Congratulations! You've just won one free meal a day for life at one nation-wide fast food restaurant of your choosing. What restaurant will it be?

1 Answer

Answer :

Are they any Indian food national chains?

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Description : What was your favorite restaurant in which you ate a meal?

Last Answer : answer:Ive eaten in tons of different places but nothing yet as good as my local Chilis. Then again, Im not much of a “fancy food” guy. Id much rather have a nice full plate than a perfect tiny morsel that looks pretty.

Description : Ordering a meal in a new restaurant for someone else: can it be done successfully without prior consultation between the two parties?

Last Answer : I vote for film conceit.

Description : Do you give a restaurant a second chance if you didn't like the meal?

Last Answer : No, fuck em. You get one chance to tickle my taste buds & that’s it.

Description : How often, if ever, do you eat soup as a meal at a restaurant? At home?

Last Answer : answer:In a diner, a bowl of soup and a small salad, or a bowl of soup and some bread, mmmmm. At home, I make chicken soup and we have it as a meal all the time in winter.

Description : Have you ever stayed at a 24 hour fast food restaurant long enough for supper menu to switch to breakfast or breakfast to lunch?

Last Answer : You only have to be there for a short time to see the menu switch.

Description : What happens to leftover restaurant food at the end of each day?

Last Answer : They get thrown away - it's abhorent, in my opinion. Here, in one of the hospital departments that I work in, there are pharma lunches every day and they're huge and there are always leftovers. ... want to see if the cafeteria people will take it as well to give it to med students studying late.

Description : Congratulations! You've just won a lifetime supply! Of what?

Last Answer : Lube.

Description : In countries where the tip is automatically added to a restaurant check, are the waitpeople paid the actual tip amount, or just paid by the hour?

Last Answer : Depends on the country. In France, service compris may never see the waiter’s hand. In other countries, it is doled out amongst staff, and in others it is given to the waiter.

Description : If you had a "poor customer service" experience at a restaurant, would you do the online survey and tell, or just let it go and forget it?

Last Answer : I ask for or approach the manager on the spot and discuss the under-performance of his staff. I have yet to find a manager/owner that was not appreciative and very gracious about my concerns.

Description : Is it rude to just get coffee at a restaurant?

Last Answer : Hey, i don't see any problem if you just want top stop by for a cup of coffee and a cigarrete, maybe a good book at any time. I do it all the time, obviously people at the restaurant know ... familiar to them for being a good customer, and a good tiper. It also works to meet interesting people :)

Description : How do you feel about the idea of a 'scream-free restaurant' (a restaurant that has a no screaming child policy)?

Last Answer : It’s a private business – they can establish whatever rules they like. I’d have a problem if most restaurants established this because where would we eat (not that our kids scream consistently but once in a while).

Description : When eating at home or in a Restaurant how important to you is food presentation?

Last Answer : about 0

Description : Do you consider saying, "I want" rude when ordering food at a restaurant?

Last Answer : answer:I think I'd feel awkward saying, Please may I have to a server in a restaurant while ordering food. I don't see why I want is rude. I usually say, I'll have the while ordering ... may I have seems like a bit much. Unless he's being overtly rude, let him order however he wants to.

Description : If you read on Facebook that a waitress in a local restaurant was inclined to spit on your food, would you ever go there again?

Last Answer : I must be dense because I can’t tell from that whether the post was fake or not.

Description : Would you agree that the more expensive the restaurant, the better the food?

Last Answer : Sometimes, I would agree to that, but I have been to places where they weren’t expensive, but they blew a fancy restaurant away with taste. And Welcome to Fluther!

Description : What's the best thai food restaurant in the Mission neighborhood of San Francisco?

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Description : Do i have to tip at a restaurant I go to every day?

Last Answer : I would just ask how they felt about it. You already seem to have a close relationship where a question like that wouldn’t be out of line.

Description : What actually happens when you can't pay for your meal?

Last Answer : You may be arrested for defrauding a shopkeeper, or you may end up washing dishes. I’d bet the police would be called… a person not acquainted with kitchen duties on a large, heavy duty scale would be a hindrance.

Description : Do any fast food restaurants still serve Coke and Pepsi at the same store?

