Can green lentils be used in a red lentil recipe?

Can green lentils be used in a red lentil recipe?
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1 Answer

Answer :

answer:Green lentils take a little while longer to cook. The flavor is essentially the same, IMHO, although I’ve heard comments that the red ones are sweeter, or nuttier, and the greens are a little pepperier more peppery. With those differences in mind, I usually find my lentil dishes are more defined by the flavor profiles of the other ingredients I use.
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