Oreos Cheesecake recipe

Oreos Cheesecake recipe
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1 Answer

Answer :

Oreos Cheesecake recipe

Cookies and cream is a classic combination. This is the perfect adaptation for a cheesecake lover. Serves 8.

Ingredients:

For the Crust:

3 cups Oreo crumbles

1 stick butter (1/2 cup), melted and cooled

For the Filling:

4 8-ounce packages cream cheese, at room temperature

1 cup sugar

4 large eggs

2 cups Oreo crumbles

1 tablespoon vanilla extract

Directions:

Preheat oven to 325F.

Combine the crust ingredients in a food processor and pulse until combined.

Press the crust into the bottom of a 9-inch springform pan.

In the bowl of a stand mixer beat the cream cheese and sugar on medium speed until light and fluffy, about 5 minutes.

Add the eggs one at a time, beating well after each addition.

Scrape down the sides of the bowl and mix well.

Fold in the Oreos and and vanilla extract. Pour into the pan and bake for 1 hour and 15 minutes or until the center is set.

Let cool and refrigerate overnight.
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