What are saturated fatty acids? -Biology

What are saturated fatty acids? -Biology
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What is true of saturated fatty acids They have the maximum number of hydrogen atoms. They are liquids at room temperature. They have longer molecules with a bent shape. They make up most vegetable fa?

Description : What is true of saturated fatty acids They have the maximum number of hydrogen atoms. They are liquids at room temperature. They have longer molecules with a bent shape. They make up most vegetable fa?

Last Answer : What is the answer ?

All the following saturated fatty acids are present in buffer except (A) Butyric acid (B) Capryllic acid (C) Caproic acid (D) Capric acid

Description : All the following saturated fatty acids are present in buffer except (A) Butyric acid (B) Capryllic acid (C) Caproic acid (D) Capric acid

Last Answer : Answer : C

Predominant fatty acids in meat are (A) Saturated (B) Monounsaturated (C) Polyunsaturated (D) Mono and poly-unsaturated

Description : Predominant fatty acids in meat are (A) Saturated (B) Monounsaturated (C) Polyunsaturated (D) Mono and poly-unsaturated

Last Answer : Answer : A

Fluidity of membranes is increased by the following constituent except (A) Polyunsaturated fatty acids (B) Saturated fatty acids (C) Integral proteins (D) Cholesterol

Description : Fluidity of membranes is increased by the following constituent except (A) Polyunsaturated fatty acids (B) Saturated fatty acids (C) Integral proteins (D) Cholesterol

Last Answer : Answer : A

Diets having a high ratio of polyunsaturated: saturated fatty acids can cause (A) Increase in serum triglycerides (B) Decrease in serum cholesterol (C) Decrease in serum HDL (D) Skin lesions

Description : Diets having a high ratio of polyunsaturated: saturated fatty acids can cause (A) Increase in serum triglycerides (B) Decrease in serum cholesterol (C) Decrease in serum HDL (D) Skin lesions

Last Answer : Answer : B

Which of the following can be oxidized by β-oxidation pathway? (A) Saturated fatty acids (B) Monosaturated fatty acids (C) Polyunsaturated fatty acids (D) All of these

Description : Which of the following can be oxidized by β-oxidation pathway? (A) Saturated fatty acids (B) Monosaturated fatty acids (C) Polyunsaturated fatty acids (D) All of these

Last Answer : Answer : D

Egg is rich in all of the following except (A) Cholesterol (B) Saturated fatty acids (C) Ascorbic acid (D) Calcium

Description : Egg is rich in all of the following except (A) Cholesterol (B) Saturated fatty acids (C) Ascorbic acid (D) Calcium

Last Answer : Answer : C

Animal fat is in general (A) Poor in saturated and rich in polyunsaturated fatty acids (B) Rich in saturated and poor in polyunsaturated fatty acids (C) Rich in saturated and polyunsaturated fatty acids (D) Poor in saturated and polyunsaturated fatty acids

Description : Animal fat is in general (A) Poor in saturated and rich in polyunsaturated fatty acids (B) Rich in saturated and poor in polyunsaturated fatty acids (C) Rich in saturated and polyunsaturated fatty acids (D) Poor in saturated and polyunsaturated fatty acids

Last Answer : B

Membrane lipids of chillsensitive plants contain - (1) low proportion of saturated fatty acids. (2) low proportion of unsaturated fatty acids. (3) equal proportion of saturated and unsaturated fatty acids. (4) high proportion of unsaturated fatty acids.

Description : Membrane lipids of chillsensitive plants contain - (1) low proportion of saturated fatty acids. (2) low proportion of unsaturated fatty acids. (3) equal proportion of saturated and unsaturated fatty acids. (4) high proportion of unsaturated fatty acids.

Last Answer : (4) high proportion of unsaturated fatty acids. Explanation: The membranes of chill sensitive plants have been found to have about a 2:1 ratio of unsaturated to saturated fatty ... increases and the critical temperature decreases when chill-sensitive plants are acclimated to a low temperature.

