Which of the following options best represents the
enzyme composition of pancreatic juice?
(a) Amylase, Pepsin, Trypsinogen, Maltase
(b) Peptidase, Amylase, Pepsin, Rennin
(c) Lipase, Amylase, Trypsinogen, Procarbo-
xypeptidase
(d) Amylase, Peptidase, Trypsinogen, Rennin
enzyme composition of pancreatic juice?
(a) Amylase, Pepsin, Trypsinogen, Maltase
(b) Peptidase, Amylase, Pepsin, Rennin
(c) Lipase, Amylase, Trypsinogen, Procarbo-
xypeptidase
(d) Amylase, Peptidase, Trypsinogen, Rennin