Bacteria become erythromycin resistant by the
following mechanisms except:
A. Becoming less permeable to erythromycin
B. Elaborating an erythromycin esterase enzyme
C. Elaborating a ‘protection protein’ which
blocks the erythromycin binding site
D. Altering the ribosomal binding site through
a methylase enzyme
following mechanisms except:
A. Becoming less permeable to erythromycin
B. Elaborating an erythromycin esterase enzyme
C. Elaborating a ‘protection protein’ which
blocks the erythromycin binding site
D. Altering the ribosomal binding site through
a methylase enzyme