Ingredients:
2 ½ cups of flour.
2 medium eggs.
1 cup of chunky peanut butter.
1 cup of honey.
½ cup of butter, softened.
½ cup of sugar.
2 teaspoons of vanilla.
1 teaspoon of baking soda.
Directions:
Preheat your oven to 375°F (190°C).
Cream together the peanut butter and butter.
Add honey, sugar and vanilla; stir thoroughly.
Add the eggs and beat until fluffy.
Add the flour and the baking soda, then stir.
Drop by rounded spoonfuls onto a cookie sheet and bake for 10-12 minutes.