Perhaps every modern woman dreams of having a universal kitchen unit, thanks to which it will be possible to do everything - to cook, fry, stew, bake and steam food. This versatile multifunctional appliance is called a multicooker. It is quite simple to operate, you just need to put food in it and set the mode necessary for cooking the dish.
How to choose the right multicooker?
choose a multicookerFirst of all, you need to understand how this device works. The multicooker can be confidently called a multifunctional kitchen assistant that combines the functions of a pressure cooker and a double boiler. The main role in the operation of this universal device is played by the heating element located inside the case. A container for food is attached to the body, on which a non-stick coating is applied. The cooking process is controlled by a built-in microprocessor. Any multicooker is also equipped with a steam outlet valve and a special sealed lid.
When choosing a multicooker, be sure to pay attention to such characteristics as the power of the appliance. The speed of cooking depends on this indicator. Modern multicooker has a power of 140, 490 or 670 watts. However, for cooking for a small family, you can choose a lower power.
Most often, a multicooker has 5-7 cooking modes. Well, for those who prefer a larger number of programs, there are multicooker on sale with 10 or more cooking modes. You can select the required program using a special touch screen. To do this, you need to put food in a multicooker, select the required mode and close the lid.
When choosing a multicooker, be sure to take into account the number of people in the family, since the volume of the container for cooking food can vary from 2.5 to 6 liters. For example, in order to feed 10 people, you need a 4.5 liter pan. It is also very important to pay attention to the quality of the non-stick coating, it can be ordinary or, for example, five-layer with marble spraying, such multicooker will certainly cost more.
multicookerThe automatic food warming function is provided to keep food warm. This mode works from 12 to 24 hours, automatically reheating food immediately after cooking. Some models of multicooker have a soaking mode, which makes it more convenient to prepare various cereals.
Thanks to the delayed start function, you can adjust the start of cooking in such a way that the multicooker turns on automatically at the appointed time. The maximum possible delay time for the start of turning on the multicooker usually does not exceed 12 hours.
When choosing a multicooker, do not forget about the level of its safety. So, for example, a high-quality multicooker should be equipped with a special sealed valve that prevents steam burns. Many models also have a system of soft steam release, when after the end of the cooking process, the accumulated steam is gradually released.
So, choosing a multicooker is pretty simple. And for those who love to cook, this universal assistant is a must! Well, if you do not like to cook, then the multicooker will do it for you!
For those who have already purchased or are just planning to buy a multicooker, we offer a recipe for cooking chicken with fruits:
chicken meat (fillet);
fresh apples;
raisins;
a pineapple;
dried apricots;
dates;
prunes.
All these products are placed in a container, a little salt, soy sauce and curry are added. Next, set the multicooker to the extinguishing mode for 2 hours.
Good luck in cooking and bon appetit!