Some proteolytic enzymes are (C.P.M.T. 77)
(a) Trypsin, peptidase, pepsin
(b) Amylopsin, steapsin, ptyalin
(c) Amylase, lipase, zymase
(d) Urease, zymase, dehydrogenase

1 Answer

Answer :

(a) Trypsin, peptidase, pepsin

Related questions

Description : Digestion of carbohydrate is affected by (D.P.M.T. 82) (a) Erepsin (b) Steapsin (c) Pepsin (d) Amylopsin

Last Answer : (d) Amylopsin

Description : Which of the following is absent in pancreatic juice: (a)Trypsin (b) Amylopsin (c) pepsin (d) Lipase

Last Answer : (c) pepsin

Description : The enzyme which can act in Acidic and basic media both (a) Lipase (b) Trypsin (c) Pepsin (d) Ptyalin

Last Answer : (d) Ptyalin

Description : If for some reason the parietal cells of the gut epithelium become partially non-functional, what is likely to happen? (a) The pancreatic enzymes and specially the trypsin and lipase will ... more effective. (d) Proteins will not be adequately hydrolysed by pepsin into proteoses and peptones.

Last Answer : (d) Proteins will not be adequately hydrolysed by pepsin into proteoses and peptones.

Description : Which are enzymes of gastric gland (a) Trypsin and rennin (b) Pepsin and rennin (c) Lipase and trypsin (d) Vessopressin and lipase

Last Answer : (b) Pepsin and rennin

Description : What is common among amylase, rennin and trypsin (a) All are protein (b) These are all proteolytic enzyme (c) These are produced in stomach (d) These act at a pH lower than 7

Last Answer : (a) All are protein

Description : One of the following works in neutral media (a) Trypsin (b) Lipase (c) Ptyalin (d) All

Last Answer : (c) Ptyalin

Description : Which of the following human digestive enzymes is incorrectly matched to its substrate? a) pepsin - protein b) trypsin - starch (pron: TRIP-sin) c) pancreatic amylase - starch (pron: AM-i-lase) d) lipase - fat e) maltase - maltose.

Last Answer : ANSWER: B -- TRYPSIN - STARCH

Description : Which of the following options best represents the enzyme composition of pancreatic juice? (a) Amylase, Pepsin, Trypsinogen, Maltase (b) Peptidase, Amylase, Pepsin, Rennin (c) Lipase, Amylase, Trypsinogen, Procarbo- xypeptidase (d) Amylase, Peptidase, Trypsinogen, Rennin

Last Answer : (c) Lipase, Amylase, Trypsinogen, Procarbo- xypeptidase

Description : Which of the following options best represents the enzyme composition of pancreatic juice ? (1) amylase, pepsin, trypsinogen, maltase (2) peptidase, amylase, pepsin, rennin (3) lipase, amylase, trypsinogen, procarboxypeptidase (4) amylase, peptidase, trypsinogen, rennin

Last Answer : (3) lipase, amylase, trypsinogen, procarboxypeptidase

Description : Which of the following belongs to the class of pepsin and trypsin (C.P.M.T.84) (a) Rennin (b) protein (c) Thyroxin (d) Secretin

Last Answer : (a) Rennin

Description : Which one of the following is not – enzymes (a) Maltase (b) Sucrase (c) Amylase (d) Urease

Last Answer : (a) Maltase

Description : Which of the following converts peptones, proteoses and polypeptides into amino acids : (a) Amylase (b) Trypsin (c) Lipase (d) Rennin

Last Answer : (b) Trypsin

Description : Which of the following set is required for digestion of protein (a) Rennin, lipase, pepsinogen (b) Rennin, pepsin, trypsin (c) Pepsin, trypsin, erepsin (d) Trypsin, chymotrypsin, rennin

Last Answer : (c) Pepsin, trypsin, erepsin

Description : Emulsified fat is acted upon by : (a) Lipase (b) Amylase (c) Rennin (d) Pepsin

Last Answer : (a) Lipase

Description : What is common among amylase, rennin and trypsin? (a) These are produced in stomach. (b) These act at a pH lower than 7. (c) These all are proteins. (d) These all are proteolytic enzymes.

Last Answer : (c) These all are proteins.

Description : Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product? (a) Small intestine : Proteins Pepsin  →  ... Trypsin  →  Monoglycerides (d) Small intestine : Starch α-Amylase  →  Disaccharide (maltose)

Last Answer : (d) Small intestine : Starch α-Amylase  →  Disaccharide

Description : Pancreatic juice contains more than one enzyme. Which among the following combination is correct ? (1) Pepsin and Lipase (2) Amylase and Pepsin (3) Pepsin and Trypsin (4) Trypsin and Lipase

Last Answer : 4) Trypsin and Lipase

Description : Ptyalin is also known as (a) Salt solution (b) Salivary amylase (c) Sugar solution (d) None

Last Answer : (b) Salivary amylase

Description : One of the following is not a protein digesting (a) Pepsin (b) Rennin (c) Ptyalin (d) Air

Last Answer : (c) Ptyalin

Description : Which of the following is/are digestive enzymes? (1) Trypsin (2) Lipase (3) Pepsin (4) All of the above

Last Answer : (4) All of the above Explanation: All of the above are digestive enzymes and help in the breaking down of complex food particles into simple ones. These simple particles can be easily absorbed by the blood and thus transported to all the cells of the body.

