Fried Meatballs?

Fried Meatballs?
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1 Answer

Answer :

Ingredients1 lb Ground beef 1 ds Onion powder1/4 c Grated cheese 1/2 c Bread crumbs1 tb Oregano 1 tb Parsley1 ds Garlic powder 2 EggsMix all ingredients together and form balls. Coat a large skillet with non-stick olive oil spray. Fry meatballs for about 10 minutes or until nice and brown. Store in an airtight container & refrigerator until ready to use, or drop immediately into tomato sauce and cook until sauce is heated through.
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