Can you eat corned beef frozen i year?

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Description : Cross Cultural Corned beef?

Last Answer : answer:Irish immigrants to New York went looking for pork for their typical boiled dinner, found Jewish delis selling corned beef for cheap. Add some potatoes and cabbage and Bob’s your uncle. Corned beef and cabbage is Irish-American food, not really Irish food at all.

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Last Answer : answer:Tradition. It's been in that type of tin forever. I did a Google search and found a couple of posts that say corned beef was originally put in that sort of packaging to make it easier for soldiers ... in that sort of tin. Are you making corned beef hash? I haven't eaten corned beef for years.

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Description : Do any Jellies have corned beef hash recipes to share?

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Description : Are you having corned beef and cabbage for dinner tonight?

Last Answer : I ALWAYS have corned beef and cabbage on St. Patrick’s Day. And Irish soda bread.

Description : Is the same cut of beef used to make beef brisket and also for corned beef?

Last Answer : Traditionally they are both from the same cut...beef brisket has a lean side and a fatty one (more flavorful but will clog arteries. It was the cut that was corned (preserved w. spices.) ... gristly and yucky. The traditional butcher or Jewish deli is your best bet for old-fashioned corned beef.

Description : Can you tell me a good corned beef crock pot recipe?

Last Answer : Place the meat in your crock pot and fill half way with water. Cook on low for several hours. You may add any vegetables and seasonings you feel are nessecary.

Description : Where can I find a corned beef crock pot recipe online?

Last Answer : I always rely on the Food Network to find a good variety of recipes prepared many different ways. Most crockpots come with a recipe booklet with instructions on how to prepare may different dishes. If you do not have a booklet you can always check recipe magazines or ask friends or family.

Description : What should I know about cooking frozen beef long ribs in a crock pot?

Last Answer : Be patient. If they are frozen now, the ribs will not be edible tonight. I personally would use a marinade or a barbeque sauce. Just water will taste horribly bland.

Description : In ____, FDA approved the use of irradiation to control pathogens in fresh and frozen red meats, such as beef, lamb, and pork. a. 1988 c. 1997 b. 1975 d. 1990

Last Answer : c. 1997

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Description : Greater population can be supported on the earth only if we eat more (1)mutton (2) eggs (3)plant products (4) beef

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Description : Is it safe to eat frozen sweet potatoes?

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