Last Answer : Never seen it. I believe that the soft drink maker gets a deal with the whole chain (at the corporate level) and that all the stores have to follow whatever corporate says. The only place i have seen ... Pepsi and Coke. Like the QT chain in the southern US or the Sheets chain in the mid-Atlantic.

Description : Why aren't there machines instead of workers at fast food places?

Last Answer : A machine could make a meal easily. It could? I find that hard to believe.

Description : What would you have done if you saw a fast-food outlet worker flush the toilet after using it then went back to work without washing his hands?

Last Answer : I would have found the manager and told them what I saw.

Description : What is a good website that has legitimate coupons for fast food?

Last Answer : Hotcoupons used to work, but it turned into Money Mailer. It may still work. I used HotCoupons before but even with coupons, I am too cheap to go out for dinner. They best deals in the world though are ... with my EB held high so all the other guys know I paid have as much for dinner as they did.

Description : If someone you work with organized an office holiday dinner at a restaurant, and the high cost was the reason you weren't attending, would you tell them it's due to the cost?

Last Answer : I would absolutely tell why, as nicely as I could, that my government paycheck (which is probably not extravagant to begin with) will be going to the holiday celebrations with my loved ones, not to see the people I see every day at that job.

Description : Did you make the same mistake that I did ordering steak from a restaurant? (Details Inside)

Last Answer : No I never make that mistake. Eating undercooked beef can have “cooties” like various species of tapeworms and harmful bacteria. Personally I like to eat my parasites well done. HA!

Description : What kind of restaurant is most likely to join the top ones in the US?

Last Answer : Mexican.

Description : Would you blow your nose at your table in a restaurant, or would you go into the bathroom?

Last Answer : Ah – if only the world were run according to Dutch, she would be so much happier!

Description : What is the square foot area size of a Cracker Barrel restaurant?

Last Answer : I looked up two of them in my county's tax assessor's digest. One of them had internal square footage of 10,000 sf, while the other had about 8600 sf. I am assuming that this included both kitchen and ... if I had to make a general guess, I would say between 9000-1000 sf based on this small sample.

Description : Are you familiar with a restaurant called Sugar Factory?

Last Answer : Never heard of it but just looked up a menu. Looks like the usual fare, not soul food or particularly Southern. There is one in NYC too. It’s a puzzlement.

Description : Any of my SF Jelly friends have suggestions as to a casual restaurant for a group dinner?

Last Answer : Don't go to Chinatown. It would be fun, but the food is mediocre. If you want really good Chinese food, go to either the Hong Kong Lounge 1 or Hong Kong Lounge 2 (they are different restaurants ... of North Park is sensational. Good burgers and beer at Monk's Kettle. This ought to get you started.

Description : Would you be annoyed by what the restaurant did?

Last Answer : I would have talked to the manager and not troubled the staff. She should have let you talk to the manager. I was trained not to defend the stores prices and to refer them to the manager, or the 1–888 number. She was wrong to try and negotiate with you. It’s the managers job.

Description : Have you ever experienced a situation where a store or restaurant gave you the wrong change (shorted you) and what did you do about it?

Last Answer : answer:If they “decided to stick” with the original, despite my insistence that I gave them $40, I’d demand the manager and have them count the drawer. I have absolutely no patience for shysters, and $10 is not “no big deal” to me.

Description : Why would a restaurant insist a Groupon is only for eating at the restaurant, not takeout?

Last Answer : Because they’re counting on you ordering more.

Description : When eating at a nice restaurant, are you judgemental/appreciative of the bathroom?

Last Answer : If it’s a nice restaurant then I usually expect a nice bathroom. Even if it’s just a regular old restaurant I hope for a nice bathroom too. But as long as it’s CLEAN that’s all I really want. No toilet paper on the floor, dirty seats, you get the idea lol.

Description : Why do people use the drive-thru at a drive-in restaurant when they have absolutely no idea what they are going to order?

Last Answer : It’s an oportunity to remake the drive thru. Putting a waiting area for people who can’t decide what to order.

Description : Should I tell the story on TripAdvisor as it happened, or should I clean it up because the owner of the restaurant rectified the situation?

Last Answer : I think you should be honest and describe the entire experience. Glossing over her rude manner could lead other patrons to except that kind of behavior. Some peeps won’t stand up for themselves without someone to lead the way.

