Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase

Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase
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Amylase
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Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase

Description : Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase

Last Answer : (4) Amylase Explanation: Digestion in Protozoa is carried on by several enzymes such as peptidase, proteinase, lipase, etc. For example, Insulin has important role in the glucose uptake of protozoa. ... is due to the absence of amylase that protozoa such as amoeba cannot digest fats and starch.

Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase

Description : Which enzyme is present in all members of the animal kingdom except Protozoa? (1) Insulin (2) Pepsin (3) Renin (4) Amylase

Last Answer : (4) Amylase Explanation: Protozoa lack amylase which is required for the digestion of facts and starch.

The enzyme that is present in the saliva of man is - (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Description : The enzyme that is present in the saliva of man is - (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : (3) Amylase Explanation: Amylase is an enzyme that catalyses the breakdown of starch into sugars. Amylase is present in human saliva, where it begins the chemical process of digestion. Foods ... bacteria also produce amylase. As diastase, amylase was the first enzyme to be discovered and isolated.

The enzyme that is present in the saliva of man is (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Description : The enzyme that is present in the saliva of man is (1) Pepsin (2) Renin (3) Amylase (4) Trypsin

Last Answer : Amylase

Which one of the following is not a digestive enzyme? (1) Pepsin (2) Renin (3) Insulin (4) Amylopsin

Description : Which one of the following is not a digestive enzyme? (1) Pepsin (2) Renin (3) Insulin (4) Amylopsin

Last Answer : (3) Insulin Explanation: Insulin is a peptide hormone, produced by beta cells of the pancreas, and is central to regulating carbohydrate and fat metabolism in the body. Insulin causes cells in ... and skeletal muscles, glucose is stored as glycogen, and in adipocytes it is stored as triglycerides.

Which one of the following is not a digestive enzyme ? (1) Pepsin (2) Renin (3) Insulin (4) Amylopsin

Description : Which one of the following is not a digestive enzyme ? (1) Pepsin (2) Renin (3) Insulin (4) Amylopsin

Last Answer : Insulin

J. B. Sumner isolated first enzyme from Jackbeans as- (1) amylase (2) trypsin (3) urease (4) renin

Description : J. B. Sumner isolated first enzyme from Jackbeans as- (1) amylase (2) trypsin (3) urease (4) renin

Last Answer : (3) urease Explanation: James Batcheller Sumner (November 19, 1887 – August 12, 1955) was an American chemist. He discovered that enzymes can be crystallized.

Which enzyme digests plant protein (a) Pepsin (b) Erepsin (c) Renin (d) All these

Description : Which enzyme digests plant protein (a) Pepsin (b) Erepsin (c) Renin (d) All these

Last Answer : (a) Pepsin

Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : (2) Pepsin Explanation: Protein digestion begins in the stomach with the action of pepsin. Pepsin is the active protein-digesting enzyme of the stomach. When pepsin acts on the protein ... that are digested in the small intestine with the help of trypsin, chymotrypsin, and carboxypeptidase.

Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product? (a) Small intestine : Proteins Pepsin  →  Amino acids (b) Stomach : Fats Lipase  →  Micelles (c) Duodenum : Triglycerides Trypsin  →  Monoglycerides (d) Small intestine : Starch α-Amylase  →  Disaccharide (maltose)

Description : Which one of the following is the correct matching of the site of action on the given substrate, the enzyme acting upon it and the end product? (a) Small intestine : Proteins Pepsin  →  ... Trypsin  →  Monoglycerides (d) Small intestine : Starch α-Amylase  →  Disaccharide (maltose)

Last Answer : (d) Small intestine : Starch α-Amylase  →  Disaccharide

Which of the following options best represents the enzyme composition of pancreatic juice? (a) Amylase, Pepsin, Trypsinogen, Maltase (b) Peptidase, Amylase, Pepsin, Rennin (c) Lipase, Amylase, Trypsinogen, Procarbo- xypeptidase (d) Amylase, Peptidase, Trypsinogen, Rennin

Description : Which of the following options best represents the enzyme composition of pancreatic juice? (a) Amylase, Pepsin, Trypsinogen, Maltase (b) Peptidase, Amylase, Pepsin, Rennin (c) Lipase, Amylase, Trypsinogen, Procarbo- xypeptidase (d) Amylase, Peptidase, Trypsinogen, Rennin

Last Answer : (c) Lipase, Amylase, Trypsinogen, Procarbo- xypeptidase

Which of the following terms describes a gastric secretion that combines with vitamin B-12 so that it can be absorbed? a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged patient. b) Amylase Amylase is an enzyme that aids in the digestion of starch. c) Pepsin Pepsin is a gastric enzyme important in protein digestion. d) Trypsin Trypsin is an enzyme that aids in the digestion of protein.

