Why would you never use the sour taste property to identify an unknown acid?

1 Answer

Answer :

Because it might dissolve your tongue or poison you!

Related questions

Description : Sour taste of lemon is due to the presence of which of the follow-ing? (1) Citric acid (2) Acetic acid (3) Oxalic acid (4) Formic acid

Last Answer : (1) Citric acid Explanation: Lemon juice is about 5% citric acid, which gives lemons a sour taste and a pH of 2 to 3. Citric acid is found in many fruits but lemon contains large quantity of ... of lemon juice makes it a key ingredient in drinks and foods such as lemonade and lemon meringue pie.

Description : Sour taste of 'Coca Cola' is due to the presence of – (1) acetic acid (2) phosphoric acid (3) hydrochloric acid (4) formic acid

Last Answer : (2) phosphoric acid Explanation: Food-grade phosphoric acid (additive E338) is used to acidify foods and beverages such as various colas, but not without controversy regarding its ... usually fermented by Aspergillusniger mold from scrap molasses, waste starch hydrolysates and phosphoric acid.

Description : Sour taste of lemon is due to the presence of which of the following ? (1) Citric acid (2) Acetic acid (3) Oxalic acid (4) Formic acid

Last Answer : Citric acid

Description : Sour taste of ‘Coca Cola’ is due to the presence of (1) acetic acid (2) phosphoric acid (3) hydrochloric acid (4) formic acid

Last Answer : phosphoric acid 

Description : What can it be? Simona

Last Answer : You may be in a different state, or you just have a taste for sour

Description : Sour taste is perceived on the tongue at

Last Answer : Sour taste is perceived on the tongue at A. Tip B. Sides C. Upper suface of front half D. Back

Description : What has a sour taste and squeks when rubbed?

Last Answer : Need answer

Description : Are acids Usually corrosive react violently with metals taste sour and are found in oranges and tomatoes true or false?

Last Answer : Basically true

Description : What is characterized by a sour taste?

Last Answer : Acids have frequently a sour taste.

Description : The sour taste in leaf of chickpea is due to presence of?

Last Answer : Ans.Maleic and Oxalic acid

Description : Which of the part of tongue bears cells for sour taste? (1) Front (2) Back (3) Sides (4) Middle

Last Answer : (3) Sides Explanation: Taste buds probably play the most important part in helping us to enjoy the many flavors of food. Our taste buds can recognize four basic kinds of tastes: sweet, salty, sour, and ... the sides of our tongue; and the bitter taste buds are found at the very back of our tongue.

Description : Halitosis and a sour taste in the mouth are signs and symptoms associated most directly with a) esophageal diverticula. Because the diverticula may retain decomposed food, halitosis and a sour ... as heartburn, regurgitation, and dysphagia in many patients while at least 50% are asymptomatic.

Last Answer : a) esophageal diverticula. Because the diverticula may retain decomposed food, halitosis and a sour taste in the mouth are frequent complaints.

Description : Sour taste of coca cola is due to

Last Answer : Phosphoric acid

Description : Which of the part of tongue bears cells for sour taste ? (1) Front (2) Back (3) Sides (4) Middle

Last Answer : Sides

Description : Three gods, A, B, and C, are called, in some order, True, False, and Random. True always speaks truly, False always speaks falsely, but whether Random speaks truly or falsely is completely random. ... a trick question. As a matter of fact, there are multiple ways to get the correct answer. -Riddles

Last Answer : 1. To god A: Does da' mean yes' if and only if you are True and if and only if B is Random? (We supposed A said, ja, making B True or False). 2. To god B: Does da mean yes' if and ... only if A is Random? Since B's True, he must say da, which means A is Random, leaving C to be False.

Description : Which of the following is NOT a general property of hydroxide bases in aqueous solution? w) High solubility x) Bitter taste y) Ability to neutralize aqueous acid solutions z) Ability to change phenolphthalein from colorless to red

Last Answer : ANSWER: W -- HIGH SOLUBILITY (The hydroxides of the alkali metals are soluble in water but all the other metal hydroxides are only moderately or sparingly soluble.)

Description : Who are you: who lives their lives pondering the potential risks while never cutting into anything, or who blindly jumps into the unknown and possibly regrets their bad decision afterwards?

Last Answer : Well I'm a bit of a nature I'm first acting after thinking about it.

Description : Which acid is produced when milk gets sour? -Do You Know?

Last Answer : answer:

Description : Sour milk contains – (1) acetic acid (2) tartaric acid (3) citric acid (4) lactic acid

Last Answer : (4) lactic acid \ Explanation: Lactic acid, also known as milk acid, is a chemical compound that plays a role in various biochemical processes and was first isolated in 1780 by the Swedish ... kefir, and some cottage cheeses. The casein in fermented milk is coagulated (curdled) by lactic acid.

Description : Milk tastes sour when it is left in open for some time. This happens due to the formation of (1) Lactic acid (2) Citric acid (3) Acetic acid (4) Carbonic acid

Last Answer : (1) Lactic acid Explanation: Milk contains a sugar called lactose, a disaccharide (compound sugar) made by the glycosidic bonding between glucose and glactose (monosaccharides). When milk is heated to ... multiplies. These convert the lactose into lactic acid, which imparts the sour taste to curd.

