 600 times sweeter. Fructose is the sweetest of all natural sugar types, with a ... 0.7. Of all the sugars, Lactose is the least sweet, with a relative sweetness of 0.16.

Cereals are a rich source of - (1) Starch (2) Glucose (3) Fructose (4) Maltose

Description : Cereals are a rich source of - (1) Starch (2) Glucose (3) Fructose (4) Maltose

Last Answer : (1) Starch Explanation: Starch or amylum is a carbohydrate consisting of a large number of glucose units joined by glycosidic bonds. This polysaccharide is produced by all green plants as an ... It consists of two types of molecules: the linear and helical amylose and the branched amylopectin.