What's special about Himalayan Pink Salt for cooking/eating?

1 Answer

Answer :

answer:According to this site it seems that it’s best good for brining and using in a clear salt shaker to impress your guests. You crack me up @ibstubro . You remind me of my favorite grandpa (not that you’re old, because you’re barely older than me. You just remind me of his personality) Oh and your pic cracks me up because it says the salt is gluten free. It’s SALT! Of course it’s gluten free.

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