Cherries in ****** in an air tight bag, refrigerated. Do you think they're good for baking, after about 6 months, or should I discard them?

Cherries in ****** in an air tight bag, refrigerated. Do you think they're good for baking, after about 6 months, or should I discard them?
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1 Answer

Answer :

I’d use them as long as there is no evidence of freezer burn. If freezer burn is only minor, I’d cut it off and go ahead.
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