Drying oils contain a fairly large proportion of – (1) fats (2) proteins (3) saturated fatty acids (4) unsaturated fatty acids

Description : Drying oils contain a fairly large proportion of – (1) fats (2) proteins (3) saturated fatty acids (4) unsaturated fatty acids

Last Answer : (4) unsaturated fatty acids Explanation: They contain a high percentage of "polyunsaturates" (polyunsaturated fatty acids). Most drying oils owe their drying properties to the presence of a large percentage of linolenic acid (which derives its name from "linseed"), which is highly unsaturated.

Which of the following statements is not true about triacylglycerols? (a) When solids and semisolids at room temperature, they are called fats. (b) When liquids at room temperature, they are called oils. (c) When hydrolyzed, they produce glycerol and carboxylate salts. (d) Triacylglycerols with low melting points are composed of saturated fatty acids, causing them to be liquids at room temperature

Description : Which of the following statements is not true about triacylglycerols? (a) When solids and semisolids at room temperature, they are called fats. (b) When liquids at room temperature, they are ... low melting points are composed of saturated fatty acids, causing them to be liquids at room temperature

Last Answer : Triacylglycerols with low melting points are composed of saturated fatty acids, causing them to be liquids at room temperature

Which of the following statements is not true about fatty acids? (a) Fatty acids are carboxylic acids with long hydrocarbon side chains. (b) The double bonds in unsaturated fatty acids are always conjugated. (c) Most naturally occurring fatty acids contain even numbers of carbons and are unbranched. (d) Fatty acids can be saturated or unsaturated

Description : Which of the following statements is not true about fatty acids? (a) Fatty acids are carboxylic acids with long hydrocarbon side chains. (b) The double bonds in unsaturated fatty acids are always ... contain even numbers of carbons and are unbranched. (d) Fatty acids can be saturated or unsaturated

Last Answer : The double bonds in unsaturated fatty acids are always conjugated

Vegetable oils contain large quantity of glycerides of unsaturated acids. When the vegetable oils contain high amount of saturated fatty acids, it is termed as __________ oil. (A) Drying (B) Semi-drying (C) Non-drying (D) None of these

Description : Vegetable oils contain large quantity of glycerides of unsaturated acids. When the vegetable oils contain high amount of saturated fatty acids, it is termed as __________ oil. (A) Drying (B) Semi-drying (C) Non-drying (D) None of these

Last Answer : (C) Non-drying

What chemical functionality do unsaturated fatty acid contain that saturated fatty acids do not?

Description : What chemical functionality do unsaturated fatty acid contain that saturated fatty acids do not?

Last Answer : ANSWER: DOUBLE BONDS or CARBON-CARBON DOUBLE BONDS 

Membrane lipids of chillsensitive plants contain (1) low proportion of saturated fatty acids. (2) low proportion of unsaturated fatty acids. (3) equal proportion of saturated and unsaturated fatty acids. (4) high proportion of unsaturated fatty acids.

Description : Membrane lipids of chillsensitive plants contain (1) low proportion of saturated fatty acids. (2) low proportion of unsaturated fatty acids. (3) equal proportion of saturated and unsaturated fatty acids. (4) high proportion of unsaturated fatty acids.

Last Answer : high proportion of unsaturated fatty acids.

Drying oils contain a fairly large proportion of (1) fats (2) proteins (3) saturated fatty acids (4) unsaturated fatty acids

Description : Drying oils contain a fairly large proportion of (1) fats (2) proteins (3) saturated fatty acids (4) unsaturated fatty acids

Last Answer : unsaturated fatty acids

What is a distinguishing characteristics o saturated fatty acid?

Description : What is a distinguishing characteristics o saturated fatty acid?

Last Answer : Thi characteristic is the lack of double or triple bonds.

What is a distinguish characteristics of a saturated fatty acid?

Description : What is a distinguish characteristics of a saturated fatty acid?

Last Answer : These acids have only single carbon-carbon bonds.

What is a distinguishing characteristics o saturated fatty acid?

Description : What is a distinguishing characteristics o saturated fatty acid?

Last Answer : Thi characteristic is the lack of double or triple bonds.

What causes unsaturated fatty acid to have different shape than saturated fats?

Description : What causes unsaturated fatty acid to have different shape than saturated fats?