Description : Which of the following terms describes a gastric secretion that combines with vitamin B-12 so that it can be absorbed? a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged ... in protein digestion. d) Trypsin Trypsin is an enzyme that aids in the digestion of protein.

Last Answer : a) Intrinsic factor Lack of intrinsic factor is a common finding in the aged patient.

Pancreatic juice contains more than one enzyme. Which among the following combination is correct ? (1) Pepsin and Lipase (2) Amylase and Pepsin (3) Pepsin and Trypsin (4) Trypsin and Lipase

Description : Pancreatic juice contains more than one enzyme. Which among the following combination is correct ? (1) Pepsin and Lipase (2) Amylase and Pepsin (3) Pepsin and Trypsin (4) Trypsin and Lipase

Last Answer : 4) Trypsin and Lipase

Which of the following options best represents the enzyme composition of pancreatic juice ? (1) amylase, pepsin, trypsinogen, maltase (2) peptidase, amylase, pepsin, rennin (3) lipase, amylase, trypsinogen, procarboxypeptidase (4) amylase, peptidase, trypsinogen, rennin

Description : Which of the following options best represents the enzyme composition of pancreatic juice ? (1) amylase, pepsin, trypsinogen, maltase (2) peptidase, amylase, pepsin, rennin (3) lipase, amylase, trypsinogen, procarboxypeptidase (4) amylase, peptidase, trypsinogen, rennin

Last Answer : (3) lipase, amylase, trypsinogen, procarboxypeptidase

Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Description : Which enzyme digests proteins in the stomach? (1) Trypsin (2) Pepsin (3) Salivary amylase (4) Pancreatic canal

Last Answer : Pepsin

A 35 year old male presents with weakness and tiredness. He is noted to be hyertensive. Electrolytes show a hypokalaemia and a hypomagnesaemia. What investigation would you select for this patient? 1) Colonoscopy 2) Plasma renin toaldosterone ratio 3) Serum amylase 4) Serum calcium 5) Oral glucose tolerance test

Description : A 35 year old male presents with weakness and tiredness. He is noted to be hyertensive. Electrolytes show a hypokalaemia and a hypomagnesaemia. What investigation would you select for this patient? ... Plasma renin toaldosterone ratio 3) Serum amylase 4) Serum calcium 5) Oral glucose tolerance test

Last Answer : Answers-2 The hypokalaemic hypertension with hypomagnesaemia suggests primary hyperaldosteronism. The most reliable assessment for this would be renin to aldosterone ratio.

Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase

Description : Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase

Last Answer : (3) Rennin Explanation: Amylase converts starch and glycogen into simple sugars. Pepsin is a digestive enzyme. Rennin, the active part of prorennin helps in coagulation of blood.

Some proteolytic enzymes are (C.P.M.T. 77) (a) Trypsin, peptidase, pepsin (b) Amylopsin, steapsin, ptyalin (c) Amylase, lipase, zymase (d) Urease, zymase, dehydrogenase

Description : Some proteolytic enzymes are (C.P.M.T. 77) (a) Trypsin, peptidase, pepsin (b) Amylopsin, steapsin, ptyalin (c) Amylase, lipase, zymase (d) Urease, zymase, dehydrogenase

Last Answer : (a) Trypsin, peptidase, pepsin

Emulsified fat is acted upon by : (a) Lipase (b) Amylase (c) Rennin (d) Pepsin

Description : Emulsified fat is acted upon by : (a) Lipase (b) Amylase (c) Rennin (d) Pepsin

Last Answer : (a) Lipase

Which of the following human digestive enzymes is incorrectly matched to its substrate? a) pepsin - protein b) trypsin - starch (pron: TRIP-sin) c) pancreatic amylase - starch (pron: AM-i-lase) d) lipase - fat e) maltase - maltose.

Description : Which of the following human digestive enzymes is incorrectly matched to its substrate? a) pepsin - protein b) trypsin - starch (pron: TRIP-sin) c) pancreatic amylase - starch (pron: AM-i-lase) d) lipase - fat e) maltase - maltose.

