A question towards those who are vegan; what are your favorite meals and dishes to prepare?

1 Answer

Answer :

answer:I’m not vegan, but I like roasted or sauteed veggies especially mushrooms, eggplant, and zuchini, with pasta or rice. I really like the Morning Star original veggie patties for something premaid. I eat them on bread or with some sort of potato on the side. I also make falafel and eat it with a side salad and sometines some pita or flatbread. Many different salads. Mixed spring greens with apples and walnuts wth rasberry dressing. Mixed greens with sesame dressing. Iceberg, carrots, celery, with Italian or balsamic vinagrette. Soups. Split pea, lentil, minestrone, pasta fagioli, vegetable.

Related questions

Description : Are there any recipes dishes or meals that you make at home that are partly from a mix/prepared and partly from your personal additions?

Last Answer : answer:I do semi-homemade and part packaged part scratch meals all the time. Like I'll use frozen sliced turkey and gravy with mashed potatoes and add my own veggies as a side. Another frozen is the ... frozen is I buy plain frozen pizza and add my own mushrooms. Sometimes I add some spinach too.

Description : What food/dishes/meals haunt your dreams?

Last Answer : Food just doesn’t affect my life in such a way.

Description : If you were creating a feast for one of your fellow Jellies, which Jelly would you choose and what dishes would you prepare?

Last Answer : Hm. I would prepare a bunch of magic brownies for Coloma, and be sure to have my fridge and cabinets stocked with munchies that she can choose from later.

Description : For those of you who were not born and raised in the U.S., what foods are considered common dishes, or comfort foods in your respective countries?

Last Answer : Bangers & Mash Fish & Chips Bubble & Squeak Toad in the Hole Spotted Dick Bread & Butter Pudding Jam Roly Poly

Description : Have you ever eaten one of those fancy, gourmet food dishes (you know, with the small portion and the design)?

Last Answer : This question is adorable.

Description : How can I prepare some healthy and quick meals?

Last Answer : The best website so far that I have found and used is of course Youtube. Healthy eating all starts with you at home. You can prepare healthy and quick meals by meal prepping meals for the week. If ... recipe to the exact or cooking it then and there, which personally I find that to be the easiest.

Description : Chefs prepare delicious meals and participate in ____ to show off chefs’ talents. a. Culinary Olympics c. Grand Demonstrations b. Cooking Contests d. Worldwide Classes

Last Answer : a. Culinary Olympics

Description : What are your favorite vegan recipes?

Last Answer : Stuffed bell peppers are probably our favorite. We use jasmine rice, black beans or kidney beans, season with cilantro and fresh garlic scallions, top with a little cheddar and it’s divine. I actually make a double-batch and freeze half for a quick dinner in future.

Description : What is your favorite vegetarian or vegan dish?

Last Answer : answer:All kinds of nuts. Salads. All of them. Potato pies. Macaroni with sour cream. Roasted mushrooms, with eggs. Many others, but I can’t remember now.

Description : Do you have a favorite vegan apple pie recipe?

Last Answer : Not being vegan, I have to ask, what about apple pie wouldn’t be vegan? isn’t even the shortening in the crust a vegetable shortening?

Description : Americans, what is your favorite food? Your comfort food? Some Common Dishes?

Last Answer : answer:Macaroni and cheese. A cheesburger. Black-eyed peas. Grits Biscuits with butter and syrup. (none of which I eat now)

Description : What are you favorite dishes to make with fresh veggies from the Farmer's Market?

Last Answer : Not really a “dish”, but I always recommend getting as much basil and garlic as possible. Make pesto and add it to everything.

Description : What are your favorite Passover dishes and recipes?

Last Answer : I love matzoh ball soup. It's hard to improve upon the old recipes, but I believe I have. I make the soup the old fashioned way (simmer roasted chicken with herbs and winter vegetables, and then a ... the difference but no one ever tasted it without saying, Wow, this is great! What did you do?

Description : Random Food Question: What's your favorite way to prepare oatmeal?

Last Answer : I eat steel-cut oats most mornings and add a mixture of ground flax seed, sesame seed and chia seeds, some walnut pieces, cinnamon, a T. of sunflower seeds and a splash of dark amber maple syrup.

Description : What are your favorite Spring and Summer meals?

Last Answer : Salad with strawberries and walnuts! It’s a delicious and refreshing salad.

Description : What are some of your favorite healthful, throw-together meals?