Description : Curd is sour due to presence of – (1) Tartaric acid (2) Lactic acid (3) Acetic acid (4) Oxalic acid

Last Answer : (2) Lactic acid Explanation: Curds are a dairy product obtained by curdling (coagulating) milk with rennet or an edible acidic substance such as lemon juice or vinegar, and then draining off the liquid ... solid masses, or curds. The remaining liquid, which contains only whey proteins, is the whey.

Description : Milk tastes sour when kept in the open for sometime due to the formation of – (1) lactic acid (2) citric acid (3) acetic acid (4) carbonic acid

Last Answer : (1) lactic acid Explanation: Like many other things, milk contains bacteria, Milk also naturally contains a kind of sugar known as "lactose." The bacteria that live in milk get energy from this ... sugars to reproduce, they change it from "lactose sugar" into "lactic acid," which tastes sour.

Description : Which acid is produced when milk gets sour?

Last Answer : Lactic acid

Description : Which of the options in the given table are correct? Option | Natural Source | Acid Present (i) Orange | Oxalic acid (ii) Sour milk | Lactic acid (iii) Ant sting | Methanoic acid (iv) Tamarind | Acetic acid (a) (i) and (ii) (b) (i) and (iv) (c) (ii) and (iii) (d) (ii) and (iv)

Last Answer : Answer: (c)

Description : Check the incorrect statement : (a) Acetic acid is present in sour milk (b) Formic acid is present in insect bites (c) Tartaric acid is present in grapes (d) Citric acid is a tricarboxylic acid

Last Answer : Acetic acid is present in sour milk

Description : High acid foods with a pH above 5.3 are especially subjected to A- flat sour spoilage B- putrefaction C- both (a) and (b) D- TA spoilage

Last Answer : both (a) and (b)

Description : Which acid is produced when milk gets sour?

Last Answer : Lactic acid

Description : Which acid is produced when milk gets sour? (1) Tartaric acid (2) Butyric acid (3) Lactic acid (4) Acetic acid

Last Answer : (3) Lactic acid

Description : ____ make a food acid or sour. a. Flavorings c. Colorings b. Texturings d. Acidulants

Last Answer : d. Acidulants

Description : Sour milk contains (1) acetic acid (2) tartaric acid (3) citric acid (4) lactic acid 

Last Answer :  lactic acid

Description : Curd is sour due to presence of (1) Tartaric acid (2) Lactic acid (3) Acetic acid (4) Oxalic acid

Last Answer : Lactic acid

Description : Milk tastes sour when kept in the open for sometime due to the formation of (1) lactic acid (2) citric acid (3) acetic acid (4) carbonic acid

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Description : An unknown amino acid has `0.32%` sulphur by mass . If each molecule has one sulphur atom only 1 g of amino acid has . . . . . . . Molecules :-

Last Answer : An unknown amino acid has `0.32%` sulphur by mass . If each molecule has one sulphur atom only 1 g of amino ... C. `6.02xx10^(24)` D. `6.02xx10^(23`

Description : One of the things I would never expect my dog or any dog to eat would be brussel sprouts! Has your dog ever had a taste for unconventional food for canines?

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Description : Why is it that generic nacho cheese tortilla chips never taste as good as Doritos?

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Description : What chemical property of baking soda can be used to identify it from sugar?

Last Answer : you can tell when you put a bit of vinegar on it.

Description : What chemical property of baking soda can be used to identify it from sugar?

Last Answer : you can tell when you put a bit of vinegar on it.

Description : Can sour cream and ketchup plug a kitchen sink?

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Description : Sorry if this is not a delicate question...but why does my cat smell like sour milk?

Last Answer : Many cats are lactose-intolerant, so yes, even a small amount could have an effect. If he smells like sour milk, though, I would think maybe he got some on himself. If he’s acting fine I wouldn’t worry.

Description : Why are Sour Skittles in a different package than regular Skittles and why are there fewer.

Last Answer : I always wondered the same about the packaging but never noticed the size difference, probably cause I've only bought sour skittles once cause they kinda well, suck. If I had to guess though ... so they can get away with super market shrink ray without most people taking notice to the difference.

Description : I can't eat ____ without ____. Tuna salad without potato chips? latkes without sour cream? sushi without pickled ginger? What is it for you?

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Description : Is it my imagination or does skim milk go sour more quickly than whole milk?

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Description : Where can I get Trolli Sour Brite Eggs?

Last Answer : Amazon.com sells it…

Description : Should society really punish the rich or is it just sour grapes of the poor?

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Description : Can i switch out ricotta for sour cream in a coffee cake?

Last Answer : answer:It might work. You may have to adjust the liquids to keep the consistency the same. If this was just for me and the family and not for someone else, I would try it. Worst case you learn something. Best case you have a great new addition to your recipe book.

Description : "too sweet to be sour too nice to be mean" - where does this come from?

Last Answer : answer:Fluther- I just saw it a moment ago. (Aside from that, check youtube and some of the music sites.) Search on Beastie Boys . Jazz and Awol that's our team Step inside the ... envy y'all is green Jealous of the rhyme and the rhyme routine Another dimension new galaxy Intergalactic planetary

Description : When people buy fat-free products, such as sour cream and butter, for health reasons, do they consider that the process those foods go through are probably worse for them than the natural fat?

Last Answer : Exactly. Most people are stupid.