Last Answer : ANSWER: B -- TRYPSIN - STARCH

Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase

Description : Which of the following enzymes aids in coagulation of blood? (1) Tryptase (2) Pepsin (3) Rennin (4) Amylase 

Last Answer : Rennin

Which one of the following is secreted by Pancreas and regulates the amount of sugar in the body? (a) Renin (b) Creatin (c) Vitamin (d) Insulin

Description : Which one of the following is secreted by Pancreas and regulates the amount of sugar in the body? (a) Renin (b) Creatin (c) Vitamin (d) Insulin

Last Answer : Ans:(d)

Which among the following compounds is not a protein? (A) Insulin (B) Hheparin (C) Mucin (D) Pepsin

Description : Which among the following compounds is not a protein? (A) Insulin (B) Hheparin (C) Mucin (D) Pepsin

Last Answer : Answer : D

Which of the following is/are included in Kingdom Prokaryotae? A- A.Bacteria B- B.Protozoa C- Fungi D- All of these

Description : Which of the following is/are included in Kingdom Prokaryotae? A- A.Bacteria B- B.Protozoa C- Fungi D- All of these

Last Answer : A.Bacteria

Which of the following is/are included in Kingdom Prokaryotae? A-Bacteria B- Protozoa C- Fungi D-All of these

Description : Which of the following is/are included in Kingdom Prokaryotae? A-Bacteria B- Protozoa C- Fungi D-All of these

Last Answer : Bacteria

Angiotensin converting enzyme inhibitors are contraindicated in: A. High renin hypertensives B. Diabetics C. Congestive heart failure patients D. Pregnant women

Description : Angiotensin converting enzyme inhibitors are contraindicated in: A. High renin hypertensives B. Diabetics C. Congestive heart failure patients D. Pregnant women

Last Answer : D. Pregnant women

Under physiological conditions the rate limiting enzyme in the generation of angiotensin II is: A. Renin B. Angiotensin converting enzyme C. Aminopeptidase D. Angiotensinase

Description : Under physiological conditions the rate limiting enzyme in the generation of angiotensin II is: A. Renin B. Angiotensin converting enzyme C. Aminopeptidase D. Angiotensinase

Last Answer : A. Renin

Human insulins are obtained by the following sources/methods except: A. Cadaver pancreas B. Proinsulin recombinant bacterial C. Precursor yeast recombinant D. Enzyme modification of **** insulin

Description : Human insulins are obtained by the following sources/methods except: A. Cadaver pancreas B. Proinsulin recombinant bacterial C. Precursor yeast recombinant D. Enzyme modification of pork insulin

Last Answer : . Cadaver pancreas

The following factors enhance renin release from the kidney except: A. Fall in blood pressure B. Reduction in blood volume C. Enhanced sympathetic activity D. Volume overload

Description : The following factors enhance renin release from the kidney except: A. Fall in blood pressure B. Reduction in blood volume C. Enhanced sympathetic activity D. Volume overload

Last Answer : D. Volume overload

All of the following contribute to the antihypertensive action of propranolol except: A. Direct vasodilatation B. Decreased renin release from kidney C. Adaptation of blood vessels to reduced cardiac output D. Less noradrenaline release from sympathetic nerve endings

Description : All of the following contribute to the antihypertensive action of propranolol except: A. Direct vasodilatation B. Decreased renin release from kidney C. Adaptation of blood vessels to reduced cardiac output D. Less noradrenaline release from sympathetic nerve endings

Last Answer : A. Direct vasodilatation

All of the following contribute to the antihypertensive action of propranolol except: A. Direct vasodilatation B. Decreased renin release from kidney C. Adaptation of blood vessels to reduced cardiac output D. Less noradrenaline release from sympathetic nerve endings

Description : All of the following contribute to the antihypertensive action of propranolol except: A. Direct vasodilatation B. Decreased renin release from kidney C. Adaptation of blood vessels to reduced cardiac output D. Less noradrenaline release from sympathetic nerve endings

Last Answer : A. Direct vasodilatation

Assertion `:` Emulsification is necessary for the digestion of fat. Reason `:` After fats are emulsified, the action of enzyme amylase gets significan

Description : Assertion `:` Emulsification is necessary for the digestion of fat. Reason `:` After fats are emulsified, the action of enzyme amylase gets significan

Last Answer : Assertion `:` Emulsification is necessary for the digestion of fat. Reason `:` After fats are emulsified ... D. If both Assertion & Reason are false.

Amylase enzyme acts on the `-`

Description : Amylase enzyme acts on the `-`

Last Answer : Amylase enzyme acts on the `-` A. Starch B. Protein C. Fat D. Cane sugar

A mitochondrial marker enzyme is (A) Aldolase (B) Amylase (C) Succinic dehydrogenase (D) Pyruvate dehydrogenase ENZYMES 175

Description : A mitochondrial marker enzyme is (A) Aldolase (B) Amylase (C) Succinic dehydrogenase (D) Pyruvate dehydrogenase ENZYMES 175

Last Answer : Answer : C

Genetic engineering requires enzyme: (A) DNA ase (B) Amylase (C) Lipase (D) Restriction endonuclease

Description : Genetic engineering requires enzyme: (A) DNA ase (B) Amylase (C) Lipase (D) Restriction endonuclease