Last Answer : cook up some oatmeal and mix in a cup of yogurt. ‘sgood man.

Description : What are some of your favorite 600 calorie or less meals? (lunch/dinner)

Last Answer : A granola bar and a liter of Gatorade. It works for me when I’m in a hurry or don’t want to interrupt a task.

Description : What are your favorite healthy meals, snacks and desserts?

Last Answer : Beans are my go to food. For a quick snack, or I can put them over rice. I always eat organic black beans. I also love nachos, covered in beans of course (refried pinto). Lots of fiber. I also eat a lot of pizza. Not delivery, but home made or frozen. Trader Joe’s always has a fun variety.

Description : A good diet is central to overall good health, but do you know the best foods to include in your meals, and those best avoided?

Last Answer : A good balance of protein, carbohydrate and fats is essential to healthy eating and weight loss. Calorie counting in my view is the very best way to lose weight and maintin it whilst eating healthily.

Description : Why tell the waiter that you are vegan?

Last Answer : Because you are supposed to tell the staff this type of thing, along with allergies to shellfish, etc. The wait staff will be able to tell you if there are dishes that you should avoid. The menu does not in any way give indications to allergies or specific diets.

Description : Do you think it's strange for a vegan to be a chef that prepares and cooks meat?

Last Answer : “a chef mentioned that she was a vegan – while frying bacon.” So? She prepares it for other people, not eating it on her own.

Description : How devastating would the news be for you if your doctor told you that you need to eat a vegan diet in order to live healthfully?

Last Answer : Very devastated. I tried going vegan in university for a month , and I got sick and lost a lot of weight. Nearly killed me. If someone made sure that I was ok and eating well then everything is ok.

Description : Do you know any good Vegan recipes?

Last Answer : Vegan is not interchangeable with vegetarian. It can be quite hard to stick to. Are you open to good vegetarian dishes, too?

Description : What's your opinion on both vegetarian and vegan diets?

Last Answer : It's hard to be truly vegan and frankly, unnecessary. Even for ethical reasons, it comes unstuck as a lifestyle choice when modern life truly mucks up the morals. In the UK it's popular to adopt former battery ... . I haven't posted much for a while and it gave me a chance to blather on a bit!

Description : Is vegan Spam a worthy goal?

Last Answer : It looks sort of like scrapple formed in a can. I guess some vegans used to like and still may crave meat. maybe for health reasons or whatever the case they abstain from eating meat but may seek a meat substitute.

Description : To the vegan Jellies: Is it difficult to reach 2000 calories a day?

Last Answer : No. Legumes, nuts, starches, and any added cooking fats all have tons of calories. Fruit juices and soda have a ton of sugar and calories. Vegan isn’t necessarily healthy.

Description : I'm baking gluten/vegan free bread for the first time today, it's called "Orange Chocolate Bread". Have you ever baked or eaten anything like this before?

Last Answer : Babycakes gluten free, vegan, brownies are some of the best brownies I have ever tasted, including “regular” brownies. You can order them or buy their cookbook or look up some of their recipes online.

Description : Is anyone familair with vegan cuisine in downtown Seattle?

Last Answer : answer:That depends on how strictly you define downtown . I find better eats in Fremont, Ballard, Greenwood, and the U-district; all short bus rides away. Seattle has plenty of specialty ... actually downtown, so exploring is practically mandatory to find the good (non-tourist-trap chain) stuff.

Description : Vegetarians and vegans: What is your ultimate veggie or vegan burger like?

Last Answer : I eat mine without a bun, on a bed of lettuce with dill relish, wax peppers and yellow mustard. I’m not a vegetarian, but I love veggie burgers.

Description : Raw/Vegan Foodies: What changes have you made with threats of radiation/GMOs/E. Coli in regards to your diet?

Last Answer : I am not a vegan but this same issue is one reason I have a huge garden this summer! Even organic farming labels do not guarantee chemical, bug or disease free.

Description : Why aren't you vegan?

Last Answer : I don’t think it’s unethical to kill animals or to use their products for food.

Description : Does anyone know of a good recipe for vegan pancakes?

Last Answer : answer:I haven't tried any of these but I did a few searches and these are what I found. Hopefully one of these will work (or you could mix and match a little bit until one comes out the consisitency and flavor ... but I do have a lot of great recipes that are vegan. Let me know if you want any. : )

Description : How hard is it to go from vegetarian to vegan?

