Is there more vitamin c than human milk?

1 Answer

Answer :

Vitamin C can be found in citrus fruits.

Related questions

Description : Which vitamin does not contain milk? -General Knowledge

Last Answer : answer:

Description : This is a rich source for Vitamin C: (A) Rice (B) Milk (C) Egg (D) Lemon

Last Answer : Answer : D

Description : This is a rich source for vitamin C. (A) Rice (B) Milk (C) Egg (D) Lemon

Last Answer : Answer : D

Description : Sterilized milk is devoid of (A) Vitamin A (B) Vitamin B1 (C) Vitamin C (D) Vitamin D

Last Answer : Answer : C

Description : The poor sources of vitamin D: (A) Eggs (B) Butter (C) Milk (D) Liver

Last Answer : Answer : C

Description : Sterilised milk lacks in (A) Vitamin A (B) Vitamin D (C) Vitamin C (D) Thiamin

Last Answer : Answer : C

Description : Vitamin K is found in (A) Green leafy plants(B) Meat (C) Fish (D) Milk

Last Answer : Answer : A

Description : A poor source of Vitamin D is (A) Egg (B) Butter (C) Milk (D) Liver

Last Answer : Answer : C

Description : Preformed Vitamin A is supplied by (A) Milk, fat and liver (B) All yellow vegetables (C) All yellow fruits (D) Leafy green vegetables CHAPTER 5 CHAPTER 5 VITAMINS

Last Answer : Answer : A

Description : Milk is a good source of all of the following except (A) Essential amino acids (B) Vitamin C (C) Galactose (D) Calcium and phosphorous

Last Answer : Answer : B

Description : Milk is deficient in (A) Vitamin B1 (B) Vitamin B2 (C) Sodium (D) Potassium

Last Answer : Answer : C

Description : Milk is deficient in which vitamins? (A) Vitamin C (B) Vitamin A (C) Vitamin B2 (D) Vitamin K

Last Answer : A

Description : Among the given nutrients, milk is a poor source of which of the following? (1) Vitamin 'C' (2) Calcium (3) Protein (4) Carbohydrate

Last Answer : (1) Vitamin 'C' Explanation: Milk is a poor source of ascorbic acid (Vitamin C). It contains about 1 mg ascorbate per 100 g. Even the little Vitamin C is usually destroyed when the milk ... The richest sources of ascorbic acid are fruits and vegetables. Milk is a good source of retinol and thiamin.

Description : Pick out the correct match: (1) Fleshy foods-Calcium and Protein (2) Fish - Starch and Vitamin (3) Milk Fibre and Minerals (4) Egg yolk Protein and Fat

Last Answer : (4) Egg yolk Protein and Fat Explanation: An egg yolk is a part of an egg which feeds the developing embryo. As a food, yolks are a major source of vitamins and minerals. They contain all of the egg's fat and cholesterol, and about one-half of the protein.

Description : Milk is not considered a balanced diet now-a-days because of the absence of : (1) Magnesium and Vitamin D (2) Iron and Vitamin C (3) Calcium and Vitamin C (4) Iron and Vitamin A

Last Answer : (2) Iron and Vitamin C Explanation: A balanced diet means getting the right types and amounts of foods and drinks to supply nutrition and energy for maintaining body cells, tissues, and organs, and ... , and chlorine are all included as minerals and they typically occur at concentration of 5-40 mM.

Description : Which one of the following is most important for the growth of children up to the age of 14? (1) Protein (2) Vitamin (3) Fat (4) Milk

Last Answer : (1) Protein Explanation: Protein is a vital part of a healthy diet for children. This substance, though important for all people, is especially necessary for developing and growing bodies. ... tissues, transportation of oxygen to all areas of the body and antibody production to fight infections.

Description : Which of the following is a rich source of Vitamin B-12? (1) Cashew nut (2) Milk (3) Apple (4) Watermelon

Last Answer : (2) Milk Explanation: Vitamin B19 also called cobalamin, is a water-soluble vitamin with a key role in the normal functioning of the brain and nervous system, and for the formation of ... products, vegans will lack B12 unless they consume B12-containing dietary supplements or B12-fortified foods.

Description : Cow milk is a rich source of – (1) Vitamin A (2) Vitamin B1 (3) Vitamin C (4) Vitamin D

Last Answer : (2) Vitamin B1 Explanation: Milk is a good source of thiamin, riboflavin and vitamin B12. Milk contains the fat soluble vitamins A, D, E, and K.

Description : Common food sources of Vitamin A are:------? A. Milk, eggs, butter, cheese, cream, and liver B. White sugar, honey, and sugar cane C. Broccoli, apricots, cantaloupe, carrots, sweet potato, spinach D. Both A and C (Answer)

Last Answer : D. Both A and C (Answer)

Description : Cow milk is a rich source of------? A. vitamin C B. vitamin B C. vitamin A (Answer) D. vitamin K

Last Answer : C. vitamin A (Answer)

Description : Conversion of milk to curd improves its nutritional value by increasing the amount of (a) vitamin D (b) vitamin A (c) vitamin B12 (d) vitamin E.

Last Answer : c) vitamin B12

Description : Summer milk has been estimated to contain 1.6 times as much vitamin __ as winter milk. a) Ab) B c) C d) D

Last Answer : a) A

Description : Match the items given in column I with those in column II and choose the correct option. Column I Column II A. Rennin (i) Vitamin B12 B. Enterokinase (ii) Facilitated transport C. Oxyntic cells (iii)Milk proteins D. Fructose (iv) ... ii (c) A-iv, B-iii, C-ii, D-i (d) A-iii, B-iv, C-i, D-ii

Last Answer : (d) A-iii, B-iv, C-i, D-ii

Description : ortified milk is addition of — in milk a. Vitamin b. Carbohydrates c. Protein d. None of these

Last Answer : a. Vitamin

Description : Milk is irrodicated to increase —- vitamin in milk a. A b. C c. B d. D

Last Answer : d. D

Description : Cow milk is a rich source of which vitamin?

Last Answer : Vitamin A

Description : Sterilized milk is devoid of (A) Vitamin A (B) Vitamin B1 (C) Vitamin C (D) Vitamin D

Last Answer : (C) Vitamin C

Description : Conversion of milk to curd improves its nutritional value by increasing the amount of (1) Vitamin D (2) Vitamin A (3) Vitamin B12 (4) Vitamin E

Last Answer : (3) Vitamin B12

Description : Milk is deficient in which vitamins? (A) Vitamin C (B) Vitamin A (C) Vitamin B2 (D) Vitamin K

Last Answer : (A) Vitamin C

Description : Among the given nutrients, milk is a poor source of which of the following ? (1) Vitamin ‘C’ (2) Calcium (3) Protein (4) Carbohydrate

Last Answer : Vitamin ‘C’

Description : Pick out the correct match: (1) Fleshy foods – Calcium and Protein (2) Fish – Starch and Vitamin (3) Milk – Fibre and Minerals (4) Egg yolk – Protein and Fat

Last Answer : Egg yolk – Protein and Fat

Description : Which one of the following is most important for the growth of children up to the age of 14? (1) Protein (2) Vitamin (3) Fat (4) Milk

Last Answer : Protein

Description : Milk is not considered a balanced diet now-a-days because of the absence of : (1) Magnesium and Vitamin D (2) Iron and Vitamin C (3) Calcium and Vitamin C (4) Iron and Vitamin A

Last Answer : Iron and Vitamin C

Description : Which of the following is a rich source of Vitamin B-12? (1) Cashew nut (2) Milk (3) Apple (4) Watermelon 

Last Answer : Milk