Last Answer : Answer : D

An enzyme which brings about lysis of bacterial cell wall is (A) Amylase (B) Lysozyme (C) Trypsin (D) Lipase

Description : An enzyme which brings about lysis of bacterial cell wall is (A) Amylase (B) Lysozyme (C) Trypsin (D) Lipase

Last Answer : Answer : B

An enzyme in saliva which hydrolyzes starch is (A) Pepsinogen (B) Chymotrysin (C) α-Amylase (D) Malate

Description : An enzyme in saliva which hydrolyzes starch is (A) Pepsinogen (B) Chymotrysin (C) α-Amylase (D) Malate

Last Answer : Answer : C

An example of functional plasma enzyme is (A) Lipoprotein lipase (B) Amylase (C) Aminotransferase (D) Lactate dehydrogenase

Description : An example of functional plasma enzyme is (A) Lipoprotein lipase (B) Amylase (C) Aminotransferase (D) Lactate dehydrogenase

Last Answer : Answer : A

In acute pancreatitis, the enzyme raised in first five days is (A) Serum amylase (B) Serum lactic dehydrogenase (C) Urinary lipase (D) Urinary amylase

Description : In acute pancreatitis, the enzyme raised in first five days is (A) Serum amylase (B) Serum lactic dehydrogenase (C) Urinary lipase (D) Urinary amylase

Last Answer : Answer : A

An enzyme which is excreted in urine is (A) Lactase dehydrogenase (B) Amylase (C) Ornithine transcarbamoylase (D) None of these

Description : An enzyme which is excreted in urine is (A) Lactase dehydrogenase (B) Amylase (C) Ornithine transcarbamoylase (D) None of these

Last Answer : Answer : C

Choose the correct enzyme - substrate pair. (a) Carbohydrate - Lipase (b) Maltase - Lactose (c) Rennin - Casein (d) Protein - Amylase

Description : Choose the correct enzyme - substrate pair. (a) Carbohydrate - Lipase (b) Maltase - Lactose (c) Rennin - Casein (d) Protein - Amylase

Last Answer : (c) Rennin - Casein

An enzyme that can stimulate germination of barley seeds is (a) invertase (b) α-amylase (c) lipase (d) protease.

Description : An enzyme that can stimulate germination of barley seeds is (a) invertase (b) α-amylase (c) lipase (d) protease.

Last Answer : (b) α-amylase

What is common among amylase, rennin and trypsin (a) All are protein (b) These are all proteolytic enzyme (c) These are produced in stomach (d) These act at a pH lower than 7

Description : What is common among amylase, rennin and trypsin (a) All are protein (b) These are all proteolytic enzyme (c) These are produced in stomach (d) These act at a pH lower than 7

Last Answer : (a) All are protein

The enzyme which is used for the digestion of fat is (a) Water (b) Bile (c) Amylase (d) Lipase

Description : The enzyme which is used for the digestion of fat is (a) Water (b) Bile (c) Amylase (d) Lipase

Last Answer : (d) Lipase

The enzyme for starch digestion (a) Maltase (b) Invertase (c) Lipase (d) Amylase

Description : The enzyme for starch digestion (a) Maltase (b) Invertase (c) Lipase (d) Amylase

Last Answer : (d) Amylase

Enzyme pepsin acts in `:`

Description : Enzyme pepsin acts in `:`

Last Answer : Enzyme pepsin acts in `:` A. acidic medium in the pancreas B. acidic medium in the stomach C. intestine D. mouth

Gastric enzyme pepsin acts only in acidic medium with in a limited pH concentration. It varies `:`

Description : Gastric enzyme pepsin acts only in acidic medium with in a limited pH concentration. It varies `:`

Last Answer : Gastric enzyme pepsin acts only in acidic medium with in a limited pH concentration. It varies `:` A. 1.20 to 1.80 ... C. 2.00 to 2.50 D. 1.50 to 2.60

Enzyme pepsin acts upon food at a pH of about `:-`

Description : Enzyme pepsin acts upon food at a pH of about `:-`

Last Answer : Enzyme pepsin acts upon food at a pH of about `:-` A. 3 to split proteins B. 2 to ... protein into peptones D. 2 to change protein in amino acids

Which of the following is a proteolytic enzyme? (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) All of these

Description : Which of the following is a proteolytic enzyme? (A) Pepsin (B) Trypsin (C) Chymotrypsin (D) All of these

Last Answer : Answer : D

The optimal pH for the enzyme pepsin is (A) 1.0–2.0 (B) 4.0–5.0 (C) 5.2–6.0 (D) 5.8–6.2

Description : The optimal pH for the enzyme pepsin is (A) 1.0–2.0 (B) 4.0–5.0 (C) 5.2–6.0 (D) 5.8–6.2

Last Answer : Answer : A