Actually, make sure you get a good quality cider. Don’t go cheap, and make sure to avoid buying apple juice. For spices I have always used cinnamon, cardamon, some cloves, and nutmeg. I like to add the spices whole and let it steep on a low heat until everything tastes great! If you are in a hurry just use powered spices to taste. As for alcohol, I would try some ***. Sorry I can’t give you exact measurements, I never use ‘em.