The trypsin enzyme is secreted by

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The trypsin enzyme is secreted by A. Pancreas B. Stomach C. Liver D. Ileum

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Description : Enzyme trypsinogen is changed to trypsin by

Last Answer : Enzyme trypsinogen is changed to trypsin by A. Gastrin B. Enterogastrone C. Enterokinase D. Secretin

Description : An enzyme which brings about lysis of bacterial cell wall is (A) Amylase (B) Lysozyme (C) Trypsin (D) Lipase

Last Answer : Answer : B

Description : Which of the following is a proteolytic enzyme? (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) All of these

Last Answer : Answer : D

Description : The enzyme trypsin is specific for peptide bonds of (A) Basic amino acids (B) Acidic amino acids (C) Aromatic amino acids (D) Next to small amino acid residues

Last Answer : Answer : A

Description : The optimal pH for the enzyme trypsin is (A) 1.0–2.0 (B) 2.0–4.0 (C) 5.2–6.2 (D) 5.8–6.2

Last Answer : Answer : C

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : (2) Pepsin Explanation: Protein digestion begins in the stomach with the action of pepsin. Pepsin is the active protein-digesting enzyme of the stomach. When pepsin acts on the protein ... that are digested in the small intestine with the help of trypsin, chymotrypsin, and carboxypeptidase.

Description : The enzyme that is present in the saliva of man is - (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : (3) Amylase Explanation: Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods ... bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated.

Description : Which enzyme converts proteins? (1) Pepsin (2) Trypsin (3) Erepsin (4) Enterokinase

Last Answer : (2) Trypsin Explanation: Trypsin is a serine protease found in the digestive system of many vertebrates, where it hydrolyses proteins. Trypsin in the duodenum catalyses the hydrolysis of peptide ... then be further hydrolyzed into amino acids by other proteases before they enter the blood stream.

Description : J. B. Sumner isolated first enzyme from Jackbeans as- (1) amylase (2) trypsin (3) urease (4) renin

Last Answer : (3) urease Explanation: James Batcheller Sumner (November 19, 1887 – August 12, 1955) was an American chemist. He discovered that enzymes can be crystallized.

Description : What will happen if the secretion of parietal cells of gastric glands is blocked with an inhibitor? (a) In the absence of HCl secretion, inactive pepsinogen is not converted into the active ... c) Gastric juice will be deficient in chymosin. (d) Gastric juice will be deficient in pepsinogen.

Last Answer : (a) In the absence of HCl secretion, inactive pepsinogen is not converted into the active enzyme pepsin.

Description : Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product? (a) Small intestine : Proteins Pepsin  →  ... Trypsin  →  Monoglycerides (d) Small intestine : Starch α-Amylase  →  Disaccharide (maltose)

Last Answer : (d) Small intestine : Starch α-Amylase  →  Disaccharide

Description : The enzyme enterokinase helps in conversion of (a) protein into polypeptides (b) trypsinogen into trypsin (c) caseinogen into casein (d) pepsinogen into pepsin.

Last Answer : (b) trypsinogen into trypsin

Description : Which of the following terms describes a gastric secretion that combines with vitamin B-12 so that it can be absorbed? a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged ... in protein digestion. d) Trypsin Trypsin is an enzyme that aids in the digestion of protein.

Last Answer : a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged patient.

Description : Pancreatic juice contains more than one enzyme. Which among the following combination is correct ? (1) Pepsin and Lipase (2) Amylase and Pepsin (3) Pepsin and Trypsin (4) Trypsin and Lipase

Last Answer : 4) Trypsin and Lipase

Description : What is common among amylase, rennin and trypsin (a) All are protein (b) These are all proteolytic enzyme (c) These are produced in stomach (d) These act at a pH lower than 7

Last Answer : (a) All are protein

Description : Which one is not enzyme (a) Trypsin (b) Lipase (c) Enterokinase (d) Enterocrinin

Last Answer : (d) Enterocrinin

Description : The enzyme which can act in Acidic and basic media both (a) Lipase (b) Trypsin (c) Pepsin (d) Ptyalin

Last Answer : (d) Ptyalin

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : Pepsin

Description : The enzyme that is present in the saliva of man is (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : Amylase

Description : A carbohydrate splittig enzyme is secreted by -

Last Answer : A carbohydrate splittig enzyme is secreted by - A. Liver B. Zymogen cells of gastric glands C. Spleen D. Crypts of Lieberkuhn

Description : The enzyme trypsinogen is secreted from -

Last Answer : The enzyme trypsinogen is secreted from - A. Duodenum B. Pancreas C. Liver D. Stomach

Description : ADH or vasopressin is (a) enzyme that hydrolyses peptides (b) hormone secreted by pituitary that promotes reabsorption of water from glomerular filtrate (c) hormone that promotes glycogenolysis (d) energy rich compound connected with muscle contraction.

Last Answer : (b) hormone secreted by pituitary that promotes reabsorption of water from glomerular filtrate

Description : Trypsinogen is converted into active trypsin by the action of

Last Answer : Trypsinogen is converted into active trypsin by the action of A. Cholecystokinin B. Enterocrinin C. Enterokinase D. Secretin

Description : How many enzymes are active in given enzymes ? Trypsin, Chymotrypsinogen, Pro carboxypeptidase, Pepsinogen, Rennin

Last Answer : How many enzymes are active in given enzymes ? Trypsin, Chymotrypsinogen, Pro carboxypeptidase, Pepsinogen, Rennin A. 1 B. 2 C. 3 D. 4

Description : What is common amylase, rennin and trypsin ?