Description : J. B. Sumner isolated first enzyme from Jackbeans as- (1) amylase (2) trypsin (3) urease (4) renin

Last Answer : (3) urease Explanation: James Batcheller Sumner (November 19, 1887 – August 12, 1955) was an American chemist. He discovered that enzymes can be crystallized.

Description : Zymogen cells of gastric gland secrete (a) Pepsinogen (b) Chymotrypsin (c) Pepsin (d) Trypsin

Last Answer : (a) Pepsinogen

Description : Pepsin and trypsin both act on ploteins in : (a) Neutral condition (b) Acidic condition (c) Alkaline condition (d) In different media

Last Answer : (d) In different media

Description : Which of the following is a proteolytic enzyme? (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) All of these

Last Answer : Answer : D

Description : Which one is not enzyme (a) Trypsin (b) Lipase (c) Enterokinase (d) Enterocrinin

Last Answer : (d) Enterocrinin

Description : The enzyme which is used for the digestion of fat is (a) Water (b) Bile (c) Amylase (d) Lipase

Last Answer : (d) Lipase

Description : The enzyme for starch digestion (a) Maltase (b) Invertase (c) Lipase (d) Amylase

Last Answer : (d) Amylase

Description : If the stomach did not produce any hydrochloric acid, which enzyme will not function? (1) Ptyalin (2) Rennin (3) Pepsin (4) Lipase

Last Answer : (3) Pepsin Explanation: Hydrochloric acid converts pepsinogen into an enzyme called pepsin. When food enters the stomach, hydrochloric acid production increases and the pH may fall to as low as 1 or 2, a very acidic condition.

Description : What is this secretes enzymes trypsin and amylopsin?

Last Answer : Feel Free to Answer

Description : Inactive zymogens are precursors of all the following gastrointestinal enzymes except (A) Carboxypeptidase (B) Pepsin (C) Amino peptidase (D) Chymotrypsin

Last Answer : Answer : C

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : (2) Pepsin Explanation: Protein digestion begins in the stomach with the action of pepsin. Pepsin is the active protein-digesting enzyme of the stomach. When pepsin acts on the protein ... that are digested in the small intestine with the help of trypsin, chymotrypsin, and carboxypeptidase.

Description : The enzyme that is present in the saliva of man is - (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : (3) Amylase Explanation: Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods ... bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated.

Description : Which of the following terms describes a gastric secretion that combines with vitamin B-12 so that it can be absorbed? a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged ... in protein digestion. d) Trypsin Trypsin is an enzyme that aids in the digestion of protein.

Last Answer : a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged patient.

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : Pepsin

Description : The enzyme that is present in the saliva of man is (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : Amylase

Description : An enzyme which brings about lysis of bacterial cell wall is (A) Amylase (B) Lysozyme (C) Trypsin (D) Lipase

Last Answer : Answer : B

Description : Bile salts make emulsification with fat for the action of (A) Amylose (B) Lipase (C) Pepsin (D) Trypsin

Last Answer : Answer : B

Description : The initial step in the digestion of milk in humans is carried out by (a) lipase (b) trypsin (c) rennin (d) pepsin.

Last Answer : (c) rennin

Description : The enzymes present in the membrane of mitochondria are (A) Flavoproteins and cytochromes (B) Fumarase and lipase (C) Enolase and catalase (D) Hexokinase and zymase

Last Answer : Answer : A

Description : Amylopsin acts upon (a) polysaccharide in any medium (b) polysaccharide in acidic medium (c) polypeptide in any medium (d) Polysaccharide in alkaline medium

Last Answer : (d) Polysaccharide in alkaline medium

Description : An example of functional plasma enzyme is (A) Lipoprotein lipase (B) Amylase (C) Aminotransferase (D) Lactate dehydrogenase

Last Answer : Answer : A

Description : In acute pancreatitis, the enzyme raised in first five days is (A) Serum amylase (B) Serum lactic dehydrogenase (C) Urinary lipase (D) Urinary amylase

Last Answer : Answer : A

Description : Destruction of which of the following enzyme causes cyanide poisoning (a) Zymogen (b) Cytochrome enzyme (c) Urease (d) None of these

Last Answer : (b) Cytochrome enzyme

Description : The first enzyme isolated, purified and crystallied from Jack bean (Canavalia) by summer in 1926 was (A) Urease (B) Insulin (C) Ribonuclease (D) Zymase

Last Answer : Answer : A

Description : Ptyalin is found in (a) Secretin (b) Saliva (c) Satity centre (d) All

Last Answer : (b) Saliva

Description : Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase

Last Answer : (3) Rennin Explanation: Amylase converts starch and glycogen into simple sugars. Pepsin is a digestive enzyme. Rennin, the active part of prorennin helps in coagulation of blood.

Description : Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase 

Last Answer : Rennin

Description : δ-Cells of islet of langerhans of pancreas produce (A) Pancreatic polypeptide (B) Pancreatic lipase (C) Somatostatin (D) Steapsin

Last Answer : Answer : C

Description : Which one of the following is not a digestive enzyme? (1) Pepsin (2) Renin (3) Insulin (4) Amylopsin

Last Answer : (3) Insulin Explanation: Insulin is a peptide hormone, produced by beta cells of the pancreas, and is central to regulating carbohydrate and fat metabolism in the body. Insulin causes cells in ... and skeletal muscles, glucose is stored as glycogen, and in adipocytes it is stored as triglycerides.