Last Answer : what are accurate comparisons of bases found in robins as opposed to bases found in sparrows

Chemically, lipoic acid is (A) Saturated fatty acid (B) Unsaturated fatty acid (C) Amino acid (D) Sulphur containing fatty acid

Description : Chemically, lipoic acid is (A) Saturated fatty acid (B) Unsaturated fatty acid (C) Amino acid (D) Sulphur containing fatty acid

Last Answer : Answer : D

An example of a saturated fatty acid is (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) Erucic acid

Description : An example of a saturated fatty acid is (A) Palmitic acid (B) Oleic acid (C) Linoleic acid (D) Erucic acid

Last Answer : Answer : A

Why is Stearic acid a saturated fatty acid?

Description : Why is Stearic acid a saturated fatty acid?

Last Answer : Stearic acid does not contain double bonds in its carbon atom hence it is a saturated fatty acid.

Which is the saturated fatty acid of the following – a) Stearic acid b) Arachidonic acid c) Oleic acid d) Linoleic acid

Description : Which is the saturated fatty acid of the following – a) Stearic acid b) Arachidonic acid c) Oleic acid d) Linoleic acid

Last Answer : a) Stearic acid

A phosphoglyceride is always made up of (a) a saturated or unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached (b) a saturated or unsaturated fatty acid esterified to a phosphate group which is also attached to a glycerol molecule (c) only a saturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached (d) only an unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached.

Description : A phosphoglyceride is always made up of (a) a saturated or unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached (b) a saturated or unsaturated ... unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached.

Last Answer : (a) a saturated or unsaturated fatty acid esterified to a glycerol molecule to which a phosphate group is also attached

Chemically, lipoic acid is (A) Saturated fatty acid (B) Unsaturated fatty acid (C) Amino acid (D) Sulphur containing fatty acid

Description : Chemically, lipoic acid is (A) Saturated fatty acid (B) Unsaturated fatty acid (C) Amino acid (D) Sulphur containing fatty acid

Last Answer : (D) Sulphur containing fatty acid

What are unsaturated fatty acids? -Biology

Description : What are unsaturated fatty acids? -Biology

Last Answer : answer:

Prostaglandins are (A) C2 unsaturated acids (B) C27 saturated alcohols (C) C20 saturated acids (D) C27 saturated alcohols

Description : Prostaglandins are (A) C2 unsaturated acids (B) C27 saturated alcohols (C) C20 saturated acids (D) C27 saturated alcohols

Last Answer : Answer : A

Which of the following statements best describes the structure of waxes? (a) long-chain unsaturated carboxylic acids (b) long-chain saturated carboxylic acids (c) long-chain esters (d) short-chain esters

Description : Which of the following statements best describes the structure of waxes? (a) long-chain unsaturated carboxylic acids (b) long-chain saturated carboxylic acids (c) long-chain esters (d) short-chain esters

Last Answer : long-chain esters

How do omega 3 fatty acids reduce cholesterol?

Description : How do omega 3 fatty acids reduce cholesterol?

Last Answer : answer:Eat less, eat a plant-based diet, exercise more, meditate, and do not think that Omega-3 gel caps will be a magic fix. Watch Forks Over Knives for the science behind the plant-based diet. Recipes For an added incentive, watch Fat, Sick and Nearly Dead.

Which animal produces fatty acids ?

Description : Which animal produces fatty acids ?

Last Answer : : Fatty acid is produced in the body of snails ?

How many types of fatty acids are found in food ?

Description : How many types of fatty acids are found in food ?

Last Answer : There are 20 types of fatty acids in food

What are unsaturated fatty acids ?

Description : What are unsaturated fatty acids ?

Last Answer : Lubricants that are liquid are called oils . Oil is an unsaturated fatty acid.

Assertion `:-` Fats are transported into the lacteals in the villi. Reason `:-` Fatty acids are insoluble in water.

Description : Assertion `:-` Fats are transported into the lacteals in the villi. Reason `:-` Fatty acids are insoluble in water.

Last Answer : Assertion `:-` Fats are transported into the lacteals in the villi. Reason `:-` Fatty acids are ... False. D. If both Assertion & Reason are false.

