How to choose a bread maker?

1 Answer

Answer :

How to make fluffy, tasty bread with a crispy crust at home, the answer is simple, you need to purchase a bread maker. In this article, we will tell you what functions modern bread makers have and what you should first of all pay attention to when choosing.

Maximum baking weight

First, you need to decide how much bread and how often you will bake. If you are going to buy a bread maker just for yourself, then you can give preference to the model for 500-700 grams. If you have a large family or you like to receive many guests, then choose a model for 1000-1500 grams. With this bread maker, you can bake several loaves of bread in a row. It is worth paying attention to such models that will give you the opportunity to bake types of bread of different weight and size: this will allow you to add a certain variety to your menu.

Roast selection function (crisp)

If the bread maker is equipped with this function, you can independently choose the degree of toasted bread crust depending on your taste preferences - light, medium or dark crust.

Cooking black bread

How to choose a bread makerIn our country, black bread is very popular in every family. For example, classic Borodino bread can hardly leave anyone indifferent. Therefore, it is worth considering the fact that the recipe for making such bread is significantly different from other types: black bread needs not only special ingredients, but a certain temperature and baking time. This type of bread is best baked in a bread maker with a special fast heating mode.

White bread goes through all the stages of preparation, which include heating the bread machine, the baking process itself and cooling. Black bread must immediately be in high temperature conditions, therefore, for baking it, there is a fast heating mode, which will give you the opportunity to get high-quality and not overdried bread.

Cupcake baking mode

Confectionery lovers should choose a bread maker that has a program for sweet pastries, such as raisin or candied fruit muffins. So you will always have the opportunity to prepare delicious pastries for tea for your family members - this will especially delight the children. Plus, you can be sure that the muffins will be crumbly and will not burn, which can easily happen when cooking in a conventional oven.

Timer function

The bread maker must certainly have a timer for 10-15 hours. This will enable you to set the start time for the bread or dough program and delay the start time. Thus, in the evening you can put all the required ingredients in the bread maker, and in the morning you will have fresh bread for breakfast. In addition, the timer is simply necessary in those models where it is possible to add different components during the cooking process.

Dough preparation function

Bread makers equipped with this function will give you the opportunity to prepare various types of dough, choosing the correct ratio of ingredients, as well as the consistency of the finished product.

The presence of the yeast-free dough mode will allow you to prepare dough for dumplings, and you can make an excellent pizza from yeast dough. You can make dough from different types of flour - corn, rice, buckwheat or pearl barley. The consistency of the dough depends on the dish you are preparing.

Possibility of making jams

In addition to the mode for making bread or dough, modern bread makers are often equipped with other useful functions. If you often cook sweet pies, then choose a bread maker that has the ability to make jam or jam.

You can get jam from any fruit. To do this, you just need to put the fruits in a bread maker and add sugar to them (it is better to cut large fruits into pieces). Already after an hour or an hour and a half, an excellent jam of the desired consistency will be ready. In addition, it is worth noting that fruits and berries are processed in a bread maker at a gentle temperature, which allows you to preserve the maximum possible amount of nutrients and vitamins.

Enjoy the shopping!

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