A fino is normally reclassified as X if the layer of flor, or **** yeast, does not
develop adequately in the barrel. The term translates into English as ‘in the
style of X’, X being a town in the Cordoba region of Spain. X also figures in
the title of a famous 1846 short story by an American writer. What is the
term X?
develop adequately in the barrel. The term translates into English as ‘in the
style of X’, X being a town in the Cordoba region of Spain. X also figures in
the title of a famous 1846 short story by an American writer. What is the
term X?