The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is -

Description : The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is -

Last Answer : The enzyme that catalyse the changing of emulsified oils to fatty acids and glycerol is - A. Pepsin B. Lipase C. Amylase D. Sucrose

Fatty acids and glycerol are first absorbed by

Description : Fatty acids and glycerol are first absorbed by

Last Answer : Fatty acids and glycerol are first absorbed by A. Lymph vessels B. Blood C. Blood capillaries D. Hepatic portal Vein

If fatty acids were to be respired they would first be degraded to (A)____ and enter the pathway. Glycerol would enter the pathway after being convert

Description : If fatty acids were to be respired they would first be degraded to (A)____ and enter the pathway. Glycerol would enter the pathway after being convert

Last Answer : If fatty acids were to be respired they would first be degraded to (A)____ and enter the ... enter the pathway after being converted to (B)____

Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, cannot be absorbed into the blood. They are first inco

Description : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, cannot be absorbed into the blood. They are first inco

Last Answer : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, ... release the absorbed substances into the (f)_____

Fatty acids and glycerol are not absorbed into the blood. Why?

Description : Fatty acids and glycerol are not absorbed into the blood. Why?

Last Answer : Fatty acids and glycerol are not absorbed into the blood. Why?

If fatty acids were to be respired they would first be degraded to (A)____ and enter the pathway. Glycerol would enter the pathway after being convert

Description : If fatty acids were to be respired they would first be degraded to (A)____ and enter the pathway. Glycerol would enter the pathway after being convert

Last Answer : If fatty acids were to be respired they would first be degraded to (A)____ and enter the ... enter the pathway after being converted to (B)____

Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, cannot be absorbed into the blood. They are first inco

Description : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, cannot be absorbed into the blood. They are first inco

Last Answer : Fill in the blanks and complete the following paragraph fatty acids and glycerol being (a)____, ... release the absorbed substances into the (f)_____

Fatty acids and glycerol are not absorbed into the blood. Why?

Description : Fatty acids and glycerol are not absorbed into the blood. Why?

Last Answer : Fatty acids and glycerol are not absorbed into the blood. Why?

Among the following edible fishes, which one is a marine fish having rich source of omega -3 fatty acids ?

Description : Among the following edible fishes, which one is a marine fish having rich source of omega -3 fatty acids ?

Last Answer : Among the following edible fishes, which one is a marine fish having rich source of omega -3 fatty acids ? A. Mrigala B. Mackerel C. Mystus D. Mangur

In germinating seeds fatty acids are degraded exclusively in the

Description : In germinating seeds fatty acids are degraded exclusively in the

Last Answer : In germinating seeds fatty acids are degraded exclusively in the A. Peroxisomes B. Mitochondria C. Proplastids D. Glyoxysomes

Which of the following statement is correct? (i) Sweat is waxy protective secretion having sterols, hydrocarbons and fatty acids (ii) Sebum is an aque

Description : Which of the following statement is correct? (i) Sweat is waxy protective secretion having sterols, hydrocarbons and fatty acids (ii) Sebum is an aque

Last Answer : Which of the following statement is correct? (i) Sweat is waxy protective secretion having sterols, hydrocarbons and ... i C. i and ii D. i and iii

What Fatty acids in the tail of a phospholipid molecule are?

Description : What Fatty acids in the tail of a phospholipid molecule are?

Last Answer : This is called the hydrophobic 'side' of the phospholipid molecule

What would happen to the cells if the fatty acids in the membrane became soluble in water?

Description : What would happen to the cells if the fatty acids in the membrane became soluble in water?

Last Answer : it would cause the cell to lose all of its contents to theoutside

In what foods can I find omega 3 fatty acids?

Description : In what foods can I find omega 3 fatty acids?

Last Answer : Not many foods have omega-3 in them so you have to choose carefully. Many fish have omega-3 in them so they are a very good source. They also have many other good nutrients in them as well.

Is Omega 3 one of the essential fatty acids?

Description : Is Omega 3 one of the essential fatty acids?

Last Answer : Omega 3 is one of the essential fatty acids. You can find Omega 3 in marine and plant oils.

What foods have Omega 3 fatty acids?

Description : What foods have Omega 3 fatty acids?

Last Answer : Many foods contain omega 3 fatty acids. Some popular sources include, nuts, flaxseed and fish. You can also purchase omega 3 supplements which can be taken with meals.