Description : Chicken Bok Choy Stir Fry Low Fat, Low Cal?
Last Answer : Ingredients1 1/4 cup rice, long-grain3/4 cup chicken broth1 1/2 tablespoon cornstarch3 tablespoon lemon juice2 tablespoon soy sauce1 tablespoon honey1 teaspoon ginger, ground4 each chicken breasts, skinless2 ... alongside, placing bok choy around rim of platter. Add additional soy sauce to taste.