Last Answer : What is common amylase, rennin and trypsin ? A. They are produce in stomach B. These act at ... all are protein D. These all are proteolytic enzymes

Description : What is this secretes enzymes trypsin and amylopsin?

Last Answer : Feel Free to Answer

Description : Trypsin and chymotrypsin in stool?

Last Answer : DefinitionTrypsin and chymotrypsin are substances released from the pancreas during normal digestion. When the pancreas does not produce enough trypsin and chymotrypsin, smaller-than-normal amounts can be seen in a ... to collect the sample, then put the sample in a clean container.Infants and youn

Description : Bile salts make emulsification with fat for the action of (A) Amylose (B) Lipase (C) Pepsin (D) Trypsin

Last Answer : Answer : B

Description : A protein having both structural and enzymatic traits is (A) Myosin (B) Collagen (C) Trypsin (D) Actin

Last Answer : Answer : A

Description : Trypsin has no action on (A) Hemoglobin (B) Albumin (C) Histone (D) DNA

Last Answer : Answer : D

Description : From the pentapeptide, phe-ala-leu-lysarg, phenylalanine residue is split off by (A) Trypsin (B) Chymotrypsin (C) Aminopeptidase (D) Carboxypeptidase

Last Answer : Answer : C

Description : The milk protein in the stomach of the infants is digested by (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) Rennin

Last Answer : Answer : D

Description : The zymogen from trypsinogen of pancreatic juice is converted to active trypsin by (A) Peisin (B) Enterocrinin (C) Enterokinase (D) Rennin

Last Answer : Answer : C

Description : In small intestine trypsin hydrolyzes peptide linkages containing (A) Arginine (B) Histidine (C) Serine (D) Aspartate

Last Answer : Answer : A

Description : The milk protein in the stomach of the infants is digested by (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) Rennin

Last Answer : Answer : D

Description : The only correct statement about chymotrypsin is (A) It is formed from trypsin (B) Carboxypeptidase converts trypsin into chymotrypsin (C) Its optimum pH is around 7 (D) It hydrolyses peptide bonds involving basic amino acids

Last Answer : Answer : C

Description : Pancreatic juice contains the precursors of all of the following except (A) Trypsin (B) Chymotrypsin (C) Carboxypeptidase (D) Aminopeptidase

Last Answer : Answer : D

Description : An expopeptidase is (A) Trypsin (B) Chymotrypsin (C) Elastase (D) Elastase

Last Answer : Answer : D

Description : Trypsinogen is converted to active trypsin by (A) Enterokinase (B) Bile salts (C) HCl (D) Mg++

Last Answer : Answer : A

Description : Which of the following is/are digestive enzymes? (1) Trypsin (2) Lipase (3) Pepsin (4) All of the above

Last Answer : (4) All of the above Explanation: All of the above are digestive enzymes and help in the breaking down of complex food particles into simple ones. These simple particles can be easily absorbed by the blood and thus transported to all the cells of the body.

Description : The function of Trypsin is to – (1) break down fats (2) synthesize proteins (3) break down proteins (4) break down carbohydrates

Last Answer : (3) break down proteins Explanation: Trypsin is a serine protease found in the, digestive system of many vertebrates, where it hydrolyses proteins. Trypsin is produced in the pancreas. ... arginine, except when either is followed by praline. It is used for numerous biotechnological processes.

Description : Saliva contains-----? A. Amylases (Answer) B. Bite C. Trypsin D. None of these

Last Answer : A. Amylases (Answer)

Description : What is common among amylase, rennin and trypsin? (a) These are produced in stomach. (b) These act at a pH lower than 7. (c) These all are proteins. (d) These all are proteolytic enzymes.

Last Answer : (c) These all are proteins.

Description : If for some reason the parietal cells of the gut epithelium become partially non-functional, what is likely to happen? (a) The pancreatic enzymes and specially the trypsin and lipase will ... more effective. (d) Proteins will not be adequately hydrolysed by pepsin into proteoses and peptones.

Last Answer : (d) Proteins will not be adequately hydrolysed by pepsin into proteoses and peptones.

Description : The initial step in the digestion of milk in humans is carried out by (a) lipase (b) trypsin (c) rennin (d) pepsin.

Last Answer : (c) rennin

Description : One of the constituents of the pancreatic juice which is poured into the duodenum in humans is (a) trypsinogen (b) chymotrypsin (c) trypsin (d) enterokinase.

Last Answer : (a) trypsinogen

Description : Identify the substances having glycosidic bond and peptide bond, respectively in their structure. (a) Chitin, cholesterol (b) Glycerol, trypsin (c) Cellulose, lecithin (d) Inulin, insulin

Last Answer : (d) Inulin, insulin

Description : Which one is the most abundant protein in the animal world? (a) Trypsin (b) Haemoglobin (c) Collagen (d) Insulin

Last Answer : (c) Collagen

Description : Examples of pulses that have a high content of trypsin inhibitors are: a. Black gram dal and lentil b. Cow pea & red gram c. Green gram & Bengal gram d. Soyabean & kidney bean

Last Answer : d. Soyabean & kidney bean

Description : Which of the following set is required for digestion of protein (a) Rennin, lipase, pepsinogen (b) Rennin, pepsin, trypsin (c) Pepsin, trypsin, erepsin (d) Trypsin, chymotrypsin, rennin

Last Answer : (c) Pepsin, trypsin, erepsin