Description : Has there ever been a restaurant that you avoid because their commercials were so awful?

Last Answer : Yes. Their is a radio commercial where the owner beats up his patrons because he is the boxing champ.

Description : If you are looking to find out about a particular restaurant, what would you want the restaurant reviewer to focus on?

Last Answer : I like a very brief description of the atmosphere, just so I know the general feel of the place (am I dressing up? Kids running around? etc.). Mostly for me it's about the ... bitterness, saltines, heat, acidity, etc. Are there unusual pairings of ingredients that surprisingly work well together?

Description : If you're eating at a restaurant with family or friends, do you worry if others are waiting?

Last Answer : Yes. I wouldn’t gulp my coffee but I would be mindful of not sitting overlong if others are waiting.

Description : Do you have a 'restaurant rule' that's outside of current conventions, but you strongly feel should be SOP?

Last Answer : answer:Two napkins sounds like a great idea! If one is cloth, I'd like the second one to be paper. I don't want to keep dirty flatware inbetween courses. I don't mind using my same fork if ... restaurant are the menus and sides of chairs. Gross. Simple wetnaps at not so fancy places would be great.

Description : Why do restaurants charge for plate sharing, and would you go to a restaurant that charged for it?

Last Answer : answer:I have never seen this in practice. But when I get fancy I get Red Robin. But I can see why they do it. -Extra dishes -Extra time from the server dealing with drinks and dealing with a extra ... a few seats. I have left tons of places due to the wait. They want every seat full and paying.

Description : What's the absolute most you have ever spent/would ever spend to eat at a restaurant?

Last Answer : answer:I went out to dinner in New York last November, and with no alcohol, my bill just for myself was $120, before tip. I am planning to go to French Laundry in Yountville CA. Dinner there without ... 's in NY tomorrow night (someone else is paying), I expect that to be upwards of $100 each.

Description : Lawyers: Is it worth it for me to file a small claims against the restaurant I worked for in which they shut down our location without notice to employees?

Last Answer : I am not a lawyer, but I will give my opinion. If you read on the internet that in California, employers don't have to tell their employees they are closing down if there is a staff of ... no leg to stand on. Fairness doesn't always come into play in life and definitely regarding legal matters.

Description : How common is it for restaurant customers to dine-and-dash?

Last Answer : I have heard some restaurants make the server pay for the meal. I hope that isn’t true. I have no idea how common it is to dine and dash.

Description : Was there anything I could have, or should have, done in this restaurant situation?

Last Answer : I'm not all that squeamish, so I probably would've been a tad annoyed by the sounds, but I'm sure I would've been able to eat. If not, I would've asked to be reseated in a subtle manner ... because of them - whispering the request to the server, for instance. Like you said, they couldn't help it.

Description : If you think the restaurant is overpriced, does it affect your tip?

Last Answer : I was at the beach and went to a restaurant with friends that we knew nothing about. When we got the menu and saw their special was pork chops with greenbeans priced at 30.00 we left. I probably would ... me crazy to have bad or mediocre service and be expected to pay 20%. I just won't do it.

Description : Why did someone write "fat girls" on the restaurant check?

Last Answer : I’ve never worked in the service industry, but I’ve heard enough stories to tip the hell out of those guys because they have to deal the douchbags of society on a daily basis.

Description : What annoys you in the three following situations: in a restaurant, while driving and at work?

Last Answer : answer:restaurant poor customer service patrons talking on cell phones driving detail cops standing around doing nothing while traffic is a mess drivers blabbing on their cell, not paying attention to ... they've never even met me. Employees who pretend to know more than they actually do.

Description : If you were dining with someone in a restaurant and the server came over and asked you to move to another table, would you find that unacceptable?

Last Answer : It seems like a fair request to me as long as the other table is acceptable enough.

Description : I wish there were a restaurant that . . .

Last Answer : Waiting staff that would go away and leave me to eat with out continually offering to please like some lost little puppy.

Description : What do you think of this idea for a community restaurant?

Last Answer : answer:Are we to assume that money from the restaurant will be used for charitable purposes? Yes, the restaurant is non=profit. I think it’s a great idea. $10 covers the cost of your own meal. You can donate more to defray the cost of others’ meals.