Last Answer : I went from someone who ate everything to vegan, cold turkey. It wasn't hard for me, but that just depends how committed you are to it. There are some great dairy-free icre creams, sour ... that I already had in my closet, but eventually that wasn't too hard either after I bought replacements.

Description : "What's the difference between a vegan and a vegetarian?"?

Last Answer : answer:Vegetarians generally don't eat any kind of meat, but many will continue to eat eggs and milk. There are different levels of vegetarianism. That being said, there are different levels of ... and for some, it takes a lot of vigilance to maintain their diet, especially when eating out.

Description : If you're a vegetarian/vegan and have kids, did you make/encourage your kids to follow the same diet?

Last Answer : Excellent question. No kids of my own. Big believer in free choice. I guess I think the kids should have their choice in what type of diet they follow, but that's got to be tough from the ... nutrients they need from a vegan diet if the parents are knowledgeable on nutrition, but it's not easy.

Description : Can you imagine anything more horrifying to a Vegan than head cheese?

Last Answer : Pork! I’m a vegan and I really hate the smell of pork or anything piggy.

Description : If you are a vegetarian or vegan, why?

Last Answer : answer:I am greatly reducing my animal intake for primarily health reasons, but animal cruellty is also part of the reason. The idea of the animals being mistreated has become more and more bothersome to me ... my aunt is lacto ovo (animal cruelty), and my dad is practically vegan (health reasons).

Description : Being vegan with a nut allergy?

Last Answer : Being vegan is never going to be easy, but you can do it without nuts. Lots of soy and legumes should help. Have you considered going vegetarian instead? It's also difficult, but you can find ... moderate quantities of cheese, eggs, yogurt, etc. would be a good, healthy supplement to your diet.

Description : Where to get killer vegan/vegetarian food in NYC?

Last Answer : Zen Palate‘s pretty good!

Description : Where can I buy a delicious vegan cake in Charlotte, NC?

Last Answer : I live in sc, very close to the state line, and im in nc quite often, and im just not so sure. Lol. Best of luck tho!

Description : What's the best vegan recipe you know of?

Last Answer : What is casually referred to as Lawnmower Pilaf is mandatory to any vegan diet due to its high mineral content. We vegans are at risk for nutritional deficiencies unless eggs and seafood were taken ... time. Hospital bills detract from the health of the vegan who does not permit eggs and seafood.

Description : How do you have friends over when one is allergic to everything, another's a vegan, someone else is on a diet and another eats fish but not meat. ed meat,?

Last Answer : meet at a restaurant?

Description : What are dishes that seem to taste better overnight?

Last Answer : Spaghetti. Fried Rice. Pizza.

Description : Have you ordered a bunch of side dishes and not an entree?

Last Answer : Sure. All the time. When I was in college I had one bowl of mashed potatoes and gravy for lunch every day and that was all.

Description : What are dishes you love eating but never cook yourself?

Last Answer : I never order steak in a restaurant . I prefer to make it myself. I only like store bought egg nog.

Description : What restaurant dishes have you come to appreciate more after trying to cook them yourself?

Last Answer : Probably not considered great, but what comes to mind is Chinese egg rolls. I’m not very good at wrapping them, but I do like my homemade ones better than the restaurant. I don’t deep fry mine. I do buy the wrappers ready to wrap.

Description : What dishes can you cook better at home than you will ever get in a restaurant?

Last Answer : Spagbol. I care not for the cautiously cultivated, splendidly sprawling spaghetti tree; its precisely plucked, delicate al dente strings or that littlest ladle of rich, red reduction atop the $30 plate of paradisiacal pasta.

Description : Can you give me some easy main dishes to feed a crowd?

Last Answer : answer:Well, relatively easy, maybe: - meatball dishes, such as barbecued, Swedish, or other varieties - pulled pork for sandwiches - for that matter, a roast of some kind - chili or other ... And having a catered main dish, but no actual dinner to present might make the cost bearable.

Description : Have you had any dishes with short ribs lately?

Last Answer : answer:Not lately, but years ago - decades ago - my wife used to make a mustard-based I don't know, not really a marinade, and certainly not a sauce that she would slow-cook short ribs ... she announced the plan - even though I like mustard a lot.) They became a family favorite for many years.

Description : Any suggestions for make-ahead vegetable dishes that don't involve dairy?

Last Answer : Several packages of frozen petit lois; cook according to instructions, add a little butter and salt. Reheat and garnish with fresh chopped mint (or just skip that step).